What you'll learn

  • 🍰 Master the "Seamless Paneling Method" to flawlessly cover tall cakes with fondant and achieve perfect, sharp edges!
  • 🎨 Discover how to create consistently stunning results when working with fondant every time!
  • 🌟 Acquire amazing foundational skills in Sugar Craft to take your pastry creations to the next level!

Course Content

Introduction

1 lecture
What you will learn and why I created this course

Welcome to the class! I am so excited that you took the plunge and want to learn more about how to fondant tall cakes, and get those gorgeous sharp edges. Before you dive in - I know you are excited... I am too! - please take a moment to download the course material below and familiarise yourself with what is included in the course materials. Thank you!

Preparation

2 lectures
Materials and Tools needed

Please find the Materials and Tools list on Page 3 of your course material

Preparing the Fondant and Work surface

Seamless Paneling Method

5 lectures
Rolling out Fondant "Lid"
Rolling out and cutting Fondant Panel
Attaching the Fondant Panel
Attaching the Fondant Lid
Finishing the Edge

Fixing Mistakes

1 lecture
The magic word is "Gunge"

Recap

1 lecture
What we learned - going through the steps

Final Words

1 lecture
Thank you!!! And good luck

Thank you so very much for taking this course! I really hope you enjoyed it and that you gained great skills for covering cakes in fondant. I would love to see any projects you create! Happy caking!

Description

πŸŽ‚ Have you ever struggled with covering cakes in fondant? Do tall cakes and sharp edges give you nightmares? Then this class is perfect for you! 🍰

My name is Elli, a wedding cake designer from South Africa. I too faced frustrations with fondant inconsistencies until I developed the Seamless Paneling Method 🌟, a simple yet super effective technique.

In this class, you will learn how to:

  • πŸŽ‚ Cover super tall cakes in fondant with ease
  • 🀯 Achieve seamless, smooth results
  • βœ‚οΈ Create super sharp edges (rounded edges also included)
  • πŸ”„ Achieve consistent results every time
  • πŸ‘©β€πŸ³ Become friends with fondant and feel comfortable with the medium

By the end of this class, you'll be covering tall cakes with confidence! πŸ’ͺ

No prior fondant skills necessary, though some basic cake knowledge (filling/stacking) is advisable. For beginners with zero baking experience, this might not be the course to start with... πŸ€“

Even experienced decorators might find this technique offers better results than traditional methods. 🎨

Who this course is for:

  • 🍰 Anyone who has struggled with fondant before and wants to achieve an amazing finish on their cakes
Start the Course

Course Reviews

  • 😀 Nancy Daboub
    5
  • 😀 Adriana Pop-Segorean
    4
  • 😐 Nodeline Vallon
    3
  • 😀 Kamla Bulchand
    5
  • 😀 Aya Abuzahra
    4.5
  • 😀 BRIAN
    5
  • 😀 Mel_1301@Hotmail.Com
    4.5
  • 😀 Tanis Carter
    5

    I am just a beginner baker with fondant, but this class has given me courage. I will have this on hand when I trait. I will definitely recommend this to anyone I find looking for advice on fondant. The person teaching it really makes it look easy and fun.

  • 😀 Lateldrin Williams
    5
  • 😀 Sarah Winship
    5

    Yes, good match.

  • 😀 Brenda wamala
    4
  • 😀 Monique Gommersbach
    4
  • 😀 Anneli Conradie
    3.5
  • 😀 Mehalaraveendran
    4
  • 😀 Manuela Bogdan
    5
  • 😀 Angela Teteyan
    5
  • 😀 Angela Brown
    5
  • 😀 Jennifer Enuson
    3.5
  • 😀 Andhita kusuma wardhani
    5
  • 😀 Adaora Mgbam
    4
  • 😀 Yaren Tosun
    5

    İngilizce

  • 😀 Cherril Badenhorst
    5

    Wonderful course, well presented and easy to follow. Down to earth approach that beginners like myself can follow. Thank you Elli you have given me encouragement and courage to attempt fondant again, my last attempt was a disaster! Well done!

  • 🙁 Maria Berchmans
    1

    doesnt teach on how to make the fondant sugar paste

  • 🙁 Konstantina Papounidou
    1
  • 😀 Yira Barron
    4

    So far so good

  • 😀 Lenilyn Kibtiani
    5
  • 😀 Kristy Chai
    4.5
  • 😀 Mandy Jenkins
    4
  • 😀 Amr Aly
    5
  • 😀 Deolinda De Melo
    4
  • 😀 Debby
    5

    this course was AMAZING! the instructor was so nice and friendly! She went over every detail and answered all the questions that I was thinking in my head while watching the video! :) I can't wait to try this method with fondant! Thank you Ella!

  • 😀 Mercedes Tan Estrellado
    5
  • 😀 Sunil Bhambhani
    4
  • 😀 Engy Abdou
    5

    It is an excellent course and you talk about every little detail that can be asked, thank you very much