Delicious and Trendy Cookies Recipe for Everyone

In a large mixing bowl, combine the all-purpose flour, sugar, baking powder, and salt. Make sure to mix these ingredients well to ensure even distribution of the leavening agent. Set this mixture aside for later use.

In another bowl, cream the softened butter until it is light and fluffy. Add the egg and vanilla extract, mixing until combined. This will create a smooth batter that serves as the base for your cookies.

Gradually add the dry ingredients to the wet mixture, stirring gently until just combined. Be careful not to overmix, as this can lead to tough cookies. If you are using chocolate chips or nuts, now is the time to fold them into the batter.

Using a spoon or cookie scoop, drop rounded portions of dough onto a baking sheet lined with parchment paper. Leave some space between each cookie to allow them to spread while baking.

Preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit). Bake the cookies in the preheated oven for about 10 to 12 minutes or until the edges are golden brown and the centers look set. Keep a close eye on them to avoid overbaking!

Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes. Transfer them to a wire rack to cool completely. Enjoy your delicious cookies at any occasion!