Ingredients
Dry Ingredients
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
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Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
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King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
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Wet Ingredients
Chocolate Filling
Duncan Hines Dark Chocolate Fudge Brownie Mix, 18.2 OZ
$1.54
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Lindt EXCELLENCE 70% Cocoa Dark Chocolate Bar, Dark Chocolate Candy, 3.5 oz. (12 Pack)
$40.44
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Krusteaz Triple Chocolate Chunk Cookie Mix, Bakery Style, 3 Kinds of Chocolate, 15.5 Oz Boxes (Pack of 12)
$53.95
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Instructions
Step 1
Start by placing the Chocolate Philadelphia into a pastry bag. If you don’t have a pastry bag, you can use a tablespoon to scoop it out later.
Step 2
In a large bowl, combine the all-purpose flour, baking powder, sugar, and a pinch of salt. Give it a good stir to ensure everything is mixed well.
Step 3
In another bowl, whisk together the egg, sugar, vegetable oil, and warm milk until the mixture is smooth. This will help create a light and fluffy texture for your muffins.
Step 4
Quickly add the wet ingredients to the dry mixture and stir until just combined. A few lumps are okay—do not overmix!
Step 5
Chop the dark chocolate into small pieces and fold it into the batter. This will add delicious chunks of chocolate in every bite!
Step 6
Preheat your oven to 180°C (350°F). Fill your muffin cups halfway with the batter. Then, squeeze in some Chocolate Philadelphia in the center and top with more batter.
Step 7
Place the filled muffin molds into the preheated oven and bake for 30 minutes. Check for doneness with a toothpick—if it comes out clean, they are ready!
Step 8
Once baked, remove the muffins from the oven and let them cool slightly. Enjoy your delicious Chocolate Philadelphia muffins warm or at room temperature!
Servings
Equipment
A sturdy mixing bowl is essential for combining your ingredients smoothly. Opt for a larger bowl to prevent spills while mixing.
YIHONG 7 Piece Mixing Bowls with Lids for Kitchen, Stainless Steel Mixing Bowls Set Ideal for Baking, Prepping, Cooking and Serving Food, Nesting Metal Mixing Bowls for Space Saving Storage
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$35.99
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Pyrex Glass, 3-Piece, 3 PC Mixing Bowl Set
$17.53
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REGILLER Stainless Steel Mixing Bowls (Set of 5), Non Slip Colorful Silicone Bottom Nesting Storage Bowls, Polished Mirror Finish For Healthy Meal Mixing and Prepping 1.5-2 - 2.5-3.5 - 7QT (Colorful)
$26.99
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A good whisk will help you combine the wet ingredients thoroughly, ensuring a fluffy texture in your muffins.
OXO Good Grips 11-Inch Balloon Whisk
$10.93
$11.95
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Walfos Silicone Whisk,Stainless Steel Wire Whisk Set of 3 -Heat Resistant 480°F Kitchen Whisks for Non-stick Cookware,Balloon Egg Beater Perfect for Blending,Whisking,Beating,Frothing & Stirring,Black
$11.89
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Pack of 2 Danish Dough Whisk Blender Dutch Bread Whisk Hook Wooden Hand Mixer Sourdough Baking Tools for Cake Bread Pizza Pastry Biscuits Tool Stainless Steel Ring 13.5 inches 0.22 lb/pcs…
$9.80
$14.99
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If you don’t have a pastry bag, no problem! A simple tablespoon works just as well for filling the muffins with that luscious chocolate cream.
Yeaqee 600 Pcs Bakery Bags 7.1 x 7.5 Inches Heat Sealable Donut Bag with Window Paper Sandwich Bag Grease Resistant Cookie Packaging Kraft Sleeves for Pastries Snacks Egg Biscuits Treat
$38.99
$42.99
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Ireer 500 Pcs Brown Paper Cookie Sleeves 5.91 x 7.87 Wax Paper Treat Bags Kraft Paper Cookies Bags Glassine Bags Bakery Paper Sandwich Bags for Bakery Cookies Sandwich Snacks Bread
$27.99
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Use a non-stick muffin pan for easy removal. If you’re using paper liners, make sure they fit well to keep the muffins intact.
To ensure perfect baking, consider using an oven thermometer to guarantee accurate temperatures.
CHEF iQ Sense Smart Wireless Meat Thermometer with 3 Ultra-Thin Probes, Unlimited Range Bluetooth Meat Thermometer, Digital Food Thermometer for Remote Monitoring of BBQ Grill, Oven
$139.99
$219.99
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Meat Thermometer Digital Wireless, 800FT Long Range Bluetooth Cooking Thermometer, Food Thermometer for Remote Monitoring of Grill, Oven, Smoker, Air Fryer, Rotisserie, iOS & Android App
$99.99
$139.99
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Wireless Bluetooth Smart Meat Thermometer: Standalone Base, WiFi Unlimited Range, 6 Sensors with NIST Certified Accuracy, 2 Probes, for BBQ, Grill, Oven, Smoker, Rotisserie (Red)
$120.00
$149.99
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Variations
Faq
- What should I do if my muffins are too dry?
If your muffins come out too dry, check that you're not overmixing the batter and ensure to measure the oil and milk accurately. Consider adding a pinch more milk for added moisture!
- Can I make this recipe ahead of time?
Absolutely! You can prepare the batter a day in advance and store it in the fridge. Just make sure to bake them fresh when ready to enjoy!
- How can I get my muffins to rise better?
Ensure your baking powder is fresh and active. Also, be careful not to overmix, as that can cause your muffins to lose their fluffy structure.
- Can I use other fillings besides chocolate cream?
Of course! Try using almond butter, fruit preserves, or even a dollop of Nutella for a twist on flavor!
- What's the best way to store leftover muffins?
Store them in an airtight container at room temperature for 2 days. For longer freshness, you can freeze them—just make sure they're completely cool before freezing!
- How can I tell when my muffins are done baking?
Insert a toothpick in the center—if it comes out clean or with a few crumbs attached, they’re ready! Keep an eye on them towards the end of baking time.
