Ingredients

For the Pumpkin Pie

3 large eggs (room temperature)
180 grams (6.35 ounces) unsalted butter (room temperature)
200 grams (7 ounces) sugar
10 grams (0.35 ounces) vanilla sugar
300 grams (10.5 ounces) pumpkin puree
120 milliliters (4 fluid ounces) yogurt (room temperature, kefir can also be used)
1 pinch of salt
400 grams (14 ounces) all-purpose flour
1.5 teaspoons (5 grams) baking powder
1 teaspoon cinnamon
1 pinch of nutmeg (optional)
We recommend:
For unsalted butter:
Prime Kevala Cashew Butter 7 Lbs Pail
4.5
(38) Kevala Cashew Butter 7 Lbs Pail $83.62 View details Prime best seller 4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces)
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(17,685) 4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces) $11.49 View details Prime 4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces)
4.6
(10,062) 4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces) $9.49 View details
For granulated sugar:
Prime best seller Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
4.8
(12,536) Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1 $5.27 View details Prime Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
4.8
(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime C&H Pure Cane Granulated White Sugar, 25-Pound Bags
4.6
(205) C&H Pure Cane Granulated White Sugar, 25-Pound Bags $56.99 $49.98 View details
For vanilla sugar:
Prime McCormick All Natural Pure Vanilla Extract (Made with Madagascar Vanilla Beans), 16 fl oz
4.8
(21,142) McCormick All Natural Pure Vanilla Extract (Made with Madagascar Vanilla Beans), 16 fl oz $21.96 View details Prime Nielsen-Massey Pure Vanilla Bean Paste for Baking and Cooking, 4 Ounce Jar
4.8
(10,226) Nielsen-Massey Pure Vanilla Bean Paste for Baking and Cooking, 4 Ounce Jar $18.92 View details
For pumpkin puree:
Prime Pumpkin Pie Syrup, Torani Pumpkin Pie Syrup for Coffee 25.4 Ounces with Little Squirt Syrup Pump
4.4
(13,077) Pumpkin Pie Syrup, Torani Pumpkin Pie Syrup for Coffee 25.4 Ounces with Little Squirt Syrup Pump $17.95 $18.95 View details Prime McCormick Pure Pumpkin Pie Spice Blend Extract, 1 fl oz
4.7
(8,623) McCormick Pure Pumpkin Pie Spice Blend Extract, 1 fl oz $7.95 View details
For yogurt:
Prime Backpack Yogurt, Strawberry 4 oz. (48 count) - Real Fruit Yogurt - No Fridge Needed - Kosher Certified - Gluten Free Snack For All Ages
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(30) Backpack Yogurt, Strawberry 4 oz. (48 count) - Real Fruit Yogurt - No Fridge Needed - Kosher Certified - Gluten Free Snack For All Ages $44.99 View details Prime Euro Cuisine RI1020 All Natural Yogurt Culture Starter, for Dairy Free, Whole Milk, Protein Yogurt, Probiotic Yogurt Pouches for Homemade Yogurt 2pack
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(1,106) Euro Cuisine RI1020 All Natural Yogurt Culture Starter, for Dairy Free, Whole Milk, Protein Yogurt, Probiotic Yogurt Pouches for Homemade Yogurt 2pack $38.95 View details
For all-purpose flour:
Prime Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
4.8
(9,312) Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4) $23.96 View details Prime Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
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(15,802) Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2) $16.99 View details Prime best seller King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
4.7
(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details
For baking powder:
Prime Clabber Girl Double Acting Baking Powder, 8.1 Ounce
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(10,144) Clabber Girl Double Acting Baking Powder, 8.1 Ounce $2.63 View details Prime 365 by Whole Foods Market, Baking Soda, 16 Ounce
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(10,727) 365 by Whole Foods Market, Baking Soda, 16 Ounce $1.79 View details Prime best seller 365 by Whole Foods Market, Baking Powder Aluminum Free, 10 Ounce
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(8,361) 365 by Whole Foods Market, Baking Powder Aluminum Free, 10 Ounce $3.29 View details
For cinnamon:
Prime McCormick Ground Cinnamon, 7.12 oz
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(17,930) McCormick Ground Cinnamon, 7.12 oz $6.12 View details
For nutmeg:
Prime Unpretentious Whole Nutmeg, 1 Gallon, Gluten Free, Ideal for Holiday Dishes & Baked Goods
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(10) Unpretentious Whole Nutmeg, 1 Gallon, Gluten Free, Ideal for Holiday Dishes & Baked Goods $74.99 View details

