Ingredients

Dough Ingredients

75 grams (2.6 ounces) unsalted butter
75 grams (2.6 ounces) cream cheese
1 egg yolk
80 grams (2.8 ounces) sugar
lemon zest to taste
a pinch of salt
170 grams (6 ounces) all-purpose flour
We recommend:
For unsalted butter:
Prime Kevala Cashew Butter 7 Lbs Pail
4.5
(38) Kevala Cashew Butter 7 Lbs Pail $83.62 View details Prime best seller 4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces)
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(17,685) 4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces) $11.49 View details Prime 4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces)
4.6
(10,062) 4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces) $9.49 View details
For cream cheese:
Prime Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8)
5
(4) Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8) $107.26 View details Prime Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12)
4.7
(13,623) Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12) $23.04 View details LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2)
4.4
(11,950) LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2) $16.98 View details
For granulated sugar:
Prime best seller Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
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(12,536) Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1 $5.27 View details Prime Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
4.8
(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime C&H Pure Cane Granulated White Sugar, 25-Pound Bags
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For fresh lemons:
Prime Dewey’s Bakery Meyer Lemon Moravian Cookie Thins | Baked in Small Batches | Real, Simple Ingredients | Time-Honored Southern Bakery Recipe | 9 oz (Pack of 6)
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For all-purpose flour:
Prime Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
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(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details

Topping Ingredients

almond flakes
plum slices
We recommend:
For sliced almonds:
Prime Blue Diamond Almonds Whole Natural Raw Snack Nuts, 25 Oz Resealable Bag (Pack of 1)
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For fresh plums:
Prime Kirkland Signatures Dried Plums Pitted Prunes, 2 Pack
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Instructions

Step 1

Prepare the Dough

In a large mixing bowl, combine unsalted butter and cream cheese. Mix them together until the mixture is well incorporated and smooth.

Next, add in sugar, egg yolk, and a pinch of salt. Stir the mixture until everything is combined. Gradually add all-purpose flour to the mixture and quickly knead it to form a soft dough.

Step 2

Chill the Dough

Shape the dough into a log. Wrap it tightly in plastic wrap and place it in the refrigerator for 30 minutes to chill. This step helps to firm up the dough, making it easier to slice.

Step 3

Slice and Prepare Topping

Once the dough is chilled, remove it from the fridge and slice it into pieces about 1 centimeter (0.4 inches) thick. Roll each slice in almond flakes on both sides to coat.

Next, prepare your plum slices. Place a few slices on top of each cookie to add a delicious fruity flavor.

Step 4

Bake the Cookies

Preheat your oven to 200 degrees Celsius (392 degrees Fahrenheit). Arrange the cookies on a baking sheet lined with parchment paper, giving them some space as they will spread a little while baking.

Bake the cookies for 20 minutes, or until they are lightly golden. Once baked, remove them from the oven and allow them to cool.

Step 5

Serve and Enjoy

After the cookies have cooled, you can dust them lightly with powdered sugar for a sweet finish. Serve them as a delightful snack or dessert and enjoy the combination of cream cheese and plum flavors!

Servings

These Almond Plum Pastries are versatile and can be served in various delightful ways. Imagine arranging them on a beautiful platter at a gathering, garnished with fresh mint 🌿 for a pop of color. Add a sprinkle of powdered sugar for that extra touch of sweetness ✨!

For a more relaxed setting, consider enjoying these pastries with a steaming cup of tea ☕ or coffee. The buttery, crumbly texture pairs wonderfully with your drink of choice, making each bite a little moment of bliss.

And if you’re feeling creative, try serving them alongside a scoop of vanilla ice cream 🍦! The warm pastry contrasts perfectly with the cold creaminess, taking your dessert game to the next level. Your guests will surely be begging for the recipe!

Equipment

Mixing Bowl

A large mixing bowl is essential for combining the ingredients smoothly. Choose one that is easy to handle and easy to clean!

We recommend:
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Baking Sheet

Your trusty baking sheet will be your best friend here. Use a non-stick one or line it with parchment paper to prevent sticking.

We recommend:
Prime Paterson Paper 16" x 24" Full Size Unbleached Chromium-Free Reusable Baking Parchment Paper Sheets Commercial Bun/Sheet Pan Liners - 1000/Case - 425F - Non-Stick/Grease-Resistant
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Rolling Pin

While you won't need extensive rolling for this recipe, having a good rolling pin can help you shape the dough, if needed.

We recommend:
Prime best seller Farberware Classic Wood Rolling Pin, 17.75-Inch, Natural
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Knife

A sharp knife will be key for cutting the pastry dough into pieces and for slicing the plums easily. Make sure it's well sharpened for a clean cut!

We recommend:
Prime WÜSTHOF Gourmet 3-Pc Paring Knife Set
5
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Variations

Looking to mix things up? This recipe can easily be adapted for **gluten-free** and **vegan** diets! 🙌

For a **gluten-free version**, simply replace regular flour with a gluten-free flour blend. Ensure the baking powder used is also gluten-free to avoid any issues. You won’t miss out on the deliciousness!

If you want to make these pastries **vegan**, swap the butter for a plant-based alternative and replace the egg yolk with a flaxseed egg (1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water). Use a dairy-free cream cheese to maintain that rich texture. 🌱 Your vegan friends will love you for it!

Faq

  • What if my dough is too crumbly?

    If your dough feels too crumbly, try adding a teaspoon of water or a bit more cream cheese until it comes together. Don’t overmix, though!

  • How can I tell when the pastries are done baking?

    Keep an eye on them! They should be lightly golden on the edges and the plums should be soft but not mushy. Give them about 20 minutes at 200°C.

  • Can I use other fruits besides plums?

    Absolutely! Peaches, apricots, or even berries can transform this recipe. Just adjust the cooking times as needed for different fruits!

  • Is it possible to freeze these pastries?

    Yes! After baking, let them cool and store them in an airtight container. They can be frozen for up to a month. Just reheat in the oven before serving for the best texture!

  • What can I do to make these pastries look more elegant?

    Consider adding a glaze or drizzle of melted chocolate or icing for an elegant finish. A sprinkle of sliced almonds on top before baking will add extra charm!

  • How can I customize the sweetness of the pastries?

    You can adjust the amount of sugar in the dough to suit your taste! Just keep in mind that the sweetness of the fruit will also play a role.

Nutrition facts

Delicious Cream Cheese and Plum Cookies
Recipe Yield:Serves 4
Calories:Estimated calorie range per serving.
Calories (Min - Max):250 - 300
Total Fat:15g
Saturated Fat:9g
Protein:4g
Total Carbohydrate:30g
Total Sugars:15g