Ingredients
Gluten-Free Almond Cake Ingredients
Anthony's Blanched Almond Flour, 2 lb, Finely Ground, Gluten Free, Non GMO, Vegan, Keto Friendly
$19.99
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Blue Diamond Almonds, Almond Flour, Gluten Free, Blanched, Finely Sifted, 1 Lb
$8.95
$9.49
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PBfit Peanut Flour Baking Blend - Gluten Free & Non GMO - 10g Protein per Serving 8% DV - 80% Less Fat than Almond Flour - 1 to 1 Swap for White Flour - Light Peanut Flavor - 25% DV Fiber - 24 oz
$9.77
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International Coconut 10lb box Sweetened Shredded Coconut Flakes
$74.99
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Anthony's Organic Shredded Coconut, 2 lb, Unsweetened, Gluten Free, Non GMO, Vegan, Keto Friendly
$17.99
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Let's Do...Organic Shredded Coconut, Food Service Size, 22 Pound Bag
$94.54
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Lakanto Classic Monk Fruit Sweetener with Erythritol - White Sugar Substitute, Baking, Coffee, Tea, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Extract, Sugar Replacement (Classic White - 3 lb)
$25.67
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Anthony's Erythritol Granules, 2.5 lb, Non GMO, Sweetener, Keto & Paleo Friendly
$19.99
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Whole Earth Sweetener Co. Stevia & Monk Fruit Sweetener, Erythritol Sweetener, Stevia Packets, Sugar Substitute, Natural Sweetener, 400 Count
$17.59
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365 by Whole Foods Market, Organic Unrefined Coconut Oil Virgin, 14 Fl Oz
$15.50
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Carrington Farms Organic Virgin Cold Pressed Coconut Oil for Cooking, Nutrient Dense, Unrefined, Perfect for Baking or Sauteing Vegetables, 54 Fl Oz
$19.99
$21.95
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Nature's Way Organic Extra Virgin Coconut Oil, Pure Source of MCTs, Cold-Pressed, 32 Oz.
$19.67
$28.49
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Volcano Bursts Organic Italian Lemon Juice, 33.8 oz (6 Pack)
$66.99
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Realemon 100% Lemon Juice, 2.5 oz
$4.01
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TRUE LEMON Water Enhancer, Bulk Dispenser, 100 Count (Pack of 1), 0 Calorie Drink Mix Packets For Water, Sugar Free Lemon Flavoring Powder Packets
$6.93
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Valrhona Cocoa Powder - 3 kg
$84.95
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Viva Naturals Organic Cacao Powder, 2lb - Unsweetened Cocoa Powder With Rich Dark Chocolate Flavor, Perfect for Baking & Smoothies - Certified Vegan, Keto & Paleo, Non-GMO & Gluten-Free, 907 g
$20.49
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BetterBody Foods Organic Cacao Powder, Rich Chocolate Flavor, Non-GMO, Gluten-Free, Cocoa, 16 ounce, 1 lb bag
$10.41
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Gluten-Free Lentil Bread Ingredients
Mountain High Organics Certified Organic Dried Red Split Lentils, Bulk, Sproutable, Masoor Dal, Non GMO, Vegan, Plant Based Protein and Fiber,25 lb (Pack of 1) USDA Organic
$108.47
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Goya Foods Red Lentils, Dry, 16 Ounce (Pack of 24)
$67.99
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CLEAR CREEK Certified Glyphosate Residue Free Red Lentils | 25 lbs | Non-GMO | Kosher | Vegan
$66.95
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NOW Foods Supplements, Whole Psyllium Husks, Non-GMO Project Verified, Soluble Fiber, 10-Pound
$85.45
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NOW Foods Supplements, Psyllium Husk Caps 500 mg, Non-GMO Project Verified, Natural Soluble Fiber, Intestinal Health*, 500 Veg Capsules
$18.28
$33.99
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Anthony's Organic Psyllium Husk Powder, 1.5 lb, Gluten Free, Non GMO, Finely Ground, Keto Friendly
$20.99
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Pompeian Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades, 68 FL. OZ.
$25.23
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Colavita All Natural Roasted Garlic Extra Virgin Olive Oil 32oz Plastic
$29.74
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Pompeian Smooth Extra Virgin Olive Oil, First Cold Pressed, Mild and Delicate Flavor, Perfect for Sauteing & Stir-Frying, Naturally Gluten Free, Non-Allergenic, Non-GMO, 32 Fl Oz
$14.58
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The Twisted Shot | Apple Cider Vinegar Shots with Turmeric, Ginger, Cinnamon, Honey & Cayenne | Wellness Drink | 100% USDA Certified Organic | Gut Health | 12-Pack of 16oz Bottles
$149.99
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Lucy's Family Owned - GALLON SIZE, Organic, With the Mother, Apple Cider Vinegar, Unfiltered, Unpasteurized, NonGMO, and Raw
$29.99
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Horbäach Apple Cider Vinegar Capsules | 2400mg | 150 Count | Non-GMO, Gluten Free Supplement
$9.73
$11.45
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Instructions
Step 1
Preheat your oven to 170°C (340°F). In a blender, combine the almond flour, shredded coconut, and rolled oats until finely ground. Add the baking soda to the mixture.
