Ingredients
Dough Ingredients
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
View details
Prime
Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
View details
Prime
best seller
King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
View details
Bragg Premium Nutritional Yeast Seasoning - Vegan, Gluten Free – Good Source of Protein & Vitamins – Nutritious Savory Parmesan Cheese Substitute (Original, 12 Ounce (Pack of 1))
$14.99
View details
Prime
Saf Instant Yeast, 1 Pound Pouch
$9.49
View details
Prime
Fleischmann’s Yeast, Fleischmann’s Instant Dry Yeast, 16 Ounce - 1 Pack, Fast-Acting, Gluten Free, No Preservatives
$9.38
View details
Pompeian Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades, 68 FL. OZ.
$25.23
View details
Prime
Colavita All Natural Roasted Garlic Extra Virgin Olive Oil 32oz Plastic
$29.74
View details
Prime
best seller
Pompeian Smooth Extra Virgin Olive Oil, First Cold Pressed, Mild and Delicate Flavor, Perfect for Sauteing & Stir-Frying, Naturally Gluten Free, Non-Allergenic, Non-GMO, 32 Fl Oz
$14.58
View details
Topping Ingredients
Instructions
Step 1
In a mixing bowl, combine the flour, sugar, salt, and dry yeast. Mix them well to ensure an even distribution of ingredients.
Add the water and olive oil to the dry mixture. Stir everything together until a dough starts to form.
Once the dough is formed, knead it on a floured surface for about 5 to 7 minutes, or until it becomes smooth and elastic.
Step 2
Place the kneaded dough in a lightly greased bowl, cover it with a clean kitchen towel, and let it rest in a warm spot for about 1 hour or until it doubles in size.
While the dough rises, you can prepare your toppings and preheat your oven to 220°C (425°F).
Step 3
Once the dough has risen, punch it down gently to release air. Roll it out onto a baking sheet or pizza stone to your desired thickness.
Spread the tomato sauce evenly over the rolled-out dough, leaving a small border around the edges.
Sprinkle a layer of mozzarella cheese on top, then add the vegetables and your choice of meat toppings. Finish with a sprinkle of Italian seasoning.
Step 4
Carefully place the assembled pizza into the preheated oven. Bake for about 15 to 20 minutes, or until the crust is golden brown and the cheese is bubbling.
Once done, remove the pizza from the oven and let it cool for a few minutes before slicing.
Step 5
Slice the pizza into wedges and serve it warm. Enjoy this delicious lazy pizza with friends and family!
Servings
Now that you’ve got your delicious meals prepped, it's time to serve them up right! Picture a laid-back picnic with your family and friends, surrounded by sunshine and laughter. 🌞 Bring out a lovely platter of cheesy syrniki, perfectly cooked for brunch, paired with a refreshing yogurt dip. Or how about turning lunch into an easy feast with lazy pizza slices that everyone can enjoy? 🍕 For dinner, serve a steaming bowl of homemade borsch, vibrant and hearty, to warm the souls of your loved ones. 🥣 Don't forget to sweeten up the end with fudgy brownies or a light pear pie for dessert, delighting every sweet tooth in the gathering! 🍏🍐
Equipment
Invest in a set of durable mixing bowls for easy preparation. Glass or stainless steel works great and makes cleaning a breeze!
Accurate measurements are key! A set of nested measuring cups and spoons will help ensure your recipes turn out just right.
Spring Chef Stainless Steel Measuring Cups and Measuring Spoons Set of 14 with Leveler, Nesting Kitchen Metal Measuring Cups and Spoons Set for Dry and Liquid Ingredients, Perfect for Cooking & Baking
$21.99
View details
Prime
Simply Gourmet Measuring Cups and Spoons Set of 12, 304 Premium Stainless Steel, Stackable Cups Long Handle Spoons Fits Narrow Jars, Kitchen Gadgets for Liquid & Dry Ingredients Cooking Baking
$32.98
$45.99
View details
Prime
Stainless Steel Measuring Cups And Measuring Spoons 10-Piece Set, 5 Cups And 5 Spoons
$13.95
$17.98
View details
For precise baking, consider a kitchen scale, especially for ingredients like flour and sugar.
This versatile tool can save you time chopping and mixing ingredients. It'll be a game-changer for your meal prep!
Perfect for cookies and pastries, non-stick sheets will help your baked goods release easily without any mess.
Variations
If you're looking to cater to different dietary needs, we’ve got you covered! For a gluten-free twist, substitute all-purpose flour with almond or coconut flour in your baked goods. 🌾💚 For those embracing a vegan lifestyle, simply swap the eggs in your recipes with flaxseed meal or applesauce, and replace dairy products with almond milk or coconut yogurt. 🍏🥥 The options are endless, and you can still enjoy delicious meals while being mindful of your dietary preferences!
Faq
- What if I don't have all the ingredients? Can I still make these recipes?
Absolutely! Most of the recipes can be easily adapted; just substitute any missing ingredients with what you have at home.
- How long can I keep the prepared meals in the fridge?
Generally, most prepped meals last about 3 to 5 days in the fridge. Just make sure to store them in airtight containers!
- How can I make sure my pastry turns out flaky?
Chill your ingredients and handle the dough gently to retain the flakiness. Overworking it can lead to tough pastry!
- Can I freeze my meal prep dishes?
Yes! Many dishes can be frozen. Just make sure to let them cool completely before packing them up for the freezer.
- What's the secret to a perfect rise in baking?
Ensure your leavening agents like baking powder are fresh and don't skip on the mixing! Proper aeration is essential.
- How can I prevent my pastries from burning?
Keep a close eye on your oven temperature and use parchment paper for better heat distribution across your baking sheet.