For the Cream Topping

140 grams (5 ounces) cream cheese
150 milliliters (5 fluid ounces) cold heavy cream (33%)
50 grams (1.75 ounces) powdered sugar
1 teaspoon boiled sweetened condensed milk (for color)
We recommend:
For cream cheese:
Prime Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8)
5
(4) Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8) $107.26 View details Prime Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12)
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(13,623) Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12) $23.04 View details LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2)
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For heavy cream:
Prime Judee's Heavy Cream Powder 5 lb - Ideal for Baking, Cooking, and Beverages - Easy-to-Mix for Liquid Cream - Delicious and 100% Gluten-Free - Enhance Coffee, Pastries, Sauces, and Soups - Rich Flavor
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For powdered sugar:
Prime Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1)
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For sweetened condensed milk:
Prime California Farms Sweetened Condensed Milk Full Cream, 14 Oz, Pack of 8
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(26) California Farms Sweetened Condensed Milk Full Cream, 14 Oz, Pack of 6 $30.37 $34.50 View details Prime 365 by Whole Foods Market, Organic Sweetened Condensed Milk, 14 Ounce
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To Decorate

Sweetened condensed milk (or caramel)
Nuts (optional)
We recommend:
For sweetened condensed milk:
Prime California Farms Sweetened Condensed Milk Full Cream, 14 Oz, Pack of 8
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(26) California Farms Sweetened Condensed Milk Full Cream, 14 Oz, Pack of 6 $30.37 $34.50 View details Prime 365 by Whole Foods Market, Organic Sweetened Condensed Milk, 14 Ounce
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(5,992) 365 by Whole Foods Market, Organic Sweetened Condensed Milk, 14 Ounce $4.99 View details
For nuts:
Prime PLANTERS Pistachio Lovers Nut Mix, Mixed Nuts Snack with Pistachios no shell, Almonds & Cashews, Party Snacks, Plant-Based Protein, After School Snack, Bulk Nuts, Kosher 1lb 2.5oz Canister
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Instructions

Step 1

Prepare the Pie Filling

Start by beating the room temperature butter and sugar together for 2-3 minutes until creamy and smooth.

Then, gradually add the eggs, one at a time, continuing to mix well after each addition.

Next, blend in the pumpkin puree until the mixture is homogeneous.

Slowly pour in the yogurt and mix gently, then add the sifted dry ingredients: flour, baking powder, and spices, mixing on low speed until just combined.

You should have a thick batter, similar to the consistency of sour cream.

Step 2

Bake the Pie

Preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit).

Pour the batter into a greased pie dish and smooth the top.

Bake in the preheated oven for about 50 minutes.

To ensure it’s done, check with a toothpick—the toothpick should come out clean.

Once baked, remove from oven and allow to cool before decorating.

Step 3

Whip the Cream Topping

In a mixing bowl, combine the cream cheese, heavy cream, powdered sugar, and boiled sweetened condensed milk.

Whip this mixture for about 3 minutes until it forms soft peaks.

Step 4

Decorate the Pie

Once the pie has cooled, spread the whipped cream mixture generously on top.

Drizzle with sweetened condensed milk or caramel and sprinkle with nuts if desired.

This delightful combination creates an incredible flavor that complements the pumpkin perfectly. Enjoy your delicious pumpkin pie!

Servings

Once your pie is ready, it’s time to serve up some joy! Slice your pumpkin pie and let everyone indulge in that velvety filling. Pair it with a dollop of whipped cream for the perfect touch of sweetness! 🍦✨ For a fun twist, sprinkle some toasted pecans or crushed ginger snaps on top for added crunch!

How about elevating your dessert table for the fall? Serve alongside a cup of spiced apple cider or your favorite coffee blend. For a festive gathering, create a delightful pumpkin-themed dessert platter with mini pumpkin tarts and pumpkin spice cookies. The combinations are endless!