In a separate bowl, mash the ripe banana with the erythritol until well combined. In another bowl, mix the plant milk, lemon juice, melted coconut oil, and cocoa powder until smooth.
Combine all of the mixtures, and if desired, fold in some chocolate chips for extra sweetness. Pour the batter into a lined cake pan or muffin cups, and if you like, top with banana slices.
Bake for about 25 minutes or until a toothpick inserted comes out clean. Allow to cool before serving. The result will be a moist and fragrant cake that’s hard to resist!
Step 2
Soak the red lentils in water for 8 to 12 hours. After soaking, drain and rinse the lentils, then blend them with the water or plant milk, salt, spices, baking powder, lemon juice, and olive oil. Process until smooth, pausing occasionally to scrape down the sides of the blender.
Once combined into a uniform mixture, stir in the psyllium husk and let it sit for about 20 minutes to thicken.
Shape the mixture into a loaf or small buns and bake at 180°C (350°F) for approximately 25 to 30 minutes. Make sure to let the bread cool before slicing. Enjoy it plain, with your favorite spreads, or alongside your main dish!
Servings
✨ **Serving Suggestions**: Unleash your creativity with these delightful pastries! The **Almond Cake** is perfect for a tea party or as a cozy afternoon snack. Serve it warm, topped with a drizzle of honey or a sprinkle of powdered sugar. Don’t forget to throw in some fresh berries for that vibrant pop of color! 🍓
On the other hand, the **Lentil Bread** is a fantastic addition to any meal. Imagine serving slices with your favorite spreads or dips, such as hummus or guacamole, bringing a whole new level of flavor to your table! 🥑
Whether it's a family gathering or just enjoying a quiet evening, these treats create wonderful moments of joy and connection. Don't hesitate to share with loved ones; culinary delights are always better when enjoyed together! ❤️
Equipment
A quality blender will help you achieve a fine flour consistency from the nuts and oats. Ensure it’s not overloaded for the best results!
Ninja BL660 Professional Compact Smoothie & Food Processing Blender, 1100-Watts, 3 Functions -for Frozen Drinks, Smoothies, Sauces, & More, 72-oz.* Pitcher, (2) 16-oz. To-Go Cups & Spout Lids, Gray
$99.99
$119.99
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Ninja Fit Compact Personal Blender, Portable Blender for-Smoothies, Shakes, Food Prep, and Frozen Blending, 700-Watt Base, (2) 16-oz. Cups and Spout Lids, Black QB3001SS
$49.99
$69.99
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Magic Bullet Blender, Small, Silver, 11 Piece Set
$39.88
$49.99
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Preheat your oven accurately to ensure even baking. An oven thermometer can be a game-changer for perfect pastries!
KoolMore 38 in. Full-Size Single Deck Commercial Natural Gas Convection Oven 54,000 BTU in Stainless-Steel (KM-CCO54-NG)
$3651.89
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Restaurantware Hi Tek Half Size Convection Oven 1 Countertop Electric Oven - 1.5 Cu. Ft. 120V Stainless Steel Commercial Convection Oven 1600W 4 Racks Included
$1077.29
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Emeril Lagasse 26 QT Extra Large Air Fryer, Convection Toaster Oven with French Doors, Stainless Steel
$189.99
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Using silicone baking molds can make it easier to remove your pastry without sticking. If using metal pans, consider greasing them well.
CURTA 6 Pack Aluminum Sheet Pan, NSF Listed Full Size 26 x 18 inch Commercial Bakery Cake Bun Pan, Baking Tray
$99.99
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Wilton Non-Stick 6-Cavity Donut Baking Pans, 2-Count
$17.98
$20.79
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Amazon Basics Rectangular Baking Bread Loaf Pan, 9.5 x 5 Inch, Set of 2, Gray
$13.49
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Variations
🌱 **Gluten-Free and Vegan Variations**: Want to make these recipes even more inclusive? Simply replace the **coconut oil** in the Almond Cake with your favorite plant-based butter or oil. Additionally, choose a plant-based milk like almond or oat milk to keep everything vegan-friendly! 🥛
For the **Lentil Bread**, you can incorporate different spices and seeds to satisfy various palates. Experiment with **turmeric** for a warm hint or add **chia seeds** for an extra nutritional boost! 🌈
With these simple swaps, everyone can enjoy the deliciousness of these pastries without compromising their dietary choices!
Faq
- Can I substitute the almond flour with something else?
Yes! If you don’t have almond flour, try using cashew flour or even finely ground oats for a different flavor and texture!
- How do I know if my almond cake is done baking?
Insert a toothpick into the center; if it comes out clean or with a few crumbs, your cake is ready!
- Can I freeze these pastries for later?
Absolutely! Both the Almond Cake and Lentil Bread freeze well. Just ensure they are completely cooled before wrapping them tightly in plastic wrap and placing them in an airtight container.
- What can I add to the lentil bread for extra flavor?
Try adding spices like garlic powder or dried herbs such as oregano or basil. Seeds like sunflower or pumpkin seeds can also enhance the texture and flavor!
- Is it necessary to soak lentils before making the bread?
Yes! Soaking helps soften the lentils, making them easier to blend and ensuring a smoother bread consistency.
- How can I make these recipes sweeter without using traditional sugar?
Consider using dates or maple syrup as natural sweeteners. Adjust the quantity based on your taste preference!