BAM special course: How to make perfect macarons?

What you'll learn

🍰 Master the Art of Flavor Fusion and Texture Balancing in Pastries
🧁 Perfect the Craft of Baking Flawless Macaron Shells
✨ Discover Essential Tips and Tricks for Creating Delicious Macarons
🎨 Unleash Creativity: Techniques for Stunning Macaron Decoration
🍫 Learn the Secrets to Preparing Luscious Chocolate Fillings
🍓 Craft Delectable and Refreshing Fruit Fillings with Ease
🍦 Become Skilled in Making Authentic Italian Meringue

Course Content

Introduction

5 lectures

Introduction

"My guiding principle is to be as free in the kitchen as I am in my thoughts, words and actions - as the saying goes."

Gorazd Potočnik, professional pâtissier

How to make chocolate ganache

''The structure of the ganache needs to be nice and smooth, as well as shiny and just thick enough for it to melt in your mouth."

Gorazd Potočnik, professional pâtissier

How to make fruit filling

"The addition of sugar, lemon zest and lemon juice elevates and enhances the apricot flavor. It gives the apricot filling a little extra something."

Gorazd Potočnik, professional pâtissier

How to prepare macaron shells

"Macarons, yikes ... Preparing macarons at home is many pâtissiers' worst nightmare."

Gorazd Potočnik, professional pâtissier

BAM challenges

Hi, pasty chef!

We have reached the end of this online course.

I have prepared some BAM challenges, hope you will enjoy making them. ;)

P.S: I have also added a VIDEO for my next online course where you can learn a bit more about LCHF desserts.

Description

Who is Gorazd Potočnik? 🍰

🌟 Gorazd Potočnik is a professional pâtissier who embarked on his culinary journey abroad. Back then, Slovenia lacked opportunities for education and growth in pâtisserie. 📚 His dedication to studying foreign literature propelled him to the ranks of world-renowned pâtissiers. Through crafting incredible and unique desserts, he's shaped the pâtisserie world. Besides his expertise in whisking and creating delicious treats, Gorazd is a dedicated educator in the realm of desserts and pâtisserie. One might say he's a true trailblazer in his field! 🚀

What is the purpose of the online course on macarons? 🍪

🎯 Macarons are often viewed as every pâtissier's greatest challenge. This delightful dessert demands respect and precision, and when executed perfectly, it earns the chef well-deserved praise. 👌 In this online course, an expert pâtissier unveils the secrets to mastering macarons. You’ll learn the important steps to ensure your macarons turn into a success story rather than a catastrophe. 📈 The course is always available in your digital library, ready for viewing and learning at your convenience. Discover the engaging content Gorazd has crafted just for you. 📚

“My guiding principle is to be as free in the kitchen as I am in my thoughts, words, and actions - as the saying goes.”

Gorazd Potočnik, professional pâtissier