Delicious Savory Breakfast Preparations That Everyone Loves

In a mixing bowl, combine the cottage cheese with the egg and a pinch of salt. Mix until you achieve a smooth consistency. Gradually add the flour and mix again until the dough holds together.

Next, fold in the cheese and knead lightly. Shape the dough into bagels and sprinkle the tops with seeds. Place on a baking sheet and let them rest while you preheat your oven to 200°C (392°F).

Bake for about 15-20 minutes, or until golden brown. Enjoy them warm as a delicious breakfast!

Begin by mixing the cottage cheese with the egg and a pinch of salt in a bowl. Stir until well blended. Gradually add the flour to the mixture and mix until a dough forms.

Shape the dough into a boat-like form and fill it with cheese for the topping. Bake in a preheated oven at 200°C (392°F) for about 20 minutes, or until golden and bubbly.

Remove from the oven, crack another egg into the center, and return to the oven for an additional 5-7 minutes until the egg is cooked. Serve warm and enjoy the gooey cheese goodness!

Start by mixing the cottage cheese, shredded cheese, and a pinch of salt in a bowl. Dice the tomato into small pieces and add it to the mixture.

Take a sheet of lavash and place a generous amount of the filling in the center. Fold the lavash over to create a triangle and press the edges to seal.

Repeat with the remaining lavash and filling. Cook them in a heated skillet for about 3-4 minutes on each side until crispy. Enjoy these savory triangles warm!