Ingredients

Lime Ganache Ingredients

200 grams heavy cream (7 ounces)
150 grams dark chocolate (5.5 ounces)
60 grams lime juice (2 ounces)
30 grams sugar (1 ounce)
We recommend:
For heavy cream:
Prime Judee's Heavy Cream Powder 5 lb - Ideal for Baking, Cooking, and Beverages - Easy-to-Mix for Liquid Cream - Delicious and 100% Gluten-Free - Enhance Coffee, Pastries, Sauces, and Soups - Rich Flavor
4.5
(680) Judee's Heavy Cream Powder 5 lb - Ideal for Baking, Cooking, and Beverages - Easy-to-Mix for Liquid Cream - Delicious and 100% Gluten-Free - Enhance Coffee, Pastries, Sauces, and Soups - Rich Flavor $61.99 View details
For dark chocolate:
Prime best seller Duncan Hines Dark Chocolate Fudge Brownie Mix, 18.2 OZ
4.7
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For lime juice:
Prime TRUE LIME Water Enhancer, Bulk Pack - 0.03 Ounce, 500 Count (Pack of 1)| Zero Calorie Unsweetened Flavoring For Bottled Water & Recipes | Flavor Packets Made with Real Limes
4.7
(22,134) TRUE LIME Water Enhancer, Bulk Pack - 0.03 Ounce, 500 Count (Pack of 1)| Zero Calorie Unsweetened Flavoring For Bottled Water & Recipes | Flavor Packets Made with Real Limes $25.72 View details Prime Rose's Lime Juice, Freshly Squeezed Zest, Sweetened, Perfect for Cocktails, with Moofin Silver SS Bottle Opener Keychain, Citrus Bliss for Recipes, 1 Liter (33.8 Fluid Ounces) Plastic Bottle, 4-Pack
5
(3) Rose's Lime Juice, Freshly Squeezed Zest, Sweetened, Perfect for Cocktails, with Moofin Silver SS Bottle Opener Keychain, Citrus Bliss for Recipes, 1 Liter (33.8 Fluid Ounces) Plastic Bottle, 4-Pack $51.32 View details Prime ReaLime 100% Lime Juice, 8 Fluid Ounce Bottle
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(11,256) ReaLime 100% Lime Juice, 8 Fluid Ounce Bottle $6.60 View details
For granulated sugar:
Prime best seller Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
4.8
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4.8
(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime C&H Pure Cane Granulated White Sugar, 25-Pound Bags
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(205) C&H Pure Cane Granulated White Sugar, 25-Pound Bags $56.99 $49.98 View details

Lime Frangipane Ingredients

100 grams almond flour (3.5 ounces)
100 grams sugar (3.5 ounces)
100 grams butter, softened (3.5 ounces)
2 large eggs
zest of 1 lime
We recommend:
For almond flour:
Prime Anthony's Blanched Almond Flour, 2 lb, Finely Ground, Gluten Free, Non GMO, Vegan, Keto Friendly
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(32,029) PBfit Peanut Flour Baking Blend - Gluten Free & Non GMO - 10g Protein per Serving 8% DV - 80% Less Fat than Almond Flour - 1 to 1 Swap for White Flour - Light Peanut Flavor - 25% DV Fiber - 24 oz $9.77 View details
For granulated sugar:
Prime best seller Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
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(12,536) Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1 $5.27 View details Prime Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
4.8
(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime C&H Pure Cane Granulated White Sugar, 25-Pound Bags
4.6
(205) C&H Pure Cane Granulated White Sugar, 25-Pound Bags $56.99 $49.98 View details
For softened butter:
Prime REESE'S Miniatures Milk Chocolate Peanut Butter Cups, Halloween Candy Party Pack, 35.6 oz
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Raspberry Cheesecake Ingredients

200 grams cream cheese (7 ounces)
100 grams sugar (3.5 ounces)
2 large eggs
100 grams raspberries (3.5 ounces)
We recommend:
For granulated sugar:
Prime best seller Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
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(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime C&H Pure Cane Granulated White Sugar, 25-Pound Bags
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(205) C&H Pure Cane Granulated White Sugar, 25-Pound Bags $56.99 $49.98 View details
For cream cheese:
Prime Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8)
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(13,623) Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12) $23.04 View details LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2)
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(11,950) LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2) $16.98 View details
For fresh raspberries:
Prime best seller Nature’s Bakery Whole Wheat Fig Bars, Raspberry, Real Fruit, Vegan, Non-GMO, Snack bar, 6 Count (Pack of 6)
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Shortcrust Pastry Ingredients

250 grams all-purpose flour (9 ounces)
125 grams butter, cold (4.5 ounces)
70 grams sugar (2.5 ounces)
1 large egg
We recommend:
For all-purpose flour:
Prime Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
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(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details
For cold butter:
Prime LorAnn Cookie Butter Bakery Emulsion, 16 ounce bottle
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For granulated sugar:
Prime best seller Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
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(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime C&H Pure Cane Granulated White Sugar, 25-Pound Bags
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Instructions

Step 1

Prepare the Shortcrust Pastry

Begin by mixing 250 grams of all-purpose flour and 70 grams of sugar in a large bowl. Next, cut in 125 grams of cold butter until the mixture resembles coarse crumbs.

