Instructions

Step 1

Prepare the Pears

Start by preheating your oven to 170°C (340°F). Take the pears and cut them in half lengthwise. Carefully remove the core from each pear half, creating a cavity for the stuffing.

Ensure the pears are ripe enough; very hard pears will take longer to bake and might burn the filling.

Step 2

Prepare the Filling

Cut the blue cheese into small cubes and finely chop the pistachios. Mix them together to create the flavorful filling.

Step 3

Fill and Bake

Place the pear halves on a baking tray. Fill each pear cavity with the blue cheese and pistachio mixture. Drizzle them generously with honey.

Bake in the preheated oven for 15-20 minutes. Look for a beautiful caramelized color to indicate doneness; this will vary slightly depending on the ripeness of your pears.

Step 4

Serve

Allow the pears to cool slightly before serving. They should be tender yet hold their shape, making them easy to slice into elegant pieces.

Enjoy your delicious and beautiful appetizer, and don't be afraid to experiment with other flavors!

Servings

Serving Suggestions and Ideas 🎉

For a truly elegant presentation, serve these blue cheese and pear pastries on a chic platter garnished with rosemary sprigs 🌿 or fresh mint leaves 🌱. The vibrant green color adds a pop of color and a hint of freshness to each bite. Pair these warm delights with a glass of your favorite wine 🍷—something crisp and white to balance the creaminess of the blue cheese would be absolutely divine.

If you're aiming for a more elaborate spread, consider creating a cheese board to accompany your pear pastries. Think an assortment of artisan cheeses, crackers, and some dried fruits 🍇, providing a variety of flavors and textures that complement the main dish perfectly.

For the finishing touch, a light dusting of powdered sugar over the tops is just what you need to make the presentation shine ✨. Your guests will be impressed not only by the taste but by the sheer elegance of this beautiful dish.

Equipment

Baking Tray

Essential for placing the stuffed pears. Line it with parchment paper for easy clean-up.

We recommend:
Prime GoodCook Everyday Nonstick Carbon Steel Baking Sheet Set, 3 Pack – Small 13” x 9”, Medium 15” x 10”, Large 17” x 11” – Carbon Steel Cooking Pans, Cookie Sheet Bakeware Set
4.6
(14,588) GoodCook Everyday Nonstick Carbon Steel Baking Sheet Set, 3 Pack – Small 13” x 9”, Medium 15” x 10”, Large 17” x 11” – Carbon Steel Cooking Pans, Cookie Sheet Bakeware Set $17.99 View details
Sharp Knife

Necessary for halving the pears and dicing the cheese. Make sure it's nice and sharp to get those perfect cuts.

We recommend:
Prime best seller imarku Japanese Chef Knife - Sharp Kitchen Knife 8 Inch Chef's Knives HC Steel Paring Knife, Unique Gifts for Men and Women, Gifts for Mom or Dad, Kitchen Gadgets with Premium Gift Box
4.6
(12,563) imarku Japanese Chef Knife - Sharp Kitchen Knife 8 Inch Chef's Knives HC Steel Paring Knife, Unique Gifts for Men and Women, Gifts for Mom or Dad, Kitchen Gadgets with Premium Gift Box $39.99 View details Prime MOSFiATA 8" Super Sharp Professional Chef's Knife with Finger Guard and Knife Sharpener, German High Carbon Stainless Steel EN1.4116 with Micarta Handle and Gift Box
4.6
(9,896) MOSFiATA 8" Super Sharp Professional Chef's Knife with Finger Guard and Knife Sharpener, German High Carbon Stainless Steel EN1.4116 with Micarta Handle and Gift Box $39.99 $47.99 View details
Measuring Spoons

Handy for drizzling the perfect amount of honey and additional toppings.

