Ingredients
Main Ingredients
Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
$5.27
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Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
$3.74
$4.14
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C&H Pure Cane Granulated White Sugar, 25-Pound Bags
$56.99
$49.98
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Instructions
Step 1
In a large mixing bowl, combine *200 grams (7 ounces)* of **cottage cheese** with **100 grams (3.5 ounces)** of softened *butter*. Mix until smooth and well combined. Gradually add **1 cup of all-purpose flour**, ensuring it is well incorporated into the dough.
In a small bowl, combine *1 teaspoon of baking soda* with *1 tablespoon of vinegar or lemon juice* to create a fizzing reaction. Stir this mixture into the dough thoroughly.
Step 2
Preheat your oven to *180°C (350°F)*. While the oven is heating, take small portions of dough and shape them into small balls or desired forms. Roll each piece in **granulated sugar** generously, ensuring the dough is fully coated.
Arrange the cookies on a baking sheet lined with parchment paper, allowing some space between each cookie.
Step 3
Bake the cookies in the preheated oven for **20-25 minutes**, or until they are golden brown and firm to the touch. Remove them from the oven and allow them to cool on the baking sheet for a few minutes.
Transfer the cookies to a wire rack to cool completely. *Enjoy your delightful cottage cheese cookies with a cup of tea or coffee!*
Servings
Imagine serving these cookies with a steaming cup of coffee ☕️ on a lazy Sunday morning. The warm aroma fills your home while you relish each bite. For a delightful treat, add a dusting of confectioner's sugar over the top. It creates a snow-kissed effect that’s utterly irresistible!
If you're hosting a brunch or get-together, consider arranging them on a beautiful platter with fresh fruits like strawberries 🍓 or sliced pears. These cookies also pair wonderfully with a scoop of vanilla ice cream during summer months, offering a cool contrast to their tender, crumbly texture.
Equipment
A good-quality mixing bowl is essential for combining your ingredients. Choose a non-slip one to keep things stable while you mix.
YIHONG 7 Piece Mixing Bowls with Lids for Kitchen, Stainless Steel Mixing Bowls Set Ideal for Baking, Prepping, Cooking and Serving Food, Nesting Metal Mixing Bowls for Space Saving Storage
$27.99
$35.99
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Pyrex Glass, 3-Piece, 3 PC Mixing Bowl Set
$17.53
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REGILLER Stainless Steel Mixing Bowls (Set of 5), Non Slip Colorful Silicone Bottom Nesting Storage Bowls, Polished Mirror Finish For Healthy Meal Mixing and Prepping 1.5-2 - 2.5-3.5 - 7QT (Colorful)
$26.99
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If a hand mixer isn't available, a sturdy whisk will do the trick! Just make sure it's comfortable and easy to grip.
A parchment-lined baking sheet ensures your cookies don’t stick and makes clean-up a breeze.
![Paterson Paper 16" x 24" Full Size Unbleached Chromium-Free Reusable Baking Parchment Paper Sheets Commercial Bun/Sheet Pan Liners - 1000/Case - 425F - Non-Stick/Grease-Resistant](https://1mincake.azureedge.net/affiliate/B078Z3MDRG.jpg "Paterson Paper 16" x 24" Full Size Unbleached Chromium-Free Reusable Baking Parchment Paper Sheets Commercial Bun/Sheet Pan Liners - 1000/Case - 425F - Non-Stick/Grease-Resistant")
Paterson Paper 16" x 24" Full Size Unbleached Chromium-Free Reusable Baking Parchment Paper Sheets Commercial Bun/Sheet Pan Liners - 1000/Case - 425F - Non-Stick/Grease-Resistant
$169.58
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Nordic Ware Naturals Half Sheet, 2-Pack, Natural
$37.80
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Katbite 16x24 inch Heavy Duty Parchment Paper Sheets, 100Pcs Precut Non-Stick Full Parchment Sheets for Baking, Cooking, Grilling, Frying and Steaming, Full Sheet Baking Pan Liners, Commercial Baking
$18.99
$25.99
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Preheat your oven accurately and ensure it's ready and waiting when your dough is set.
KoolMore 38 in. Full-Size Single Deck Commercial Natural Gas Convection Oven 54,000 BTU in Stainless-Steel (KM-CCO54-NG)
$3651.89
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Restaurantware Hi Tek Half Size Convection Oven 1 Countertop Electric Oven - 1.5 Cu. Ft. 120V Stainless Steel Commercial Convection Oven 1600W 4 Racks Included
$1077.29
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Emeril Lagasse 26 QT Extra Large Air Fryer, Convection Toaster Oven with French Doors, Stainless Steel
$189.99
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Variations
For a gluten-free version, substitute the regular flour with almond flour. It adds a delightful nuttiness and makes your cookies extra healthy! 🥳
To make it vegan, replace cottage cheese with a thick coconut yogurt and opt for a vegan butter alternative. It maintains the creamy texture while being *kind to every creature*. 🌱
Faq
- Why didn’t my cookies rise?
Make sure you used baking soda properly and it wasn't expired. Fresh baking soda is crucial for getting that perfect rise.
- Can I freeze the dough?
Yes, you absolutely can! Wrap it tightly in plastic wrap and freeze for up to a month. Thaw it in the refrigerator before baking.
- How can I add more flavor?
Consider adding a teaspoon of vanilla extract or a pinch of cinnamon to your dough for additional depth of flavor.
- How do I prevent my cookies from spreading too much?
Make sure your butter is not too soft when preparing the dough, and chill it for a bit before baking.
- What’s the best way to store these cookies?
Keep them in an airtight container at room temperature for up to three days. For longer storage, refrigerate or freeze them.
- Can I add nuts or chocolate chips?
Absolutely! Walnuts or chocolate chips make a fantastic addition. Just fold them into the dough right before shaping the cookies.