Add 1 large egg and mix until a dough forms. Wrap the dough in plastic wrap and refrigerate for at least 30 minutes, allowing it to firm up.

Step 2

Bake the Tart Shell

Preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit). Roll out the chilled pastry dough and place it into a tart pan, trimming any excess.

Prick the bottom with a fork and bake for about 20 minutes until golden. Allow it to cool completely before filling.

Step 3

Make the Lime Frangipane

In a bowl, combine 100 grams of almond flour, 100 grams of sugar, and 100 grams of softened butter. Mix until well combined.

Add in 2 large eggs and the zest of 1 lime. Whisk until smooth. Spread this filling over the cooled tart shell evenly.

Step 4

Prepare the Lime Ganache

In a saucepan, heat 200 grams of heavy cream and bring it to a gentle simmer. Remove from heat and pour over 150 grams of dark chocolate in a bowl. Let it sit for a couple of minutes.

Stir until the chocolate is fully melted, then add 60 grams of lime juice and 30 grams of sugar. Mix until smooth and glossy.

Step 5

Assemble and Chill the Tart

Pour the lime ganache over the frangipane layer in the tart shell. Smooth it out evenly. Let the tart chill in the refrigerator for at least 2 hours to set properly.

Enhance the tart with decorations such as fresh mint leaves or raspberries before serving. Enjoy your delicious creation!

Servings

When it comes to serving your Mint-Lime Blackcurrant Tart, the presentation can elevate this delightful dessert to a whole new level. Imagine slicing into the tart and revealing the vibrant colors of the lime ganache contrasting beautifully with the deep purple-blackcurrant filling. It's not just a feast for the palate but also for the eyes! 🥧✨ You can serve it as a refreshing treat at summer picnics 🍉, or surprise your guests at dinner parties. Pair it with a scoop of homemade vanilla ice cream or a dollop of freshly whipped cream for an indulgent twist. Each bite will leave a burst of flavor that will have everyone coming back for more! For an exciting twist, serve the tart with fresh mint leaves or a sprinkle of lime zest on top to give it that extra pop. Consider placing it on a stunning cake stand to make it the centerpiece of your dessert table. 🍽️❤️

Equipment

Tart Pan

Choose a sturdy tart pan for even baking and a beautiful presentation. Non-stick versions help with easy removal.

We recommend:
Prime Tablecraft Stainless Steel Pie Pans, Mini Tart Baking Server Mold, Tartlet, Small Quiche Bakeware, Professional Grade for Restaurant, Commercial, Bakery Use, 6" Round, 1" Deep, .5mm 200 Series, 12 Pk
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Mixing Bowls

Use various sizes for mixing ingredients. Stainless steel or glass bowls are ideal for durability and easy cleaning.

We recommend:
Prime Umite Chef Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Nesting Storage Bowls, Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving (Khaki)
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Whisk

A good whisk is essential for blending the filling smoothly. Whether handheld or electric, choose one that feels comfortable in your hand!

We recommend:
Prime OXO Good Grips 11-Inch Balloon Whisk
4.8
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Spatula

A silicone or rubber spatula will help you scrape every last bit of goodness from your bowls and keep everything mess-free.

We recommend:
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Variations

For those looking for gluten-free and vegan options, here are some ideas! 🌱 - *Gluten-Free Variation*: Swap regular flour for almond flour or a gluten-free baking mix to create a crust that still holds a delightful crunch! Just ensure that all your other ingredients, like baking powder, are gluten-free too! - *Vegan Variation*: Replace eggs with flaxseed meal or applesauce, and use plant-based butter for the crust. Substitute cream with coconut cream or almond cream for the ganache to keep it creamy yet completely vegan-friendly! This way, everyone can enjoy this delicious tart, no matter their diet! 🎉

Faq

  • What type of pan should I use for this tart?

    A non-stick tart pan is ideal, but you can also use a regular pan lined with parchment paper to prevent sticking.

  • How do I know when my tart is baked perfectly?

    The edges should be golden brown, and a toothpick inserted into the center should come out clean. Don’t forget that it will continue to set as it cools!

  • Can I adjust the sweetness of the tart?

    Absolutely! Feel free to adjust the sugar in the filling according to your taste. Just keep in mind that the sweetness will balance out the tartness of the lime.

  • How can I keep the tart fresh for longer?

    Store the tart in an airtight container in the fridge for up to 3 days. If you'd like more longevity, consider freezing it without garnishes!

  • Can I use other fruits in this tart?

    Definitely! You can experiment with fruits like raspberries or strawberries, or even mix in some tropical fruits like mango for a fun twist.

  • Is this tart suitable for special occasions?

    Absolutely! It's a great dessert for birthdays, celebrations, or even holiday gatherings. Its unique flavors make it memorable!

Nutrition facts

Delicious Currant Mint Lime Tart Recipe
Recipe Yield:12 servings
Calories:Approximate calorie range per serving.
Calories (Min - Max):250 - 350
Total Fat:15g
Saturated Fat:7g
Protein:4g
Total Carbohydrate:30g
Total Sugars:10g