Decadent Nutella Chocolate Cookies Recipe

Ingredients

Main Ingredients

115 grams (1/2 cup) soft unsalted butter

140 grams (3/4 cup) sugar

1 large egg

140 grams (1 cup) all-purpose flour

5 grams (1 teaspoon) baking powder

40 grams (1/3 cup) cocoa powder

Milk (as needed)

Nutella

We recommend:

For soft unsalted butter:

(1) Generic Country Crock Original Buttery Spread - 5LB $45.00 View details

For granulated sugar:

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Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1

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(12,536) Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1 $5.27 View details Prime

Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)

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(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime

4.6

(205) C&H Pure Cane Granulated White Sugar, 25-Pound Bags $56.99 $49.98 View details

For all-purpose flour:

Prime

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(9,312) Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4) $23.96 View details Prime

4.7

(15,802) Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2) $16.99 View details Prime best seller

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(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details

For baking powder:

Prime

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(10,144) Clabber Girl Double Acting Baking Powder, 8.1 Ounce $2.63 View details Prime

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(10,727) 365 by Whole Foods Market, Baking Soda, 16 Ounce $1.79 View details Prime best seller

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(8,361) 365 by Whole Foods Market, Baking Powder Aluminum Free, 10 Ounce $3.29 View details

For cocoa powder:

Prime

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(290) Valrhona Cocoa Powder - 3 kg $84.95 View details Prime best seller

Viva Naturals Organic Cacao Powder, 2lb - Unsweetened Cocoa Powder With Rich Dark Chocolate Flavor, Perfect for Baking & Smoothies - Certified Vegan, Keto & Paleo, Non-GMO & Gluten-Free, 907 g

4.6

(20,450) Viva Naturals Organic Cacao Powder, 2lb - Unsweetened Cocoa Powder With Rich Dark Chocolate Flavor, Perfect for Baking & Smoothies - Certified Vegan, Keto & Paleo, Non-GMO & Gluten-Free, 907 g $20.49 View details

4.7

(17,488) BetterBody Foods Organic Cacao Powder, Rich Chocolate Flavor, Non-GMO, Gluten-Free, Cocoa, 16 ounce, 1 lb bag $10.41 View details

For Nutella:

Prime

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(14,675) Nutella Hazelnut Spread With Cocoa For Breakfast, 35.3 Oz Jar $10.64 View details

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(25,092) Nutella Hazelnut Spread With Cocoa For Breakfast, 26.5 Oz Jar $7.53 $9.99 View details

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(5,937) Nutella & GO! Bulk 24 Pack, Hazelnut and Cocoa Spread with Breadsticks, Snack Cups, 1.8 oz Each $29.99 $52.56 View details

Instructions

Step 1

Prepare the Nutella Filling

Start by taking some Nutella and spooning out portions onto a sheet of plastic wrap. Aim for around 10 dollops, as that is the number of cookies you plan to make.

Once you’ve done this, place the plastic wrap in the freezer for about 30 minutes until the Nutella is firm.

Step 2

Cream Butter, Sugar and Egg

In a mixing bowl, beat together the *soft butter*, *sugar*, and *egg* until the mixture becomes creamy and well combined. This process incorporates air to make your cookies light.

Next, gradually add in your *pre-mixed dry ingredients* - flour, cocoa powder, and baking powder. Mix until everything is blended together, creating a smooth dough.

Step 3

Adjust the Dough Consistency

If you notice that your cookie dough is too thick, add a little *milk* to thin it down. Conversely, if the dough seems too runny, sprinkle in some more *flour* to achieve the perfect consistency.

Step 4

Shape the Cookies

Once your dough is ready, remove the Nutella from the freezer. Take a portion of your dough and flatten it in your palm.

Place a dollop of the chilled Nutella in the center and then fold the dough over to enclose the Nutella completely, shaping it into a cookie. Be sure to seal it well so the Nutella doesn't leak during baking.

Step 5

Bake the Cookies

Preheat your oven to *180 degrees Celsius (350 degrees Fahrenheit)*. Arrange the cookies on a baking sheet, leaving adequate space between them for spreading.

Bake for approximately *15 minutes*. They will appear soft when you take them out of the oven, but don't worry; they will firm up as they cool.

Step 6

Cool and Enjoy

Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.

As they cool, the texture will settle into a delightful result. Enjoy these *decadent Nutella chocolate cookies* with a glass of milk or just on their own!

Servings

Imagine biting into a warm, gooey chocolate cookie, and suddenly you're met with a surprise of rich Nutella filling! 🍪✨ These cookies are perfect for any occasion—be it a cozy evening at home, a picnic in the park, or a birthday party celebration. Pair them with a tall glass of milk or a scoop of vanilla ice cream for the **ultimate treat**. For a touch of elegance, dust them with powdered sugar before serving, or top with crushed nuts for that delightful crunch!

