Ingredients

Main Ingredients

4 ripe bananas
145 grams (5.1 ounces) all-purpose flour
2 eggs
80 grams (2.8 ounces) granulated sugar
80 grams (2.8 ounces) unsalted butter
1 teaspoon baking powder
We recommend:
For ripe bananas:
Food to Live Organic Dried Red Dragon Fruit, 10 Pounds - Pitahaya, Non-GMO, Kosher, Unsweetened, Unsulfured, Healthy Snack, Bulk
3.5
(60) Food to Live Organic Dried Red Dragon Fruit, 10 Pounds - Pitahaya, Non-GMO, Kosher, Unsweetened, Unsulfured, Healthy Snack, Bulk $335.50 View details Davids Cookies Banana Nut Muffin, 6 Ounce -- 12 per case.
5
(1) Davids Cookies Banana Nut Muffin, 6 Ounce -- 12 per case. $67.30 View details
For all-purpose flour:
Prime Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
4.8
(9,312) Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4) $23.96 View details Prime Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
4.7
(15,802) Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2) $16.99 View details Prime best seller King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
4.7
(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details
For granulated sugar:
Prime best seller Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
4.8
(12,536) Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1 $5.27 View details Prime Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
4.8
(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime C&H Pure Cane Granulated White Sugar, 25-Pound Bags
4.6
(205) C&H Pure Cane Granulated White Sugar, 25-Pound Bags $56.99 $49.98 View details
For unsalted butter:
Prime Kevala Cashew Butter 7 Lbs Pail
4.5
(38) Kevala Cashew Butter 7 Lbs Pail $83.62 View details Prime best seller 4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces)
4.6
(17,685) 4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces) $11.49 View details Prime 4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces)
4.6
(10,062) 4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces) $9.49 View details
For baking powder:
Prime Clabber Girl Double Acting Baking Powder, 8.1 Ounce
4.8
(10,144) Clabber Girl Double Acting Baking Powder, 8.1 Ounce $2.63 View details Prime 365 by Whole Foods Market, Baking Soda, 16 Ounce
4.7
(10,727) 365 by Whole Foods Market, Baking Soda, 16 Ounce $1.79 View details Prime best seller 365 by Whole Foods Market, Baking Powder Aluminum Free, 10 Ounce
4.8
(8,361) 365 by Whole Foods Market, Baking Powder Aluminum Free, 10 Ounce $3.29 View details

Instructions

Step 1

Prepare the Bananas

Start by taking two of the ripe bananas and using a fork to mash them until smooth. This will help release the natural sweetness and flavor of the bananas.

Make sure to leave the other two bananas whole for later use. Set the mashed bananas aside for now.

Step 2

Mix Wet Ingredients

In a large mixing bowl, add the mashed bananas along with two eggs and melted unsalted butter. Stir the mixture thoroughly until all the ingredients are well combined.

This will create a smooth base for your cake batter, enhancing the overall flavor.

Step 3

Combine Dry Ingredients

In a separate bowl, whisk together the granulated sugar, all-purpose flour, and baking powder. This process will ensure that the baking powder is evenly distributed throughout the flour.

Once mixed, slowly incorporate this dry mixture into the banana and egg mixture.

Step 4

Mix the Batter

Gently fold the dry ingredients into the wet banana mixture until just combined. Avoid overmixing to keep the cake light and fluffy.

Next, take the remaining two bananas, slice them into small pieces, and fold them into the batter. This will give your banana cake additional bursts of flavor.

Step 5

Prepare for Baking

Preheat your oven to 180°C (350°F). Meanwhile, grease your cake pan with sunflower oil to prevent sticking.

Pour the banana batter into the prepared cake pan, ensuring it is evenly spread out. For a decorative touch, arrange the sliced bananas on top of the batter before placing it in the oven.

Step 6

Bake and Serve

Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean. The aroma will be irresistible as it bakes!

Once done, allow the cake to cool slightly before serving. This banana cake is incredibly moist and can be enjoyed warm or cooled.

It can be served plain or with a dollop of whipped cream for an extra treat. Enjoy your delicious banana cake with family and friends!

Servings

When it comes to serving this delightful banana cake, the possibilities are endless! Enjoy a slice alongside your morning coffee for a perfect breakfast boost. ☕️🥮

Consider topping it with a dollop of whipped cream for a sweet surprise that will make you feel like you're dining in a café. If you're feeling extra adventurous, add some caramel drizzle or fresh fruit on top to take it to the next level of indulgence! 🍌✨

This cake is also fantastic as a dessert paired with a scoop of vanilla ice cream. As it warms slightly, each bite will melt in your mouth, creating a heavenly experience. Don't forget to share your yummy banana cake on social media; your friends will be begging for the recipe!

Equipment

Mixing Bowls

You'll need at least two mixing bowls: one for the wet ingredients and another for the dry ingredients. Consider using glass or stainless steel for durability and easy mixing.

We recommend:
Prime Umite Chef Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Nesting Storage Bowls, Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving (Khaki)
4.6
(27,811) Umite Chef Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Nesting Storage Bowls, Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving (Khaki) $32.28 $37.99 View details
Whisk or Fork

This is essential for mashing the bananas and combining the ingredients. A sturdy fork works great for mashing bananas, while a whisk is perfect for mixing.

