Ingredients
For the Tart Crust
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
View details
Prime
Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
View details
Prime
best seller
King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
View details
Kevala Cashew Butter 7 Lbs Pail
$83.62
View details
Prime
best seller
4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces)
$11.49
View details
Prime
4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces)
$9.49
View details
Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1)
$106.95
View details
Prime
best seller
Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb)
$11.90
View details
Prime
Swerve Sweetener Powder, Confectioners, 12 oz
$6.98
View details
For the Plum Filling
Plum Organics Just Prunes, 4+ Months - Organic Baby Food Pouches, 3.5 oz Pouch (Pack of 12) USDA Organic
$16.44
View details
Prime
Sunny Fruit Soft Organic Prunes, 2.5 Pound Bulk Bag | Healthy, Sweet Dried Plums | ORGANIC, NON-GMO, VEGAN, HALAL, KOSHER, NO PRESERVATIVES, NO SUGAR ADDED
$27.99
View details
Prime
Stonewall Kitchen Sugar Plum Jam, 12.5 Ounces
$12.20
View details
Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
$5.27
View details
Prime
Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
$3.74
$4.14
View details
Prime
C&H Pure Cane Granulated White Sugar, 25-Pound Bags
$56.99
$49.98
View details
FGO Organic Ceylon Cinnamon Powder, 100% Raw from Sri Lanka, 16oz, Packaging May Vary (Pack of 1)
$19.99
View details
Prime
Unpretentious Ground Cassia Cinnamon, 1 Gallon, Baking & Cooking
$45.99
View details
Prime
Amazon Brand - Happy Belly Cinnamon, Ground, 15 ounce (Pack of 1)
$9.02
$10.31
View details
Earthborn Elements Ground Cloves 1 Gallon Bucket, Backed Goods, Versatile Spice
$58.99
View details
Prime
Simply Organic Ground Cloves 2.82 Ounce Jar, Pure Organic Ground Cloves, Kosher, Pungent Warm Aroma, Bittersweet & Spicy
$11.98
View details
Prime
Earthborn Elements Whole Cloves, 1 Gallon Bucket, Warm Flavor, Aromatic Spice
$54.99
View details
For the Chocolate Drizzle
Duncan Hines Dark Chocolate Fudge Brownie Mix, 18.2 OZ
$1.54
View details
Prime
Lindt EXCELLENCE 70% Cocoa Dark Chocolate Bar, Dark Chocolate Candy, 3.5 oz. (12 Pack)
$40.44
View details
Prime
Krusteaz Triple Chocolate Chunk Cookie Mix, Bakery Style, 3 Kinds of Chocolate, 15.5 Oz Boxes (Pack of 12)
$53.95
View details
Instructions
Step 1
In a large mixing bowl, combine all-purpose flour, unsalted butter, powdered sugar, egg, and salt.
Using your fingers or a pastry cutter, mix until the ingredients resemble coarse crumbs.
Press the mixture into a 9-inch tart pan evenly across the bottom and up the sides. Refrigerate the crust for 30 minutes.
Step 2
Preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit).
Bake the chilled tart crust for approximately 20 minutes or until it is golden.
Let it cool completely on a wire rack before adding the filling.
Step 3
In a medium bowl, combine the chopped plums, granulated sugar, cornstarch, ground cinnamon, and ground cloves.
Toss gently to coat the plums evenly with the dry ingredients.
Step 4
Once the crust has cooled, pour the plum mixture into the tart shell and spread it evenly.
Bake the tart for 35-40 minutes at 180 degrees Celsius (350 degrees Fahrenheit) until the plums are soft and the juices are bubbling.
Step 5
In a small saucepan, gently heat the heavy cream until just about to simmer.
Remove from heat and add the chopped dark chocolate. Stir until melted and smooth.
Step 6
Once the tart has cooled, drizzle the chocolate mixture over the top.
Slice, serve warm or at room temperature, and enjoy your delicious plum tart filled with chocolate and warm spices!
Servings
Once your tart is beautifully baked and cooled, it’s time to serve it up in style! 🎉
Consider pairing it with a dollop of freshly whipped cream or a scoop of vanilla ice cream for an added touch of indulgence. 🍦
For a twist, sprinkle some crushed nuts on top for added crunch, or drizzle with rich chocolate sauce for that extra flair! Each slice will be a heartwarming treat that’ll bring smiles to anyone who tries it. Don't forget to garnish with a few fresh plum slices for that visual pop!
