Instructions

Step 1

Prepare the Baking Area

Start by preheating your oven to **175 degrees Celsius (350 degrees Fahrenheit)**. This ensures a consistent baking temperature for your treats.

Next, line your baking trays with parchment paper to prevent the cookies from sticking. This also makes cleanup easier!

Step 2

Mix the Flavorings

In a mixing bowl, combine the **mandarin zest, cinnamon, and vanilla extract**. This mixture will add a delightful aroma and flavor to your dessert.

Whisk the ingredients together until they are well incorporated, allowing the flavors to blend perfectly.

Step 3

Create the Cookie Dough

In another bowl, cream the **butter and sugar** until light and fluffy. This process takes about 5 minutes with an electric mixer.

Gradually add the eggs to the mix, continuing to beat until all ingredients are well combined.

Now, sift in the flour and **cocoa powder**, followed by your spice mixture. Stir the ingredients gently to form a smooth dough.

Step 4

Shape and Bake the Cookies

Using a spoon, scoop the dough onto the prepared baking sheets, spacing them apart as they will spread during baking.

Bake the cookies in the preheated oven for **12-15 minutes**, until the edges are slightly firm but the centers remain soft.

Step 5

Finishing Touches

Once baked, remove the cookies from the oven and let them cool on the tray for a few minutes.

While they cool, melt the dark chocolate and mint chocolate in a microwave or double boiler. Drizzle it over the cookies for a festive touch!

Finally, sprinkle with a little **additional mandarin zest or cocoa powder** to enhance the presentation.

Servings

When presenting these delectable holiday desserts, don’t just serve them; **make it an experience**! Imagine setting up a pretty dessert table adorned with twinkling lights and festive decorations. For warm, gooey options like chocolate cake pops or tiramisu, serve them alongside a cup of hot cocoa for that perfect winter duo. For something lighter, consider setting out plates of spiced truffles and gingerbread cookies alongside a citrus-infused tea. 🌟 **Don’t forget to add a personal touch!** Include little decorative tags to describe each dessert or even a handwritten note for that extra love. 🎁 Whether you’re gifting these goodies or enjoying them at a gathering, adding small details makes all the difference. Your guests will feel like they're indulging in something special, every bite surrounded by care and joy! 🍰

Equipment

Baking Sheets

Invest in quality baking sheets to ensure even heat distribution. Always line them with parchment paper for easy cleanup!

We recommend:
Prime Checkered Chef Baking Sheet, 2 Pack Half Sheet Pan with Stainless Steel Wire Rack Set - Easy Clean Cookie Sheets for Baking
4.6
(13,607) Checkered Chef Baking Sheet, 2 Pack Half Sheet Pan with Stainless Steel Wire Rack Set - Easy Clean Cookie Sheets for Baking $39.99 View details
Mixing Bowls

Use a set of bowls in various sizes for mixing and storing ingredients. Glass bowls are great for microwave use!

We recommend:
Prime Umite Chef Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Nesting Storage Bowls, Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving (Khaki)
4.6
(27,811) Umite Chef Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Nesting Storage Bowls, Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving (Khaki) $32.28 $37.99 View details
Measuring Cups and Spoons

Accurate measurements are key in baking. A set that includes both liquid and dry measuring tools will ensure precision.

