Ingredients
For the Dough
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
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Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
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King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
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McCormick All Natural Pure Vanilla Extract (Made with Madagascar Vanilla Beans), 16 fl oz
$21.96
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Nielsen-Massey Pure Vanilla Bean Paste for Baking and Cooking, 4 Ounce Jar
$18.92
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McCormick All Natural Pure Vanilla Extract (Made with Madagascar Vanilla Beans), 16 fl oz
$21.96
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For the Filling
McCormick All Natural Pure Vanilla Extract (Made with Madagascar Vanilla Beans), 16 fl oz
$21.96
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Nielsen-Massey Pure Vanilla Bean Paste for Baking and Cooking, 4 Ounce Jar
$18.92
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McCormick All Natural Pure Vanilla Extract (Made with Madagascar Vanilla Beans), 16 fl oz
$21.96
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Judee’s Bulk Cream of Tartar 40 lb (5lb Pack of 8) - All Natural, Keto-Friendly, Gluten-Free & Nut-Free - Use for Baking as a Stabilizer, Cleaning and Crafting - Made in USA
$319.99
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Duncan Hines Whipped Cream Cheese Frosting, 14 oz
$1.92
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Hoosier Hill Farm Sour Cream Powder, 2LB (Pack of 1)
$29.99
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Instructions
Step 1
In a large bowl, combine all the ingredients for the filling: low-fat cottage cheese, sour cream, eggs, vanilla sugar, sugar, cornstarch, and raspberries.
Using a mixer, beat the mixture for a couple of minutes until smooth and creamy. This will ensure a delightful texture for your pie's filling.
Step 2
In a separate bowl, sift the all-purpose flour. To make the mixing easier, grate the cold butter into the flour, then mix it with your hands.
Add in the sugar and baking powder. Continue to mix until you achieve a sandy or crumbly texture. This will be the base of your pie crust.
Step 3
Take 2/3 of the dough mixture and press it into the base of your prepared pie pan. For added flavor, you can spread a layer of jam or crushed raspberries on top of the dough.
Pour the prepared filling over this layer and smooth it out with a spatula. Finally, crumble the remaining dough over the top of the pie.
Step 4
Preheat your oven to 180 degrees Celsius (356 degrees Fahrenheit). Place the pie in the oven and bake for about 40 minutes, or until the top is nicely golden brown and crisp.
Once it’s done baking, allow the pie to cool completely. This will help the filling set and enhance the flavors.
Step 5
After cooling, slice the pie into portions. Enjoy your raspberry crumble pie as a delightful dessert any day of the week!
It’s perfect for sharing with family and friends. Pair it with a scoop of vanilla ice cream for a special treat!
Servings
Equipment
A sturdy mixing bowl is essential for combining your ingredients. Look for one that is large enough to accommodate the dough and filling without spilling over.
YIHONG 7 Piece Mixing Bowls with Lids for Kitchen, Stainless Steel Mixing Bowls Set Ideal for Baking, Prepping, Cooking and Serving Food, Nesting Metal Mixing Bowls for Space Saving Storage
$27.99
$35.99
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Pyrex Glass, 3-Piece, 3 PC Mixing Bowl Set
$17.53
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REGILLER Stainless Steel Mixing Bowls (Set of 5), Non Slip Colorful Silicone Bottom Nesting Storage Bowls, Polished Mirror Finish For Healthy Meal Mixing and Prepping 1.5-2 - 2.5-3.5 - 7QT (Colorful)
$26.99
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A whisk will help you achieve a smooth filling without lumps. An electric mixer can also do the job quickly!
OXO Good Grips 11-Inch Balloon Whisk
$10.93
$11.95
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Walfos Silicone Whisk,Stainless Steel Wire Whisk Set of 3 -Heat Resistant 480°F Kitchen Whisks for Non-stick Cookware,Balloon Egg Beater Perfect for Blending,Whisking,Beating,Frothing & Stirring,Black
$11.89
$14.99
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Pack of 2 Danish Dough Whisk Blender Dutch Bread Whisk Hook Wooden Hand Mixer Sourdough Baking Tools for Cake Bread Pizza Pastry Biscuits Tool Stainless Steel Ring 13.5 inches 0.22 lb/pcs…
$9.80
$14.99
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Ensure you have a pie dish that is non-stick or well-greased to make serving easier later on. A glass or ceramic dish works beautifully.
OXO Good Grips Glass 3 Qt Baking Dish with Lid
$22.99
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Pyrex Easy Grab 2-Pack Glass Baking Dish Set (2QT, 3QT) with Snug Fit Locking BPA-Free Lids, Rectangular Bakeware Set, Dishwasher, Microwave, Freezer & Pre-Heated Oven Safe
$15.98
$24.99
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Pyrex Deep 5.2-Qt (9"x13") 2-in-1 Glass Baking Dish with Glass Lid, Extra Large Rectangular Baking Pan For Casserole & Lasagna, Dishwasher, Freezer, Microwave and Pre-Heated Oven Safe
$26.46
$32.99
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Accuracy is key in baking, so having a set of measuring cups and spoons will help you get the required ingredients just right.
Spring Chef Stainless Steel Measuring Cups and Measuring Spoons Set of 14 with Leveler, Nesting Kitchen Metal Measuring Cups and Spoons Set for Dry and Liquid Ingredients, Perfect for Cooking & Baking
$21.99
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Simply Gourmet Measuring Cups and Spoons Set of 12, 304 Premium Stainless Steel, Stackable Cups Long Handle Spoons Fits Narrow Jars, Kitchen Gadgets for Liquid & Dry Ingredients Cooking Baking
$32.98
$45.99
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Stainless Steel Measuring Cups And Measuring Spoons 10-Piece Set, 5 Cups And 5 Spoons
$13.95
$17.98
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A good spatula is perfect for smoothing the filling and transferring it into your pie dish without creating a mess.
HOTEC Food Grade Silicone Rubber Spatula Set for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5
$9.59
$18.99
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Wilton Icing Spatula - 13-Inch Angled Cake Spatula for Smoothing Frosting on Treats or Spreading Filling Between Cake Layers, Steel
$7.98
$8.75
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Metal Spatula Stainless Steel and Scraper - Professional Chef Griddle Spatulas Set of 3 - Heavy Duty Accessories Great for Cast Iron BBQ Flat Top Grill Skillet Pan - Commercial Grade
$19.99
$22.99
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Variations
Faq
- Can I use frozen raspberries instead of fresh?
Absolutely! Just make sure to thaw and drain them to remove excess moisture before using them in the filling.
- Why is my pie crust not holding together?
This can happen if there is too much flour or not enough fat. Make sure you measure carefully, and a little extra water can help bind it if needed.
- Can I prepare the filling in advance?
Yes, you can prepare the filling a day prior; just store it in the fridge until you’re ready to assemble the pie.
- What can I do to prevent the crust from burning?
Use pie weights or a layer of parchment paper with weights while pre-baking the crust. Also, keep an eye on the pie in the last 10 minutes of baking!
- How can I tell if the pie is done baking?
The pie is done when the filling is set and the top is golden brown. A knife inserted in the center should come out clean.
- I want to make my pie look more appealing. Any tips?
Creating a decorative edge on the crust and using fresh berries on top can add an inviting touch. A light dusting of powdered sugar can also elevate the presentation!