Whether it's a family gathering or an autumn fête, your pie will surely be a showstopper! Each slice offers a taste of nostalgia, making it not just a dessert, but a warm embrace of cherished memories. 🥰

Equipment

Mixing Bowls

Use large mixing bowls for combining your ingredients easily and efficiently. Opt for glass or stainless steel for better durability.

We recommend:
Prime Umite Chef Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Nesting Storage Bowls, Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving (Khaki)
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(27,811) Umite Chef Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Nesting Storage Bowls, Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving (Khaki) $32.28 $37.99 View details
Electric Mixer

An electric mixer is a must for achieving fluffy and creamy batters. A hand mixer is great for beginners, while a stand mixer offers more convenience for larger batches.

We recommend:
Prime best seller KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer K45SS, Onyx Black
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Measuring Cups and Spoons

Precision is key in baking! Make sure to use proper measuring cups and spoons to get the exact amounts needed for your ingredients.

We recommend:
Prime Spring Chef Stainless Steel Measuring Cups and Measuring Spoons Set of 14 with Leveler, Nesting Kitchen Metal Measuring Cups and Spoons Set for Dry and Liquid Ingredients, Perfect for Cooking & Baking
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9-inch Pie Dish

A deep-dish pie plate helps in holding all that luscious filling. Consider using a glass dish to monitor the baking process.

Spatula

A rubber spatula is great for folding in ingredients and scraping down the sides of your bowl for thorough mixing.

We recommend:
Prime HOTEC Food Grade Silicone Rubber Spatula Set for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5
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(18,655) Wilton Icing Spatula - 13-Inch Angled Cake Spatula for Smoothing Frosting on Treats or Spreading Filling Between Cake Layers, Steel $7.98 $8.75 View details Metal Spatula Stainless Steel and Scraper - Professional Chef Griddle Spatulas Set of 3 - Heavy Duty Accessories Great for Cast Iron BBQ Flat Top Grill Skillet Pan - Commercial Grade
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Variations

If you're looking for options to accommodate special diets, you're in luck! 💚✨ For a gluten-free version, simply substitute the all-purpose flour with a gluten-free baking blend. This way, everyone can enjoy the deliciousness!

If you want a vegan take on this classic treat, replace eggs with flax eggs (1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water equals 1 egg) and swap out the butter for coconut oil or a vegan margarine. Use plant-based yogurt or a non-dairy milk in your recipe, and you have a vegan masterpiece that still tastes amazing. 🥥💖

Faq

  • What should I do if my pie cracks while baking?

    If your pie cracks, it might be due to overbaking or the filling expanding too much. To prevent this, keep an eye on the baking time and remove it when the center is slightly jiggly—it will continue to set as it cools.

  • Can I use canned pumpkin instead of fresh?

    Absolutely! Canned pumpkin puree is a great time-saver and typically has a similar flavor profile. Just make sure to choose 100% pumpkin and not pumpkin pie filling, which contains additional spices and sugars.

  • How can I tell when my pie is done baking?

    Bake your pie until the edges are firm, and the center should be set enough to not jiggle too much but still have a slight wiggle when you move it. A toothpick inserted into the filling should come out mostly clean.

  • Can I prepare the pie crust ahead of time?

    Yes! You can prepare the pie crust in advance and store it in the refrigerator for a couple of days or in the freezer for a longer duration. Just make sure to thaw it before rolling out.

  • What spices can I add for extra flavor?

    Besides cinnamon and nutmeg, consider adding ginger or allspice for a deeper flavor profile. Experiment to find your perfect spice mix!

  • What can I do with leftover pumpkin pie?

    Leftover pie can be stored in the refrigerator for up to 3-4 days. Slice it up and enjoy it as a sweet breakfast treat or serve it with coffee in the afternoon!

Nutrition facts

Delicious Moist Pumpkin Pie with Cream Topping
Recipe Yield:10 servings
Calories:Approximately 280 to 350 calories per serving based on the ingredients used.
Calories (Min - Max):280 - 350
Total Fat:20g
Saturated Fat:10g
Protein:5g
Total Carbohydrate:35g
Total Sugars:15g