Perfectly Light Strawberry Cake: Easy Baking Secrets

Ingredients

For the Cake

4 large eggs

Pinch of salt

Pinch of vanilla

110 grams (1/2 cup) sugar

20 ml (1.5 tablespoons) oil

120 grams (1 cup) flour

1 drop pink food coloring

1/2 teaspoon baking powder

We recommend:

For granulated sugar:

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Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1

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(12,536) Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1 $5.27 View details Prime

Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)

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(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime

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(205) C&H Pure Cane Granulated White Sugar, 25-Pound Bags $56.99 $49.98 View details

For vegetable oil:

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(17,570) Amazon Brand - Happy Belly Canola Oil, 128 fl oz (Pack of 1) $10.99 $16.74 View details Prime

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(33) Goya Foods Vegetable Oil, 16 Fl Oz (Pack of 24) $68.86 View details Prime

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(26,340) Amazon Brand - Happy Belly Vegetable Soybean Oil, 128 fl oz (Pack of 1) $9.99 $18.21 View details

For all-purpose flour:

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(9,312) Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4) $23.96 View details Prime

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(15,802) Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2) $16.99 View details Prime best seller

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(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details

For pink food coloring:

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(18) Pink Shimmer Premium Airbrush Color Cake Decorations - Food Coloring - Airbrush Color - 4 Fl Oz $24.54 View details Prime

Chefmaster Rose Pink Liqua-Gel® Food Coloring | Vibrant Color | Professional-Grade Dye for Icing, Frosting, Fondant | Baking & Decorating | Fade-Resistant | Easy-to-Use | Made in USA | 10.5 oz

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(15) DecoPac Food Coloring | Paste Made In USA With Intense Colors, Food Color (Deep Pink) 16oz Deep Pink Food Coloring For Bakers $33.67 View details

For baking powder:

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(10,144) Clabber Girl Double Acting Baking Powder, 8.1 Ounce $2.63 View details Prime

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(10,727) 365 by Whole Foods Market, Baking Soda, 16 Ounce $1.79 View details Prime best seller

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(8,361) 365 by Whole Foods Market, Baking Powder Aluminum Free, 10 Ounce $3.29 View details

For the Cream

140 grams (5 oz) cream cheese

50 grams (1/4 cup) powdered sugar

200 ml (3/4 cup) heavy cream

We recommend:

For cream cheese:

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(13,623) Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12) $23.04 View details

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(11,950) LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2) $16.98 View details

For powdered sugar:

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(37) Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1) $106.95 View details Prime best seller

Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb)

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(39,317) Swerve Sweetener Powder, Confectioners, 12 oz $6.98 View details

For heavy cream:

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Judee's Heavy Cream Powder 5 lb - Ideal for Baking, Cooking, and Beverages - Easy-to-Mix for Liquid Cream - Delicious and 100% Gluten-Free - Enhance Coffee, Pastries, Sauces, and Soups - Rich Flavor

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(680) Judee's Heavy Cream Powder 5 lb - Ideal for Baking, Cooking, and Beverages - Easy-to-Mix for Liquid Cream - Delicious and 100% Gluten-Free - Enhance Coffee, Pastries, Sauces, and Soups - Rich Flavor $61.99 View details

For Decoration and Filling

400 grams (1 pound) strawberries

We recommend:

For fresh strawberries:

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(11,012) Nature's Bakery Oatmeal Crumble Strawberry Bars, 1.41 Oz, 6 Ct $3.79 View details

Instructions

Step 1

Making the Cake

Preheat your oven to 170°C (340°F).

Beat the eggs with sugar, salt, and vanilla until fluffy.

Add the oil while reducing the speed to minimum and introduce the food coloring.

Gradually add flour and baking powder to the mixture.

If you don’t have a stand mixer, you can incorporate the dry ingredients by hand.

Carefully spread the mixture on good parchment paper.

Bake for 10-15 minutes, but keep an eye on your oven.

Let the cake cool down.

Step 2

Preparing the Cream

Mix the cream cheese and powdered sugar until smooth.

Slowly add the cold heavy cream while gradually increasing the speed of your mixer.

