What you'll learn

  • 🎂 Master the art of crafting a perfectly delicious and visually striking cheesecake!
  • 🧁 Unlock endless possibilities with a versatile base cheesecake recipe for creating unique flavors and styles.
  • 🥧 Learn how to craft variety of crusts, from classic to creative, for your cheesecakes.
  • 🧀 Explore the use of ricotta and enhance your cheesecakes with this delightful, soft cheese.
  • 🍦 Whip up a perfect batch of simple whipped cream, an ideal topping for any cheesecake!
  • 🍽️ Discover the art of precise slicing and serving to present your cheesecake at its finest.
  • 🔧 Get equipped with the essential tools and techniques to create mouthwatering cheesecakes from scratch!

Course Content

Introduction

2 lectures
Welcome to the Course!

Welcome to the course and thank you for enrolling!  This lesson will go over all of the ins and outs of the course and the platform.

Equipment

Cheesecakes require different equipment in order to bake them.  You can learn about the differences in this lesson.  There is also a supply list at the end of the course.

Crusts

3 lectures
Cookie Crumb Crusts

Learn how simple it is to take any crispy cookie and turn it into a crust for a cheesecake.

Whole Cookie Crusts

No work involved here, just pure awesomeness!

Short Crust

Learn how to make a Pate Sucree in this lesson and how to roll it out for a cheesecake crust.

Cheesecake Batters

4 lectures
Basic Vanilla Recipe

The basic vanilla recipe is the foundation upon which all other cheesecakes are built.  Learn how to make this and you will be able to make any cheesecake!

Chocolate Recipe

See how a small change to the base recipe can produce a completely different cheesecake.

Raspberry Swirl Recipe

Take your cheesecakes up a notch by adding some visual complexity and bold flavors.  This lesson teaches how to use fruit preserves to create a gorgeous swirl.

Amaretto Ricotta Recipe

Time to change it up and try a ricotta based cheesecake.  The Amaretto is a wonderful compliment and makes this recipe one to try!

Baking

4 lectures
Preparing to Bake

Now that you know how to prepare the cheesecakes, you have to get ready to bake.  Take a look at the steps needed to get the most desirable cheesecakes.

The Water Bath

A water bath is a necessity if you want a creamy cheesecake without cracks.  Learn how I do mine without the mess in this lesson.

Checking for Doneness

The most difficult part of cheesecake (and what keep most people from making it) is knowing when to remove it from the oven.  Once you have the eye for it, you can make cheesecakes like a pro!

Cooling

Cheesecakes must chill, but first you can't forget one vital step.  Find out more in this lesson.

Finishing Touches

3 lectures
Whipped Cream

Whipped cream is the best topping (in my opinion) for cheesecake.  Learn how to make it fast and fresh in this lesson.

Unpanning the Cheesecake

Getting the cheesecake out of the pan is the last step before being able to eat your masterpiece.  Learn some easy tricks in this lesson.

Serving

The best part about making cheesecakes is that you get to eat them when you are done.  Time to apply some finishing touches and enjoy!

Conclusion

1 lecture
Thank You!

Thank you for taking the course!  I appreciate you!

Description

Who doesn't LOVE cheesecake? 🍰 I can't think of anyone!

Cheesecakes are among the most popular desserts on restaurant menus everywhere. 🍽️ Imagine this: you're looking at the dessert menu after a delightful meal, and there's always a cheesecake with some fabulous fruit, chocolate, or caramel sauce option. But why is it so popular? It's because of its rich flavor, pleasant texture, and incredible versatility. 🎂 In this course, you'll discover how to bake the perfect basic cheesecake.

Once you've mastered the base recipe, you'll be able to create any cheesecake flavor you desire. Here's what you'll learn to make:

  • Chocolate cheesecake with a delectable chocolate cookie crust 🍫

  • Raspberry swirl cheesecake with a lemony twist in a lemon cookie crust 🍋

  • Ricotta Amaretto cheesecake in a scrumptious Pate Sucree crust 🍰

The course begins with basic skills and gradually builds on them. You'll see how small tweaks to the base recipe can lead to any flavor of cheesecake. Plus, you'll become adept at crafting cheesecakes with multiple flavors and components. 🍒🍫 You'll also get familiar with the equipment and techniques needed to create dreamy cheesecakes. 🔪

And it's not just cheesecakes! I'll share my quick whipped cream recipe, which makes any slice better. 🥞 Finally, you'll learn the art of slicing and plating the perfect piece! 🥄

This course offers a downloadable and printable equipment and recipe guide so you can easily follow along. Plus, personalized support is only a message away! 📩 The lessons are shot in close-up, perfect for learning on smartphones or small devices. 📱

Ready to master this tasty and beloved dessert? Let's get started! See you in the course. 🎉

Who this course is for:

  • Those who wish to master the cheesecake. 🏆

  • Complete beginners who think cheesecakes are "too complicated" to make. 😅

  • Anyone who has struggled with their cheesecakes in the past and wants to know what went wrong. ❓

  • Bakery business owners looking to add cheesecakes to their menu. 🍽️

  • Someone who believes that homemade is always better than store-bought. 🥇

Course Reviews

  • 😀 Ruby Routledge
    5
  • 😀 Tammam Alsaleh
    5
  • 😐 Amy Serrano
    2

    I didn't learn anything in this course that I couldn't read on a free blog, or in a recipe book. This could be my misunderstanding that cheesecake is difficult to make. I ended up using a recipe I had from someone that I follow on IG.

