Ingredients
Main Ingredients
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
View details
Prime
Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
View details
Prime
best seller
King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
View details
Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
$5.27
View details
Prime
Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
$3.74
$4.14
View details
Prime
C&H Pure Cane Granulated White Sugar, 25-Pound Bags
$56.99
$49.98
View details
For the Chocolate Layer
LorAnn Cream Cheese Bakery Emulsion, 16 ounce bottle
$19.98
View details
Prime
BAVARIAN CREAM FILLING 10 LB
$40.95
View details
Prime
Judee's Heavy Cream Powder 5 lb - Ideal for Baking, Cooking, and Beverages - Easy-to-Mix for Liquid Cream - Delicious and 100% Gluten-Free - Enhance Coffee, Pastries, Sauces, and Soups - Rich Flavor
$61.99
View details
Instructions
Step 1
In a deep pan, melt the butter over medium heat. Once melted, add the flour and stir continuously to combine.
Cook the mixture for a couple of minutes to remove the raw flour taste, all while stirring to avoid burning.
Step 2
Slowly pour the milk into the pan, whisking continuously to prevent lumps from forming. Add the sugar and vanilla sugar, and continue to mix well.
Simmer the mixture over low heat for about 10 minutes, stirring constantly until it thickens into a pudding-like consistency.
Step 3
Pour the thickened pudding into a mold or serving dish, and allow it to cool to room temperature.
Step 4
In a small saucepan, heat the heavy cream. Add the milk chocolate and stir until the chocolate is completely melted and the mixture thickens.
Step 5
Pour the chocolate mixture over the cooled pudding, spreading it evenly. Place the dessert in the refrigerator for a minimum of 8 hours, or ideally, for a full 24 hours to set properly.
*Tip: If you find the dessert to be too rich, you can use it as a cream filling for cakes or layered desserts.*
Servings
Equipment
Make sure it is large enough to accommodate 1 liter of milk and other ingredients without crowding. Stainless steel or non-stick options work best.
T-fal Specialty Nonstick Saute Pan with Glass Lid 5 Quart, Oven Broiler Safe 350F, Cookware, Deep Frying Pan with Handle, Skillet, Kitchen, Pots and Pans, Dishwasher Safe, Black
$39.85
View details
Prime
best seller
SENSARTE Nonstick Frying Pan Skillet, Swiss Granite Coating Omelette Pan, Healthy Stone Cookware Chef's Pan, PFOA Free (8/9.5/10/11/12.5 Inch) (9.5 Inch)
$23.99
$29.99
View details
Essential for blending the milk and flour mixture smoothly. Opt for a silicone-coated whisk to avoid scratching non-stick pans.
OXO Good Grips 11-Inch Balloon Whisk
$10.93
$11.95
View details
Prime
best seller
Walfos Silicone Whisk,Stainless Steel Wire Whisk Set of 3 -Heat Resistant 480°F Kitchen Whisks for Non-stick Cookware,Balloon Egg Beater Perfect for Blending,Whisking,Beating,Frothing & Stirring,Black
$11.89
$14.99
View details
Prime
Pack of 2 Danish Dough Whisk Blender Dutch Bread Whisk Hook Wooden Hand Mixer Sourdough Baking Tools for Cake Bread Pizza Pastry Biscuits Tool Stainless Steel Ring 13.5 inches 0.22 lb/pcs…
$9.80
$14.99
View details
Good for heating the cream and melting chocolate. A small to medium size is ideal.
Utopia Kitchen Nonstick Saucepan Set with Lid, 1 Quart and 2 Quarts Multipurpose Pots Set for Home Kitchen or Restaurant (Grey-Black)
$25.99
$39.99
View details
Prime
AVACRAFT Stainless Steel Saucepan with Glass Strainer Lid, Two Side Spouts for Easy Pour with Ergonomic Handle, Multipurpose Sauce Pot (Tri-Ply Capsule Bottom, 2.5 Quart)
$48.50
View details
Prime
Cuisinart 1-Quart Saucepan, Chef's Classic Nonstick Hard Anodized Saucepan w/Cover, 619-14
$19.95
View details
Used for setting the pudding. Any shape works, but a glass dish allows for a beautiful presentation.
OXO Good Grips Glass 2 Qt Baking Dish with Lid
$17.99
View details
Prime
best seller
Fat Daddio's Anodized Aluminum Round Cake Pan, 7 x 3 Inch
$13.08
$17.60
View details
Prime
DOWAN Casserole Dishes for Oven, Baking Dishes Set, Ceramic Bakeware Sets of 3, Lasagna Pan Deep, Rectangular Baking Pan Set with Handles for Baking, Casserole, Kitchen, Wedding Gift, White (15.6''/12.2''/8.9'')
$49.99
View details
Variations
Faq
- Why is my pudding lumpy?
This could be due to not whisking the mixture well enough when adding the milk to the flour. Make sure to whisk continuously to avoid lumps.
- Can I make this dessert ahead of time?
Absolutely! This dessert actually benefits from sitting in the fridge for at least one night. It gives it time to set and the flavors to meld together beautifully.
- Can I substitute the sugar with a sweetener?
Yes, you can use a sweetener of your choice, but be mindful of the conversion ratio as different sweeteners have different levels of sweetness compared to sugar.
- What type of chocolate is best for this recipe?
Opt for good quality milk chocolate for a creamy and rich topping, but you can also use dark chocolate if you prefer a deeper chocolate flavor.
- How can I boost the flavor of this dessert?
Adding a hint of orange zest or a splash of liqueur like Grand Marnier can elevate the flavor profile dramatically.
- Is it possible to speed up the setting process?
Placing the dessert in the freezer for a couple of hours can help it set faster, but be cautious not to freeze it solid!