Ingredients

Cookie Dough

300 grams all-purpose flour (2.5 cups)
200 grams unsalted butter, softened (1 cup)
100 grams powdered sugar (1 cup)
1 large egg
We recommend:
For all-purpose flour:
Prime Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
4.8
(9,312) Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4) $23.96 View details Prime Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
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(15,802) Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2) $16.99 View details Prime best seller King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
4.7
(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details
For unsalted butter:
Prime Kevala Cashew Butter 7 Lbs Pail
4.5
(38) Kevala Cashew Butter 7 Lbs Pail $83.62 View details Prime best seller 4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces)
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(17,685) 4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces) $11.49 View details Prime 4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces)
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(10,062) 4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces) $9.49 View details
For powdered sugar:
Prime Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1)
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(37) Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1) $106.95 View details Prime best seller Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb)
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(118,724) Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb) $11.90 View details Prime Swerve Sweetener Powder, Confectioners, 12 oz
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(39,317) Swerve Sweetener Powder, Confectioners, 12 oz $6.98 View details

Toppings

M&Ms (for decoration)

Instructions

Step 1

Prepare the Dough

Start by mixing the *softened butter* with *powdered sugar* until the mixture is light and fluffy. This step is crucial as it helps incorporate air into the dough, resulting in a *fluffy texture*.

Next, add in the *large egg* and mix until well combined. Slowly incorporate the *all-purpose flour* to bind everything together. The dough should be smooth and cohesive.

Step 2

Chill the Dough

Once your dough is ready, it's important to chill it. Wrap the dough in plastic wrap and place it in the refrigerator for about *10 to 15 minutes*. Chilling helps the cookies maintain their shape while baking.

Step 3

Shape the Cookies

After chilling, roll out the dough on a lightly floured surface. Use cookie cutters to create flower shapes. If you like, press a few *M&Ms* into the center of each cookie for decoration.

Step 4

Bake the Cookies

Preheat your oven to *180°C (356°F)*. Place the shaped cookies on a baking sheet lined with parchment paper. Bake for about *10 to 12 minutes* or until the edges are lightly golden. Keep an eye on them as baking time may vary based on thickness.

Step 5

Cool and Serve

Once baked, allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. These cookies are not only *delicious* but also *adorable*, perfect for sharing with your loved ones!

Servings

Once baked, these cookies are not just a treat; they are a celebration for the eyes and the taste buds! Serve them at your next picnic or tea party to really impress your guests. These cookies pair beautifully with a steaming cup of tea ☕️ or a glass of milk 🥛, where they can melt in your mouth with every bite. Add a touch of icing or sprinkles for that extra flair, and watch them become the centerpiece of any dessert table. Plus, they make for fantastic gifts when presented in a lovely tin or wrapped with a ribbon 🎀.

Thinking of a creative spin? Try decorating your cookies with some colorful M&Ms or fruit preserves for an added sweet twist. Don’t forget to snap a picture and share your creations; these fabulous cookies are Instagram-ready! 🌟

Equipment

Mixing Bowl

A sturdy mixing bowl is essential for combining your ingredients smoothly. Opt for a large bowl that gives you enough space to mix without spilling.

We recommend:
Prime YIHONG 7 Piece Mixing Bowls with Lids for Kitchen, Stainless Steel Mixing Bowls Set Ideal for Baking, Prepping, Cooking and Serving Food, Nesting Metal Mixing Bowls for Space Saving Storage
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(8,743) REGILLER Stainless Steel Mixing Bowls (Set of 5), Non Slip Colorful Silicone Bottom Nesting Storage Bowls, Polished Mirror Finish For Healthy Meal Mixing and Prepping 1.5-2 - 2.5-3.5 - 7QT (Colorful) $26.99 View details
Baking Sheet

Choose a non-stick baking sheet for easy cookie removal. For best results, line it with parchment paper to prevent sticking and ensure even baking.

We recommend:
Prime Paterson Paper 16" x 24" Full Size Unbleached Chromium-Free Reusable Baking Parchment Paper Sheets Commercial Bun/Sheet Pan Liners - 1000/Case - 425F - Non-Stick/Grease-Resistant
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(62,743) Nordic Ware Naturals Half Sheet, 2-Pack, Natural $37.80 View details Prime Katbite 16x24 inch Heavy Duty Parchment Paper Sheets, 100Pcs Precut Non-Stick Full Parchment Sheets for Baking, Cooking, Grilling, Frying and Steaming, Full Sheet Baking Pan Liners, Commercial Baking
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(13,822) Katbite 16x24 inch Heavy Duty Parchment Paper Sheets, 100Pcs Precut Non-Stick Full Parchment Sheets for Baking, Cooking, Grilling, Frying and Steaming, Full Sheet Baking Pan Liners, Commercial Baking $18.99 $25.99 View details
Cookie Cutter (Flower Shape)

A flower-shaped cookie cutter adds a fun touch to your cookies. Invest in a quality metal cutter for clean edges and easy use.

Electric Mixer

An electric mixer speeds up the process, making it easy to achieve a light and fluffy dough. If you don’t have one, a good old-fashioned whisk will do the trick, but it may take a little longer!

We recommend:
Prime best seller KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer K45SS, Onyx Black
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5
(4) Commercial Stand Mixer, 15Qt Heavy Duty Electric Food Mixer, Commercial Mixer 600W with 3 Speeds Adjustable 130/233/415RPM, Stainless Steel Bowl, Dough Hook Whisk Beater Perfect for Bakery Pizzeria $579.99 View details Prime Hamilton Beach Electric Stand Mixer, 4 Quarts, Dough Hook, Flat Beater Attachments, Splash Guard 7 Speeds with Whisk, Silver
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(9,824) Hamilton Beach Electric Stand Mixer, 4 Quarts, Dough Hook, Flat Beater Attachments, Splash Guard 7 Speeds with Whisk, Silver $95.99 $119.99 View details

Variations

If you’re looking for a gluten-free option, simply substitute regular flour for a 1:1 gluten-free flour blend. Your shortbread cookies will still retain that amazing texture! For the vegan version, you can replace the butter with coconut oil and the egg with a flax egg (1 tablespoon of ground flaxseed mixed with 2.5 tablespoons of water). These adjustments will make your cookies suitable for a wider range of dietary needs without skimping on taste. 🥥🌾

Happy baking! 🌈

Faq

  • What should I do if my dough is too crumbly?

    If your dough feels too crumbly, add a tablespoon of cold water or milk until it comes together. Be careful not to add too much liquid!

  • Can I use different shapes for the cookies?

    Absolutely! Feel free to experiment with different cookie cutter shapes to suit any theme or occasion.

  • How can I make sure my cookies don't spread too much while baking?

    Chilling the dough for about 10-15 minutes before baking can help maintain the shape and minimize spreading in the oven.

  • What can I do to achieve a softer cookie?

    Bake your cookies for a shorter period of time, just until the edges are golden. They will continue to firm up as they cool.

  • Can I freeze these cookies?

    Yes, you can freeze the dough! Shape the cookies, freeze them on a baking sheet until solid, then transfer them to a sealable bag for later use. Just bake them straight from the freezer!

  • What is the best way to store the cookies to maintain freshness?

    Store in an airtight container at room temperature, and they should stay fresh for up to a week. If you want longer storage, consider freezing them!

Nutrition facts

Beautiful Five-Ingredient Flower Cookies
Recipe Yield:24 cookies
Calories:Approximate calorie range per cookie.
Calories (Min - Max):150 - 180
Total Fat:10g
Saturated Fat:6g
Protein:2g
Total Carbohydrate:15g
Total Sugars:6g