  • 😀 Riri Yulia Fitri
    5
  • 😀 FrauVau
    3.5

    Eine ganz neue Möglichkeit einen Kuchen zu backen. Ich habe noch nie in dieser Art und Weise einen Käsekuchen gebacken. Probieren werde ich es auf jeden Fall und dann die Bewertung gegebenenfalls anpassen.

  • 😀 Özge erturhan
    5
  • 😀 Susan Dahler
    4.5
  • 😀 Nadia Pelayo
    4
  • 😀 Priyasa Roy
    4.5
  • 😀 Hope Jacobs
    5
  • 😀 Charmaine Harrison
    4.5

    What I really wanted to learn was the water bath baking process and how to get my cheesecakes bake without cracking and rising up and then sinking

  • 😀 Josephine Pureza
    5
  • 😀 Cheryl Cabral
    5
  • 😀 Anonymized User
    5

    I like this

  • 😀 Soe
    3.5
  • 😀 Indranil Bhaduri
    5

    Wonderful.easy going and informal class. Very practical. I’d recommend this who wishes to get the cheesecake right

  • 😀 Nicharee Asokanan
    5
  • 😀 Rachel S Wiggins
    5

    It was very informative and gave me a good foundation to start my own flavors and variations. Thank you. God bless!

  • 😀 Andrej Kirin
    5
  • 😀 Poorva Kumar
    5
  • 😀 Lori
    5
  • 😀 Samita Munjal
    5

    Everything has been so well explained. And it is so easy to reach and communicate with chef. Prompt replies are a delight. Very happy to have taken up this course.

  • 😀 Bernadine McCalla
    5
  • 😀 Rahessa Jamaloodeen
    5
  • 😀 David Johnson
    5
  • 😀 R Lovage
    5

    An easy to follow course, with great recipes. After learning the basic steps, it was easy to change the recipes to my own taste, and experiment with other flavours. Thank you

  • 😀 Aylin Barlik
    5

    Tolle Tipps und Tricks für verschiedene Kuchenboden und Cheesecake Varianten!

  • 😐 Rosaly Libiran
    3
  • 😀 Lillian Santana
    4.5
  • 😀 Cecille Santos
    5
  • 😀 Hanna Hodge
    5

    Trudno jeszcze cos powiedziec.Narazie jest super!

  • 😀 Daniel Hibbert
    5

    This course was amazing and great for beginners! She kept things simple and easy to understand and I’ve received rave reviews on my cheesecakes! Thanks so much!!

  • 😀 Ei Pont
    5
  • 😀 Bijendra Kumar
    5
  • 😐 Hilal Kaya
    3
  • 😀 Dhoben Bellosillo
    5
  • 😀 Ninfa Seloff
    4
  • 😀 Sabrina
    5

    This is my 2nd course with Amy and I can tell that she clearly shows all steps at a reasonable pace. Also, she provides complete recipes that are downloadable. In this course, she has given 4 recipes all from beginning to end, but there are many courses on this platform with 1 short cheesecake recipe at the same price. This course is definitely more value for money.

  • 😀 Hala Khayyat
    5
  • 🙁 Roselinmary AG
    1

    Not good. I'm disappointed with the way of teaching. no proper recipe

  • 😀 Usman Sallah
    4
  • 😀 Arpita Bose
    4
  • 😀 Patricia Zamora
    5
  • 😐 Jessica Boad
    3
  • 😀 Henny Haryono
    4

    Easy to understand

  • 😐 Fiorella Chiappe
    2
  • 😀 Ada
    4.5
  • 😀 Susan Jeffords
    4.5
  • 😀 Afa Ponder
    4.5
  • 😀 Jeffrey Blay
    4
  • 😀 Rashed Alkait
    5
  • 😀 Deepa Patil
    5
  • 😀 Ruthie Mackey
    4.5

    Amazing! Thank you, so much helpful tips!

  • 😀 Joanne Quinones
    4.5

    thank you! cant wait to make my cheesecake and to be serve with my family.

  • 😀 Cheryl Jameson
    5

    I learned a lot of tricks to help me with my cheesecakes and good recipes!

  • 😀 Christopher Heger
    5

    Thank you so much for your course! It was so interesting and educational. I think you are a great tutor.

  • 😀 Charles McKinnon
    5

    Excellent course!!!

  • 😀 Sangieta
    5
  • 😀 Gillany De Silva
    4

    I love this course, Its easy and you can keep coming every time you need assistance.

  • 😀 Jackie Dingle
    5
  • 😀 Jennifer Roberts-John
    5

    Great course Amy. I cannot fault you on anything Looking forward to other courses from you.

  • 😀 Dani A.
    4.5

    Amy is such a sweet person and good professional. I have more than one course and I can tell, she is good.