Ingredients

Chicken Wings

1 kilogram chicken wings (about 2.2 pounds)
We recommend:
For chicken wings:
Prime All American Wing Seasoning Set | Authentic Small Batch Seasoning Mixes For Chicken Wings, Buffalo Wings, Boneless Wings, Chicken Tenders, Tendies, Air Fryer Favorites | 6 Gourmet All Natural Spice Blends | Hand Packed, Non GMO | Sustainably Sourced, Made in USA | GLP-1 Friendly | Artisanal Spice Blends, Marinades, and Rubs | Magnetic Tins | Gustus Vitae | #205
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(9) All American Wing Seasoning Set | Authentic Small Batch Seasoning Mixes For Chicken Wings, Buffalo Wings, Boneless Wings, Chicken Tenders, Tendies, Air Fryer Favorites | 6 Gourmet All Natural Spice Blends | Hand Packed, Non GMO | Sustainably Sourced, Made in USA | GLP-1 Friendly | Artisanal Spice Blends, Marinades, and Rubs | Magnetic Tins | Gustus Vitae | #205 $36.99 View details Prime Fried Chicken Wings Chicken Legs Artificial Fake Chicken Wing 6pcs Simulated Model Fried Chicken Fake Lifelike Food Props Meat for Kitchen Home Party Fried Chicken Ice Cream
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(8) Fake Grilled Chicken Wings Artificial Chicken Nuggets Food Toy Play Food Model Kitchen Decoration 4 pcs $11.99 View details

Breading Mix

100 grams breadcrumbs (about 3.5 ounces)
1 teaspoon salt
spices of your choice
We recommend:
For breadcrumbs:
Prime Aleias Breadcrumb Gluten Free Italian 13.0 OZ (Pack of 3)
4.9
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(17) OSEM Golden Crisp Bread Crumbs, 15 oz, 3 pk $21.99 View details 4C Seasoned Bread Crumbs, 92 oz
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(532) 4C Seasoned Bread Crumbs, 92 oz $19.19 View details

Oil

vegetable oil for spraying
We recommend:
For vegetable oil spray:
Prime Bertolli Extra Virgin Olive Oil Spray, Rich Taste - 4.9 OZ, Pack of 6
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Instructions

Step 1

Prepare the Chicken Wings

Start by thoroughly washing the chicken wings under cold water. Once cleaned, make sure to dry them well using paper towels. This step is crucial for achieving that perfect crispy texture.

Step 2

Make the Breading

In a large bag, combine breadcrumbs, salt, and your choice of spices. You can customize the seasoning to suit your taste preferences, adding garlic powder, paprika, or even cayenne pepper for a kick.

Step 3

Coat the Wings

Add the dried chicken wings to the bag with the breadcrumb mixture. Seal the bag tightly and shake it well until all wings are evenly coated. This will create that delicious crunchy exterior.

Step 4

Prepare for Baking

Preheat your oven to 220 degrees Celsius (425 degrees Fahrenheit). This high temperature is key for getting the wings crispy. As the oven heats up, take a baking sheet and line it with parchment paper for easy clean-up.

Step 5

Bake the Wings

Arrange the coated chicken wings on the prepared baking sheet. Make sure they are spaced apart to allow for even cooking. Lightly spray the wings with vegetable oil to enhance crispiness. Bake in the preheated oven for 30 to 35 minutes, or until they are golden brown and have developed a crispy skin.

Step 6

Serve and Enjoy

Once done, remove the chicken wings from the oven and let them rest for a few minutes. Serve them hot with your favorite dipping sauces. Enjoy your delicious and crispy baked chicken wings!

Servings

When it comes to serving your crispy chicken wings, the sky's the limit! You can plate them up with a **side of creamy ranch dressing** or a fiery buffalo sauce for an extra kick. 🥵 Don’t forget some **fresh veggies** like celery and carrots on the side for a refreshing crunch!
**Tip:** For a fun twist, set up a wings station at your next gathering with different dipping sauces such as honey mustard, barbecue, and spicy sriracha. 🧄 This way, each guest can customize their flavor experience! 🥳

Equipment

Baking Sheet

Choose a sturdy baking sheet to ensure even cooking. A rimmed sheet is ideal to catch any drippings!

We recommend:
Prime Paterson Paper 16" x 24" Full Size Unbleached Chromium-Free Reusable Baking Parchment Paper Sheets Commercial Bun/Sheet Pan Liners - 1000/Case - 425F - Non-Stick/Grease-Resistant
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Wire Rack

A wire rack allows hot air to circulate around the wings, resulting in that coveted crispiness without a mess!

We recommend:
Prime Tongmo Bakery Display Rack: Equipped with Wheels and Header Holder, 39.5" Wide Potato Chip Display Rack, 6 Shelves Snack Rack Display.(39.5", 6-Shelves, Black)
5
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Mixing Bowl

A large mixing bowl is essential for tossing your wings with the seasoning and breadcrumbs. Ease of mixing means better flavor!

We recommend:
Prime YIHONG 7 Piece Mixing Bowls with Lids for Kitchen, Stainless Steel Mixing Bowls Set Ideal for Baking, Prepping, Cooking and Serving Food, Nesting Metal Mixing Bowls for Space Saving Storage
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Measuring Cups and Spoons

Accurate measurements of spices and seasonings will elevate the taste of your wings.

We recommend:
Prime Spring Chef Stainless Steel Measuring Cups and Measuring Spoons Set of 14 with Leveler, Nesting Kitchen Metal Measuring Cups and Spoons Set for Dry and Liquid Ingredients, Perfect for Cooking & Baking
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Variations

Want to cater to different dietary needs? Here's how you can adjust this delicious recipe!
For a **gluten-free** option, simply replace regular breadcrumbs with gluten-free breadcrumbs. 👍 You can even crush some gluten-free crackers for added texture!
If you’re looking for a **vegan** variation, try using cauliflower florets instead of chicken wings. Just coat them similarly and bake until crispy! 🌱 This way, you can enjoy the same tasty experience without compromising on your dietary choices!

Faq

  • How do I ensure my chicken wings are crispy?

    Make sure to dry your wings thoroughly before seasoning them! The less moisture, the crispier the skin will be.

  • Can I marinate my wings overnight?

    Absolutely! Marinating them overnight will enhance the flavor even more. Just ensure they are patted dry before baking!

  • How do I know when the wings are done baking?

    Wings should be golden brown and crispy. You can also use a meat thermometer; they should reach an internal temperature of 165°F (75°C).

  • Can I use different spices for flavoring?

    Yes! Feel free to get creative with your spices. A mix of paprika, garlic powder, and cayenne will give your wings a delicious kick!

  • What is the best way to store leftover wings?

    Store leftover wings in an airtight container in the refrigerator for up to 3 days. Reheat in the oven for best results!

  • Can I cook these wings in an air fryer?

    Yes, air frying is a great alternative! Cook them at 400°F for about 25 minutes, shaking halfway through for even cooking.

Nutrition facts

Crispy Baked Chicken Wings Recipe
Recipe Yield:4 servings
Calories:Approximately 300 to 350 calories per serving.
Calories (Min - Max):300 - 350
Total Fat:20g
Saturated Fat:4g
Protein:25g
Total Carbohydrate:15g
Total Sugars:1g