Perfect for gatherings, this tart also makes a delightful surprise for a quiet evening at home. So, gather your loved ones, share the joy, and enjoy this sweet masterpiece together!
Equipment
This is essential for shaping your tart. Make sure to choose one with a removable bottom for easy serving!
Use a variety of sizes for mixing ingredients; a large bowl for the crust and a medium bowl for the filling works great!
A good whisk is key for blending your ingredients smoothly, especially for the chocolate mixture.
OXO Good Grips 11-Inch Balloon Whisk
$10.93
$11.95
View details
Prime
best seller
Walfos Silicone Whisk,Stainless Steel Wire Whisk Set of 3 -Heat Resistant 480°F Kitchen Whisks for Non-stick Cookware,Balloon Egg Beater Perfect for Blending,Whisking,Beating,Frothing & Stirring,Black
$11.89
$14.99
View details
Prime
Pack of 2 Danish Dough Whisk Blender Dutch Bread Whisk Hook Wooden Hand Mixer Sourdough Baking Tools for Cake Bread Pizza Pastry Biscuits Tool Stainless Steel Ring 13.5 inches 0.22 lb/pcs…
$9.80
$14.99
View details
Place your tart pan on a baking sheet for easy handling and to catch any drips during baking.
Paterson Paper 16" x 24" Full Size Unbleached Chromium-Free Reusable Baking Parchment Paper Sheets Commercial Bun/Sheet Pan Liners - 1000/Case - 425F - Non-Stick/Grease-Resistant
$169.58
View details
Prime
best seller
Nordic Ware Naturals Half Sheet, 2-Pack, Natural
$37.80
View details
Prime
Katbite 16x24 inch Heavy Duty Parchment Paper Sheets, 100Pcs Precut Non-Stick Full Parchment Sheets for Baking, Cooking, Grilling, Frying and Steaming, Full Sheet Baking Pan Liners, Commercial Baking
$18.99
$25.99
View details
Letting your tart cool properly ensures it sets well and tastes marvelous when served!
KITCHENATICS 4-Tier Stackable Cooling Racks for Baking, 100% Stainless Steel Wire Rack, Oven Safe Baking Rack, Oven Rack for Pizza, Cake, Bread, Cooling Rack for Cooking and Baking, Cookie Rack 15x10
$31.98
$45.98
View details
Prime
Ultra Cuisine Heavy Duty Cooling Rack for Cooking and Baking - 100% Stainless Steel Baking Rack & Wire Cooling Rack - Cookie Cooling Racks for Baking - Food Safe - Fits Half Sheet Pans - 11.5" x 16.5"
$21.99
$34.99
View details
Prime
Spring Chef Cooling Rack & Baking Rack - 100% Stainless Steel Cookie Cooling Racks, Wire Rack for Baking, Oven Safe 10 x 15 Inches Fits Jelly Roll Pan - Cooling Racks for Cooking and Baking, Set of 2
$24.99
View details
Variations
If you have dietary preferences, don't worry! We’ve got you covered with tasty alternatives! 🥳
For a gluten-free version: Simply use gluten-free flour in place of regular flour for the crust. This will keep it light and delicious without compromising on taste! 🌾
For a vegan option: Swap out butter for coconut oil or a vegan butter alternative, and use a flaxseed egg (1 tablespoon of flaxseed meal mixed with 3 tablespoons of water) instead of a regular egg. You'll have a lovely tart that everyone can enjoy, without sacrificing that rich flavor that makes this recipe so special!
Faq
- What should I do if my tart crust crumbles?
Try adding a bit more melted butter to the mixture to help bind it together next time, and make sure it’s pressed firmly into the pan.
- Can I use frozen plums for the tart?
Yes, frozen plums are a great alternative! Just make sure to thaw and drain them properly to avoid excess moisture.
- How do I know when the tart is fully baked?
The tart should be golden brown on top, and you can check the center with a toothpick — it should come out clean!
- Can I make the tart ahead of time?
Absolutely! You can prepare the tart a day in advance and store it in the fridge. Just add any toppings before serving!
- What’s the best way to slice the tart?
Use a sharp knife and clean it between cuts for perfect slices every time for a beautiful presentation.
- Can I modify the spices in the recipe?
Definitely! Feel free to experiment with cinnamon or nutmeg for different flavor profiles. Just be cautious not to overpower the delicate plum taste!