What you'll learn

  • 🍰 Master Advanced Tart Making with a Pastry Chef Expert
  • 🧀 Dive into the World of Advanced Cheese Tarts
  • 🍒 Explore the Creation of Exotic Fruit Tarts
  • 🇫🇷 Discover the Art of Advanced French Tarts
  • 👨‍🍳 Unleash Your Creativity with Advanced Tarts You Can Make at Home

Course Content

Introduction

8 lectures
Introduction
Cheese Tart Revisited

Almond shortcrust with baked cheesecake, filled with citrus pain de gene, light cream cheese mousse, and refreshing lime confit.

Chocolate Raspberry Tart

Chocolate sweet pastry tart shell, filled with a chocolate flourless sponge, raspberry jam and a light chocolate chiboust.

Hazelnut Choux Tart

Caramelized puff pastry topped with praline mousseline and small choux pastry filled with vanilla cremeux.

Exotic Tart

Sweet tart shell filled with pineapple almond cream, refreshing mango compote, and light caribbean cocktail mousse

Grapefruit Tart

Sweet paste dough lined tart, filled with pistachio cream along with fresh grape fruit segments, topped with a light grapefruit chiboust and strawberry jelly

Pear & Caramel Tart

Sweet pastry, Almond Cream and poached pears presented in a modern and beautiful way to accentuate the pears beauty

Mont Blanc

The classic flavours of Mont Blanc reimagined into a modern tart.

Description

Advance Tart Course by APCA Malaysia - Your Gateway to Exceptional Pastry Skills! 🥧🌟

Unlock the secrets of perfect tarts with this comprehensive course from APCA Malaysia - the International Pastry & Culinary School. Mastering dough is essential; whether you choose the creaming or crumble method, this will define the desired crunch and texture that varies with your baking style.

🎓 In this course, you will:

  • Explore varied fillings like almond cream, custard cream, pistachio cream, jams, and chocolate ganache.
  • Create delicious sponges or crunch bases for extra texture.
  • Incorporate fresh fruits 🍓 or spreads for enhanced flavor.
  • Master creams and mousses alongside expert glazing techniques.

✨ All levels of tart enthusiasts will benefit from this engaging program, as you'll learn to craft 7 exquisite types of advanced tarts to replicate in any kitchen:

  • Chocolate Raspberry Tart - Delicious chocolate sweet pastry filled with a chocolate flourless sponge, raspberry jam, and topped with a light chocolate chibouste. 🍫🍇
  • Exotic Tart - A sweet tart shell packed with pineapple almond cream, refreshing mango compote, and light Caribbean cocktail mousse. 🥭🌴
  • Grapefruit Tart - A sweet paste dough lined tart, filled with pistachio cream, fresh grapefruit segments, topped with a light grapefruit chibouste, and strawberry jelly. 🍊🍓
  • Hazelnut Choux Tart - A caramelized puff pastry topped with praline mousseline and small choux pastry filled with vanilla cremeux. 🌰🍮
  • Mont Blanc - The classic Mont Blanc flavors reimagined into a modern masterpiece. ⛰️🤍
  • Pear and Caramel Tart - Sweet pastry, almond cream with poached pears presented beautifully to highlight the pear’s elegance. 🍐🍯
  • Cheese Tart Revisited - Almond shortcrust combined with baked cheesecake, citrus pain de gene, light cream cheese mousse, and refreshing lime confit. 🧀🍋

Who this course is for:

  • This program is perfect for students, home bakers, enthusiasts, and professionals looking to elevate their pastry skills. 🌟👨‍🍳🧁
Start the Course

Course Reviews

  • 😀 Nour Issawi
    5
  • 😀 Neil Galant
    4.5
  • 😀 Sphe
    4
  • 😀 Barbara Nembetwa
    5

    It was a perfect blend of innovation and refinement. Absolutely the perfect match

  • 😀 Μικα Ροδος
    5
  • 😀 Jason
    5

    great course

  • 😀 Chen Canlapan
    5
  • 😀 Richard Spinks
    5
  • 😀 Abdulrahman Mukenga Adinan
    5
  • 😀 Wiwien Rosdiana Ariadi
    5
  • 😀 Benyamin bastegani
    5
  • 😀 Didier Pruzniak
    5

    Absolutely

  • 😀 Justin Tan
    4
  • 😀 Simita Bhaumik
    4
  • 😀 Manisha Goud
    5
  • 😀 sandyana sudardjat
    5
  • 😀 Julie Mae Liao
    5
  • 😀 Ayesha
    5

    this course has helped me to polish my basic skills.

  • 😀 Ava
    5

    He was amazing 😍he explained everything in on easy way and all items I believe should be tasty also be taught many useful recipes i definitely suggest taking this course.🙏🏻🙏🏻🙏🏻

  • 😀 Joanne Teo
    3.5
  • 😀 Carla Oliveira
    5
  • 😀 Lary Bird
    5
  • 😀 Anjani Gupta
    5

    It is a very interesting course, and chef explained very nicely 👌 I enjoyed it.

  • 😀 Nina Gašparac
    5
  • 😀 Zuzana Behulová
    5
  • 😀 George
    5
  • 😀 Sarah Hixon
    4.5
  • 😀 Mandy Kwok
    4.5
  • 😀 Rosa Iglesias
    5
  • 😀 Raul Martin
    5
  • 😀 Γιώργος Κεϊβανίδης
    4.5

    perfect!

  • 😀 Nadine Geiger
    5

    Perfect

  • 😐 Nadia Pelayo
    3