What you'll learn
- 🎂 Master the art of baking, filling, frosting, and decorating your dream cake!
- 🌈 Create stunning professional-style layered cakes, featuring watercolor, "naked," and fault line designs.
- 🍫 Discover techniques for breathtaking decorations such as chocolate sails and elegant meringue toppers.
- ✨ Learn how to temper and craft chocolate into jaw-dropping decorations.
- 🍰 Unlock the secret chocolate cake recipe for moist, level, and perfect layered cakes.
- 🍦 Create delectable fillings and toppings with versatile vanilla cream and raspberry delights.
- 🍥 Master the classic Swiss meringue method for velvety smooth buttercream frosting.
- 🧁 Explore essential piping techniques to elevate your cake decorating skills.
- 🔪 Perfect your technique for cutting and leveling cakes for flawless stacking.
- 🌸 Dive into the art of piping buttercream flowers to beautify any dessert.
- 🎉 Craft your own homemade sprinkles for a personal touch to your creations!
- 🧑🍳 Discover top tips and common pitfalls to ensure every cake you bake is a masterpiece.
Course Content
Introduction
2 lecturesThe basics
9 lectures"Naked" cake
4 lecturesWatercolor cake
8 lecturesFault line cake
12 lecturesVegan baking
2 lecturesMore learnings
1 lectureDescription
🎂 Discover the Art of Cake Mastery! 🍰
Join our comprehensive Pastry Course and elevate your baking skills to new heights! Learn the secrets of creating stunning, delectable cakes that will impress everyone. Whether you're a beginner or have some experience, this course is perfect for you!
What You'll Learn:
- Perfect Cake Creation: Learn to bake, fill, frost, and decorate the perfect cake! 🎨✨
- Professional Layered Designs: Craft beautiful layered cakes with three unique styles: the watercolor cake, the "naked" cake, and the fault line cake. 🌈🎂
- Show-Stopping Decorations: Master different techniques to create eye-catching decorations like chocolate sails, meringue toppers, and isomalt bowls. 🍫🎈
- Chocolate Tempering: Learn how to temper and work with chocolate to create exquisite decorations. 🍫🌟
- Ultimate Chocolate Cake Recipe: Discover the secrets to baking a moist, leveled cake perfect for layered cake style. 🍫🍰
- Versatile Fillings and Toppings: Work with amazing fillings, including versatile vanilla cream filling and raspberry toppings. 🍦🍓
- Swiss Meringue Buttercream: Master the classic Swiss meringue method to create buttery smooth frosting. 🧁💫
- Basic Piping Techniques: Explore all the essential piping techniques to decorate with precision. 🎨🔧
- Cake Preparation: Learn how to cut and level a cake to prepare it for stacking. 🔪📝
- Buttercream Flowers: Develop the art of piping beautiful buttercream flowers. 🌼🧁
- Homemade Sprinkles: Create your very own homemade sprinkles! 🌈🍬
- Baking Perfection: Get all the tips and tricks for avoiding common mistakes and achieving the perfect cake every time. 🎯👨🍳
Course Reviews
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😐 Nitisha
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😀 Aura Urena
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😀 Keshia Grant
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😀 Jyoti Sharma
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😀 Khethiwe Dube
The lecture is detailed and thorough.
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😀 jason michael Richard Hurley
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😐 Nesreen Nsear
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😀 Durga Devi
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😀 Kena D Parker
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😀 Rajni Singh Pawar
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😐 Ieva Bodrenkovaite
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😀 Vage Mkrtchyan
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😀 Shumaila Butt
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😀 Arlene Patricia Jones
Yes... So far Ive learned techniques that I have not seen before. Looking forward to trying these methods once I start baking. Excited to try different designs with the isomalt
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😀 Lisa Reid
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😀 Nicoleta caraus
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😀 Fatima Alnazer
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😀 Oluwaseun Folakemi Omole
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😀 Kathy Low
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😀 Sabrina Jaccy
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😀 Nusa Hashim
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😀 Anu Nandha J S
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😀 Masedi Ngwagwe
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😀 Diana Andries
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😀 Mavis.Ndadza
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😀 Keyshlan Alejandro
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😀 Jenean Moore
so far so great I'm plant based and I love that the instructor also has vegan options I'm looking forward too that section
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😀 Rosa Casimiro
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😀 Sakty K V
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😀 Manuela Esanu
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😐 Serine baderddine
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😀 Deborah McWilliam
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😀 Desiree Catubig
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😀 Chantel
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😀 Diane Williams
Very easy to follow, step by step guide, that can be paused if you have missed something that has been said and you didn't quite catch it the first time.
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😀 Iria Jordan
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😀 Kerry Lee Erasmus
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😀 Victoria Saromines
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😀 Eshita Palmajumder
really experienced teacher, great course on baking, I am super happy, learning a lot.
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😀 Janny ng
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😀 Heather Webb
From start to this point, so much of what I am learning here makes sense. Things that I never knew and can now put into practice. Thank you.
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😀 Linda Mahlelehlele
So far so good.
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😀 JEMIMA Cobbina
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😀 Weraduwage Thilini
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😀 Darcy Modin
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😀 Hafsa Abdul Hakeem
it is great course
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😀 Tammam Alsaleh
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😀 Sarada Samal
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😀 Rose Iacobsohn
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😀 Belinda
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😀 Sorenbeni n ezung
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😀 Daniell
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😀 Nikita Patel
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😀 Kevin Rogers
yes
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😀 Chrysoula Somaraki
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😀 Ayşe Esra Yücel Temiz
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😀 Kritaya
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😀 Mark Camphuis
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😀 Isatou
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😀 Francess Kyle
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😀 Saba Teklu Seyoum
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😀 Michelle Tlhapane
Just the start but I’ve learnt a lot already. The different utensils and tips.
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😀 Mike Steinberg
great i love it is to learn more then just basic then the every day that i did at the hotel very interested in learn everything to do with pastry THANK YOU FOR YOUR COURSE I love it
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😀 Nicole Alcazaren
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😀 Kimberly Romanowicz
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😀 Liz Lambert
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😀 Rochelle Botha
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😀 Sarah Hughes
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😀 Varsha
Very clearly explained ❤️
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😀 Yiğithan Ulu
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😀 Angeline Methelus
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😀 Maria Noime Mananquil
Very good tips
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😀 Rafaela Charilaou
Best tutorial ever! Step by step with a lot of tips to get the best results!
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😀 Guada Mendoza
The best masterclass in udemy I enrolled so far! Engaging and she's making sure the viewers can duplicate what she's baking.
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😀 Shilpa
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😀 Andjelka Vukotic
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😀 Upama kalita
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😀 Komalpreet Kaur
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😀 Genane Saint-Fleur
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😀 Natalie Solomon
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😀 Estefania Acosta
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😀 BRIAN
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😀 Μικα Ροδος
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😀 Fatimah abdulaziz Al mukhtar
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😀 Amanda Boggs
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😀 Drew McLeod
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😐 Tej S Hariya
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😀 Kelly Breuer
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😀 Rachelle Faulk
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😀 Roxana Godeanu
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😀 Manish Kapoor
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😀 Magi Metry
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😀 Kathy Kovacs
I'm 70 years old and been baking cakes for more than 50 years. But I've had problems lately with the cake sinking in the middle. With this course, I've already learned what to do.
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😀 Zuzana Fasungova
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😐 Marilda Guedelha
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😀 Sharmain Agnes Botao Cademo
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😀 Jacqui Waddock
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😐 Liba Hunain
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😀 María Gracia Gómes Reis
Very good course
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😀 Sushmita Chakravartty