What you'll learn

  • 🌿 Discover the essentials of vegan baking ingredients
  • 🥚 Learn the role of eggs in baking and explore egg substitutes
  • 🍬 Understand different sweeteners and sugar alternatives for healthy baking
  • 🌾 Explore a variety of gluten-free flours
  • 🧈 Understand different types of fats and their role in vegan baking
  • 🍇 Master using date puree for crafting sugar-free desserts
  • 🥄 Become proficient in using egg substitutes like flax eggs and fruit purees
  • 🍰 Learn to create a delightful vegan meringue
  • 🍫 Whip up a delicious sweet potato chocolate brownie
  • 🍌 Bake a tasty banana and oatmeal muffin
  • 🍪 Perfect the art of making chocolate chip cookies
  • 🍮 Craft an unforgettable salted caramel chocolate tart

Course Content

Introduction

2 lectures
Introduction
Class Outline and Project

Role of Eggs and Egg Substitutes in Baking

1 lecture
Role of Eggs and their Substitutes

Role of Gluten and Gluten Free Flours

1 lecture
Role of Gluten in Baking and Understanding Gluten Free Flours

Role of Sugars and Types of Sweetners

1 lecture
Role of Sugars and Types of Sweetners

Understanding Fats in Vegan Baking

1 lecture
Role of Fats and Types of Fats

Sweet Potato Chocolate Brownie

4 lectures
Lining the Baking Tin
Understanding Ingredients
Making the Brownie Batter
Baking and Final Result

Banana and Oatmeal Muffin

4 lectures
Lining the Baking Tin
Understanding Wet Ingredients
Understanding Dry Ingredients and Mixing the Batter
Baking and Final Result

Cookies

6 lectures
Ingredients
Mixing the Dry Ingredients
Making the Meringue
Making the Cookie Dough
Baking the Cookies
Final Result

Chocolate Caramel Tart

6 lectures
Preparing the Tart Tin
Understanding Ingredients and Making Tart Dough
Lining the Tart Tin
Making the Salted Caramel Sauce
Making the Chocolate Ganache
Assembling and Final Result

Description

🎉 Welcome to the ultimate Vegan Baking Course where you'll transform your culinary skills and whip up delicious plant-based desserts in no time! 🚀

Here's what you'll learn:

  • 🥦 Understand the Ingredients used in Vegan Baking
  • 🥚 Discover the Role of Eggs in Baking and their Substitutes
  • 🍯 Explore the Role of Sugars and various Sweeteners for Healthy Baking
  • 🌾 Learn about Types of Gluten-Free Flours
  • 🧈 Uncover the Role of Fats and different Fats in Vegan Baking
  • 🍎 How to Use Date Puree to make Sugar-Free Desserts
  • 🌱 Master Egg Substitutes like Flax Eggs and Fruit Purees
  • 🍰 Create a delectable Vegan Meringue
  • 🍫 Bake a scrumptious Sweet Potato Chocolate Brownie
  • 🍌 Whip up a tasty Banana and Oatmeal Muffin
  • 🍪 Craft the classic Chocolate Chip Cookie
  • 🍮 Prepare a delightful Salted Caramel Chocolate Tart

Join us and become a vegan baking master with these essential skills and delicious recipes! 🍰😃

Start the Course

Course Reviews

  • 😀 Cheryl Rader-Zaso
    5
  • 😀 Vyvyan
    3.5

    The written narrative did not match up with the presenter’s dialogue Very disconcerting

  • 😀 Janet van Klaveren
    4
  • 😀 Scott Morriss
    4
  • 😀 Tina
    5

    Very good course, but how do I access the recipes? Thank you

  • 😀 Shamalata Subramaniam
    4

    I got try the recipes. First hand knowledge on gluten free ingredients.

  • 😀 Shown santhosh
    4
  • 😀 Mp
    3.5
  • 😀 Aivon Joyce Marcelino
    5

    it's hard to bake when using gluten-free ingredients. But I learned a lot in this course. thank you

  • 😐 Vincent Sindhwani
    3

    it was not that great as i expected it to be

  • 😀 Shivani Tilay
    5
  • 😀 lee yan Loke
    5
  • 😀 Jenny Foulkrod
    5
  • 😀 Vinay Matwani
    5
  • 😀 Vela Patankar
    5
  • 😀 Lia Ayley
    4.5
  • 😀 Lia arce
    5
  • 😀 Yanick Labelle
    5
  • 😀 Marisa Heah Tsui Ying
    5
  • 😀 Julie Wood
    5
  • 😀 Michele Ereditario
    5
  • 😀 Krzysztofkc
    5
  • 😀 Monica Cibele Lima
    5
  • 😀 Evy Huang
    4
  • 😀 Deanna Cohen
    5
  • 😀 Jigar Kantawala
    5
  • 😀 Lucy
    3.5
  • 😐 Maria Jose Wilson
    3

    The ingredients measurements should also be displayed in cups (not just grams). Thanks

  • 😀 Sanjiv B
    5
  • 😀 Lindsay
    5

    Finally a baking course for vegans! I have been waiting for this for a long time. Super excited about making the healthy desserts mentioned in the course!

  • 😀 Himanshu B
    5
  • 😀 Yunseo Lilly In
    5
  • 😀 Mona
    5