Beat until the mixture reaches a thick consistency.

Step 3

Assembling and Decorating

Use 400 grams (1 pound) of strawberries for the filling and decoration.

Assemble the cake roll as shown in the video.

Decorate as desired, we suggest using ladyfingers and strawberry chocolate.

Servings

🌟 **Serving Suggestions & Ideas** 🌟

When it comes to serving your dreamy strawberry cake roll, the possibilities are endless! Imagine this:

**✨ Afternoon Tea Delight:** Pair it with a hot cup of Earl Grey or a refreshing jasmine tea. The floral notes of these teas will complement the strawberry flavor exquisitely. 🍵

**🎉 Party Favorite:** Slice and serve at your next party or gathering. The colorful pink hue and fresh strawberries make it an eye-catching dessert centerpiece. Add some sprinkles or edible flowers for an extra festive touch. 🎈

**🍓 Strawberry Overload:** Serve with a side of fresh strawberries and a dollop of whipped cream. Drizzle some strawberry syrup on top for an even richer flavor experience. 🍓

Equipment

Stand Mixer

While you can use a hand mixer, a stand mixer will make the process significantly easier and more efficient. 🥄

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Baking Sheet

A good quality baking sheet ensures an even bake, crucial for the perfect cake roll. 🍰

We recommend:

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Paterson Paper 16" x 24" Full Size Unbleached Chromium-Free Reusable Baking Parchment Paper Sheets Commercial Bun/Sheet Pan Liners - 1000/Case - 425F - Non-Stick/Grease-Resistant

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Parchment Paper

Parchment paper is essential to prevent your cake from sticking to the pan. Make sure to cut it to fit your baking sheet perfectly! 📜

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Spatula

A silicone spatula is perfect for spreading the batter evenly on the baking sheet and handling delicate ingredients. 🙌

We recommend:

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HOTEC Food Grade Silicone Rubber Spatula Set for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5

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(18,655) Wilton Icing Spatula - 13-Inch Angled Cake Spatula for Smoothing Frosting on Treats or Spreading Filling Between Cake Layers, Steel $7.98 $8.75 View details

Metal Spatula Stainless Steel and Scraper - Professional Chef Griddle Spatulas Set of 3 - Heavy Duty Accessories Great for Cast Iron BBQ Flat Top Grill Skillet Pan - Commercial Grade

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Variations

💚 **Gluten-Free and Vegan Variations** 💚

**🌾 Gluten-Free Adaptation:** - Replace the all-purpose flour with a gluten-free flour blend. For best results, add an extra 1/4 teaspoon of xanthan gum to help the cake hold together. - Ensure your baking powder is gluten-free as well.

**🌱 Vegan Version:** - Substitute the eggs with a combination of flaxseed meal and water. Use 1 tablespoon of flaxseed meal mixed with 2.5 tablespoons of water per egg (total 4 tablespoons flaxseed and 10 tablespoons water). - Use vegan cream cheese and coconut cream instead of heavy cream in the filling. Ensure your powdered sugar is vegan. 🥥

Faq

Why did my cake crack while rolling?
If your cake cracks, it might be overbaked. Make sure to keep an eye on it while it's in the oven and check for doneness frequently. Also, try rolling the cake while it's still slightly warm.
How do I keep the cake from sticking?
Using good quality parchment paper is key. Don't forget to let the cake cool slightly before attempting to remove the parchment.
Can I prepare the cream filling in advance?
Yes, you can prepare the cream filling a day ahead. Keep it refrigerated and whip it a little bit before using to restore its consistency.
What’s the best way to store the cake?
Store the cake roll in the refrigerator, covered with plastic wrap or in an airtight container. It should keep well for up to 3 days.
Can I freeze the completed cake roll?
Yes, you can freeze the cake roll. Wrap it tightly in plastic wrap and then in aluminum foil. It will keep for up to a month. Thaw it in the refrigerator before serving.
How can I make the filling firmer?
If you find the cream filling too soft, adding a bit of gelatin to the cream while whipping can stabilize it. Dissolve 1 teaspoon of gelatin in a small amount of water and add it to the mixture.