Don’t forget to keep a few for yourself and enjoy them while they’re warm; it’s the best way to experience their **decadent magic**! 💖

Equipment

Mixing Bowl

A large bowl is essential for combining your ingredients efficiently. Make sure it’s deep enough to avoid spills!

We recommend:

Prime

YIHONG 7 Piece Mixing Bowls with Lids for Kitchen, Stainless Steel Mixing Bowls Set Ideal for Baking, Prepping, Cooking and Serving Food, Nesting Metal Mixing Bowls for Space Saving Storage

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(8,743) REGILLER Stainless Steel Mixing Bowls (Set of 5), Non Slip Colorful Silicone Bottom Nesting Storage Bowls, Polished Mirror Finish For Healthy Meal Mixing and Prepping 1.5-2 - 2.5-3.5 - 7QT (Colorful) $26.99 View details

Oven

Preheat your oven to 180°C (356°F) to ensure even baking. An oven thermometer can help confirm the right temperature.

We recommend:

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Restaurantware Hi Tek Half Size Convection Oven 1 Countertop Electric Oven - 1.5 Cu. Ft. 120V Stainless Steel Commercial Convection Oven 1600W 4 Racks Included

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(7,963) Emeril Lagasse 26 QT Extra Large Air Fryer, Convection Toaster Oven with French Doors, Stainless Steel $189.99 View details

Baking Sheet

Line with parchment paper for easy removal of cookies. This also helps to prevent sticking.

We recommend:

Prime

Paterson Paper 16" x 24" Full Size Unbleached Chromium-Free Reusable Baking Parchment Paper Sheets Commercial Bun/Sheet Pan Liners - 1000/Case - 425F - Non-Stick/Grease-Resistant

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Katbite 16x24 inch Heavy Duty Parchment Paper Sheets, 100Pcs Precut Non-Stick Full Parchment Sheets for Baking, Cooking, Grilling, Frying and Steaming, Full Sheet Baking Pan Liners, Commercial Baking

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(13,822) Katbite 16x24 inch Heavy Duty Parchment Paper Sheets, 100Pcs Precut Non-Stick Full Parchment Sheets for Baking, Cooking, Grilling, Frying and Steaming, Full Sheet Baking Pan Liners, Commercial Baking $18.99 $25.99 View details

Freezer-safe Plate

You’ll need one to freeze your Nutella portions. Ensure it’s flat for even freezing!

We recommend:

Prime

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(151) 6 Pack Full Size Baking Sheet Pan Aluminum Commercial Pan for Oven Freezer Bakery Hotel Restaurant 18" × 26" $99.99 View details Prime

CROSSON 16× 24 Inch Cookie Sheet Pans Set of 3-Baking Tray Jelly Roll Pan Set Commercial Grade Aluminum Coated Statinless Steel Bun Pan for Oven,Freezer,Bakery Hotel Restaurant

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(32) GG Collection 4 8.5" D Cream-Colored Acanthus Leaf Embossed Salad Plates $67.37 $80.99 View details

Variations

For a gluten-free experience, simply swap regular flour for your favorite gluten-free blend. 🥳 Remember to check that all ingredients, like the chocolate hazelnut spread, are gluten-free! If you're aiming for a **vegan** version, replace butter with a plant-based substitute and use a flax egg instead of a regular egg (1 tablespoon of flaxseed meal + 2.5 tablespoons of water, mixed and let to sit for 5 minutes). 🌱 Now you can enjoy these heavenly cookies without compromising your dietary choices!

Faq

What if my dough turns out too sticky?
If your dough is too sticky, you can add a bit more flour gradually until it reaches a manageable consistency. Just be careful not to add too much, or your cookies may end up dry!
How do I know when my cookies are done baking?
Keep an eye on them; they should look set but soft in the middle when you take them out. They will continue to cook a bit as they cool on the baking sheet!
I want to make these in advance. How should I store them?
Once baked, store your cookies in an airtight container at room temperature for up to a week. For longer storage, freeze them for up to 3 months!
Can I use other fillings instead of Nutella?
Absolutely! Feel free to get creative. Peanut butter, caramel, or even jam are great alternatives that will bring their own unique flavors to the cookies!
Why didn’t my cookies spread out while baking?
If your cookies didn't spread, it might be because the dough was too cold. Be sure to let it warm slightly before putting it in the oven!
Can I substitute other types of sugar?
Definitely! You can use brown sugar for a richer flavor, or even coconut sugar if you want a healthier option. Just keep in mind that it might affect the texture slightly.