We recommend:
Prime Amazon Basics Stainless Steel Wire Whisk Set - 3-Piece
4.7
(9,955) Amazon Basics Stainless Steel Wire Whisk Set - 3-Piece $9.59 $10.44 View details
Baking Pan

A standard loaf pan or a round cake tin will work wonders. Make sure to grease it well with sunflower oil to prevent sticking.

We recommend:
Prime CURTA 6 Pack Aluminum Sheet Pan, NSF Listed Full Size 26 x 18 inch Commercial Bakery Cake Bun Pan, Baking Tray
4.7
(99) CURTA 6 Pack Aluminum Sheet Pan, NSF Listed Full Size 26 x 18 inch Commercial Bakery Cake Bun Pan, Baking Tray $99.99 View details Prime best seller Wilton Non-Stick 6-Cavity Donut Baking Pans, 2-Count
4.8
(21,899) Wilton Non-Stick 6-Cavity Donut Baking Pans, 2-Count $17.98 $20.79 View details Prime best seller Amazon Basics Rectangular Baking Bread Loaf Pan, 9.5 x 5 Inch, Set of 2, Gray
4.8
(27,069) Amazon Basics Rectangular Baking Bread Loaf Pan, 9.5 x 5 Inch, Set of 2, Gray $13.49 View details
Oven Thermometer

Oven temperatures can be tricky! An oven thermometer ensures your cake bakes perfectly at 180°C (350°F).

We recommend:
Prime CHEF iQ Sense Smart Wireless Meat Thermometer with 3 Ultra-Thin Probes, Unlimited Range Bluetooth Meat Thermometer, Digital Food Thermometer for Remote Monitoring of BBQ Grill, Oven
4.3
(2,661) CHEF iQ Sense Smart Wireless Meat Thermometer with 3 Ultra-Thin Probes, Unlimited Range Bluetooth Meat Thermometer, Digital Food Thermometer for Remote Monitoring of BBQ Grill, Oven $139.99 $219.99 View details Prime Meat Thermometer Digital Wireless, 800FT Long Range Bluetooth Cooking Thermometer, Food Thermometer for Remote Monitoring of Grill, Oven, Smoker, Air Fryer, Rotisserie, iOS & Android App
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(37) Meat Thermometer Digital Wireless, 800FT Long Range Bluetooth Cooking Thermometer, Food Thermometer for Remote Monitoring of Grill, Oven, Smoker, Air Fryer, Rotisserie, iOS & Android App $99.99 $139.99 View details Prime Wireless Bluetooth Smart Meat Thermometer: Standalone Base, WiFi Unlimited Range, 6 Sensors with NIST Certified Accuracy, 2 Probes, for BBQ, Grill, Oven, Smoker, Rotisserie (Red)
4.6
(78) Wireless Bluetooth Smart Meat Thermometer: Standalone Base, WiFi Unlimited Range, 6 Sensors with NIST Certified Accuracy, 2 Probes, for BBQ, Grill, Oven, Smoker, Rotisserie (Red) $120.00 $149.99 View details

Variations

Want to mix things up? Here are some delicious variations to enjoy this banana cake while catering to different diets!

Gluten-Free Option: Simply swap regular flour for your favorite gluten-free flour blend. This will ensure a delightful texture while keeping it gluten-free! 🌾🚫

Vegan Option: Replace the eggs with flaxseed meal (1 tablespoon flaxseed meal mixed with 2.5 tablespoons of water per egg). Use coconut oil or a dairy-free butter alternative instead of regular butter, and you're good to go! 🥥🌱

Faq

  • What do I do if my bananas aren't ripe?

    Ideally, use ripe or even overripe bananas for the best flavor. If you don’t have ripe bananas, you can place them in a brown paper bag for a day or bake them at a low temperature for 15-20 minutes until they soften.

  • How can I tell when the cake is finished baking?

    Insert a toothpick or a knife in the center of the cake; if it comes out clean or with a few crumbs attached, it's done! If batter sticks to it, give it a few more minutes.

  • Can I freeze the banana cake?

    Absolutely! Let it cool completely, then wrap it tightly in plastic wrap and aluminum foil. It can be frozen for up to 3 months!

  • What can I add to make the cake more interesting?

    Feel free to add extras like chocolate chips, walnuts, or even a swirl of peanut butter for added flavor! Get creative!

  • I'm more experienced; how can I enhance the flavors?

    Consider adding spices like cinnamon or nutmeg for warmth. Additionally, to intensify banana flavor, try adding a splash of banana extract!

  • How do I store the cake to keep it fresh?

    Wrap it in cling film or store it in an airtight container at room temperature for a few days or in the refrigerator to extend its shelf life.

Nutrition facts

Delicious Banana Cake Recipe for Weekend Mornings
Recipe Yield:8 servings
Calories:Approximately 230-270 calories per serving
Calories (Min - Max):230 - 270
Total Fat:12g
Saturated Fat:7g
Protein:4g
Total Carbohydrate:30g
Total Sugars:12g