We recommend:
Prime Measuring Spoons: U-Taste 18/8 Stainless Steel Measuring Spoons Set of 9 Piece: 1/16 TSP, 1/8 TSP, 1/4 TSP, 1/3 TSP, 1/2 TSP, 3/4 TSP, 1 TSP, 1/2 tbsp & 1 tbsp Dry and Liquid Ingredients
4.8
(19,298) Measuring Spoons: U-Taste 18/8 Stainless Steel Measuring Spoons Set of 9 Piece: 1/16 TSP, 1/8 TSP, 1/4 TSP, 1/3 TSP, 1/2 TSP, 3/4 TSP, 1 TSP, 1/2 tbsp & 1 tbsp Dry and Liquid Ingredients $17.99 $25.70 View details Prime 22-Piece Stainless Steel Measuring Cups and Spoons Set, Tad Dash Pinch Smidgen Drop Mini Measuring Spoons, Measuring Stick Leveler, Measurement Conversion Chart Fridge Magnet, (Country Chic)
4.8
(2,960) 22-Piece Stainless Steel Measuring Cups and Spoons Set, Tad Dash Pinch Smidgen Drop Mini Measuring Spoons, Measuring Stick Leveler, Measurement Conversion Chart Fridge Magnet, (Country Chic) $36.90 $39.90 View details
Food Processor

Optional but useful for finely chopping nuts if you don't want to do it by hand.

We recommend:
Prime Vitamix Immersion Blender, Stainless Steel, 18 inches
4.7
(4,477) Vitamix Immersion Blender, Stainless Steel, 18 inches $169.95 View details
Oven Mitts

Safety first! Always use oven mitts when handling hot trays.

We recommend:
Prime HOMWE Extra Long Professional Silicone Oven Mitt, Oven Mitts with Quilted Liner, Heat Resistant Pot Holders, Flexible Oven Gloves, Gray, 1 Pair, 14.7 Inch
4.8
(14,122) HOMWE Extra Long Professional Silicone Oven Mitt, Oven Mitts with Quilted Liner, Heat Resistant Pot Holders, Flexible Oven Gloves, Gray, 1 Pair, 14.7 Inch $18.25 $20.99 View details Prime Heat-Resistant Oven Mitts - Set of 2 Silicone Kitchen Oven Mitt Gloves, Black
4.7
(16,241) Heat-Resistant Oven Mitts - Set of 2 Silicone Kitchen Oven Mitt Gloves, Black $23.18 View details Prime Rorecay Extra Long Oven Mitts and Pot Holders Sets: Heat Resistant Silicone Oven Mittens with Mini Oven Gloves Hot Pads Potholders for Kitchen Baking Cooking, Quilted Liner, Pack of 6 (Milkshake)
4.7
(12,301) Rorecay Extra Long Oven Mitts and Pot Holders Sets: Heat Resistant Silicone Oven Mittens with Mini Oven Gloves Hot Pads Potholders for Kitchen Baking Cooking, Quilted Liner, Pack of 6 (Milkshake) $19.99 $29.99 View details

Variations

Gluten-Free and Vegan Variations 🌱🌾

For a gluten-free version, ensure that the fillings and toppings you use (like certain brands of nuts and honey) are certified gluten-free.

To make this recipe completely vegan, substitute the blue cheese with a high-quality vegan cheese 🧀. Additionally, replace honey with agave nectar or maple syrup 🍁, both of which provide a similar sweetness with a slight twist in flavor.

Your dairy-free friends will thank you, and they'll be able to indulge in a treat that's just as delightful as the original!

Faq

  • How do I know when the pears are perfectly baked?

    The pears should have a caramel hue, and the flesh should be tender but not mushy. Check around the 15-minute mark to avoid overcooking.

  • What type of pears should I use?

    Choose ripe but firm pears. Overly hard ones will take longer to cook and may affect the texture of the dish.

  • Can I prepare this dish ahead of time?

    Yes! You can prepare the pears and fillings in advance, refrigerate them, and then bake just before serving to keep them fresh and warm.

  • What other nuts can I use instead of pistachios?

    Feel free to experiment with walnuts, pecans, or even almonds, depending on your preference and what's available in your pantry.

  • How can I enhance the flavor of the blue cheese?

    Consider drizzling a bit of balsamic reduction or adding a pinch of fresh herbs like thyme or rosemary to elevate the overall flavor profile.

  • Is there a way to make the dish less sweet?

    Reduce the amount of honey or opt for a less sweet cheese to balance the flavors to your liking.

Nutrition facts

Blue Cheese and Honey Pears Delight
Recipe Yield:Serves 4
Calories:Approximately 350-400 calories per serving
Calories (Min - Max):350 - 400
Total Fat:25g
Saturated Fat:10g
Protein:8g
Total Carbohydrate:30g
Total Sugars:25g