We recommend:
Prime Spring Chef Stainless Steel Measuring Cups and Measuring Spoons Set of 14 with Leveler, Nesting Kitchen Metal Measuring Cups and Spoons Set for Dry and Liquid Ingredients, Perfect for Cooking & Baking
4.8
(23,103) Spring Chef Stainless Steel Measuring Cups and Measuring Spoons Set of 14 with Leveler, Nesting Kitchen Metal Measuring Cups and Spoons Set for Dry and Liquid Ingredients, Perfect for Cooking & Baking $21.99 View details Prime Simply Gourmet Measuring Cups and Spoons Set of 12, 304 Premium Stainless Steel, Stackable Cups Long Handle Spoons Fits Narrow Jars, Kitchen Gadgets for Liquid & Dry Ingredients Cooking Baking
4.8
(8,140) Simply Gourmet Measuring Cups and Spoons Set of 12, 304 Premium Stainless Steel, Stackable Cups Long Handle Spoons Fits Narrow Jars, Kitchen Gadgets for Liquid & Dry Ingredients Cooking Baking $32.98 $45.99 View details Prime Stainless Steel Measuring Cups And Measuring Spoons 10-Piece Set, 5 Cups And 5 Spoons
4.7
(8,763) Stainless Steel Measuring Cups And Measuring Spoons 10-Piece Set, 5 Cups And 5 Spoons $13.95 $17.98 View details
Stand Mixer or Hand Mixer

A stand mixer makes the job easier for larger batches, while a hand mixer is perfect for smaller jobs. Choose based on your needs!

We recommend:
Prime best seller KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer K45SS, White
4.8
(9,786) KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer K45SS, White $299.00 $329.99 View details Prime KitchenAid® 7 Quart Bowl-Lift Stand Mixer, Cast Iron Black
4.6
(921) KitchenAid® 7 Quart Bowl-Lift Stand Mixer, Cast Iron Black $599.95 View details
Cooling Racks

Don’t skip the cooling racks! They help maintain texture and prevent sogginess in your baked goods.

We recommend:
Prime 10-Tier Half Sheet Pan Rack - Commercial Aluminum Bakers Rack for 18" x 13" Sheets/Pan, Speed Rack with Lockable Casters for Kitchen, Restaurant, & More 18" x 15.25" x 36"
4.9
(47) 10-Tier Half Sheet Pan Rack - Commercial Aluminum Bakers Rack for 18" x 13" Sheets/Pan, Speed Rack with Lockable Casters for Kitchen, Restaurant, & More 18" x 15.25" x 36" $119.99 View details

Variations

Looking for a twist on classic holiday desserts? **Try these gluten-free and vegan variations** to delight all your guests! 🌱✨
  • Gluten-Free Version:

    Substitute regular flour with almond or coconut flour for gluten-free treats that still deliver on taste. Ensure all additional ingredients are also certified gluten-free!

  • Vegan Version:

    Replace eggs with flaxseed meal or applesauce, and use plant-based butter or coconut oil for a deliciously rich, vegan-friendly dessert. You won’t miss the eggs or dairy at all!

Now you can share the joy of indulgence with everyone, no matter their dietary preferences!

Faq

  • What is the best way to soften butter quickly?

    If you're in a rush, cut your butter into small cubes and let it sit at room temperature for about 10-15 minutes, or microwave it on a low setting for just a few seconds!

  • How can I ensure my baked goods rise properly?

    Check that your baking powder or baking soda is fresh. Also, be careful not to overmix your batter, as this can lead to dense desserts.

  • What’s the best way to store leftover pastries?

    Store them in an airtight container at room temperature for up to 3 days, or refrigerate for longer freshness. Just remember to let them come to room temperature before serving!

  • Can I freeze these desserts for later?

    Absolutely! Most can be frozen well. Just wrap them tightly in plastic wrap, then in foil, and they’ll last up to 3 months!

  • How do I know when my baked treats are perfectly done?

    Use a toothpick; if it comes out clean (or with just a few crumbs), your pastries are ready! Keep an eye on the time as oven temperatures can vary.

  • What adjustments do I need to make for high-altitude baking?

    At higher elevations, you may need to reduce the amount of baking powder and increase the liquid slightly to compensate for lower air pressure. Start experimenting with small adjustments!

Nutrition facts

Delicious New Year Treats to Celebrate the Season
Recipe Yield:12 servings
Calories:Estimated calories per serving range from 150 to 200.
Calories (Min - Max):150 - 200
Total Fat:8g
Saturated Fat:4g
Protein:3g
Total Carbohydrate:20g
Total Sugars:10g