Ingredients

Main Ingredients

15 grams Chia seeds (0.5 ounce)
220 grams Bananas (7.8 ounces)
20 grams Cocoa powder (0.7 ounce)
30 grams Coconut oil (1 ounce)
30 grams Nut butter (e.g., cashew or macadamia, 1 ounce)
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Instructions

Step 1

Prepare the Mixture

Start by adding all five of the main ingredients into a blender. This includes the chia seeds, bananas, cocoa powder, coconut oil, and your choice of nut butter. Blend the ingredients until they are smoothly combined.

Step 2

Transfer to Molds

Once your mixture is well blended, carefully transfer it into a silicone ice cube mold. Using a silicone mold will help your treats maintain a fun shape and make them easier to remove once set.

Step 3

Freeze the Treats

Place the mold in the freezer and allow the mixture to chill for about two hours. This will help the treats firm up nicely, giving them a delightful texture.

Step 4

Optional Coating

After freezing, you can remove the treats from the molds. If you wish to add a touch of sweetness or decoration, consider dipping them in melted chocolate or rolling them in crushed almonds or shredded coconut. This step is optional but adds visual appeal and enhances flavor!

Step 5

Serve and Store

Your delicious chia seed treats are ready to be enjoyed! You can serve them immediately or store them back in the freezer for later. These healthy snacks are perfect to offer during holiday celebrations, providing a delightful alternative to store-bought sweets!

Servings

🎉 Serve these delightful chia candies at your next family gathering or as a fun snack during movie night! Kids will love the colorful shapes and chewy texture! ✨ **Pair these with fresh fruits** like strawberries or banana slices for an extra burst of flavor. 🌟 You can also sprinkle some shredded coconut or crushed nuts on top of the candies for added crunch before serving, enhancing both their visual appeal and taste! Eating healthy doesn’t have to be boring, and these little gems prove just that! Perfect for a picnic, they’re portable and mess-free. Pack them into little bags, and watch them disappear in no time! 🍌🍫

Equipment

Silicone Ice Cube Tray

This will give your treats a fun shape and make it easy to pop them out once they're frozen. If you don’t have one, you can use a muffin tin, but you'll need to line it with paper cups.

Variations

🌱 **Gluten-Free & Vegan Options Available!** These chia treats are naturally gluten-free and vegan, making them perfect for various diets. All you need to do is ensure your cocoa powder and nut butter are gluten-free if needed. 😋 **For an extra boost of flavor,** consider adding a spoonful of vanilla extract or a sprinkle of cinnamon into the mix. 🍯 **Want them sweeter?** You can use maple syrup or agave nectar instead of the cocoa for a lighter, fruity version. Indulge in these delicious variations that everyone can enjoy—guilt-free! ❤️

Faq

  • Can I use different fruits instead of bananas?

    Absolutely! You can substitute bananas with applesauce or mashed avocados for unique flavors and textures.

  • How long can I store these treats?

    These candies can be stored in the freezer for up to a month! Just keep them in an airtight container for maximum freshness.

  • Can I use fresh chia seeds instead of ground?

    Both can be used, but ground chia seeds will blend more smoothly with the other ingredients. Fresh seeds will add some crunch!

  • How can I make these treats even healthier?

    Try adding some nutrient-rich superfoods like spirulina powder or protein powder to the mixture for an extra health boost!

  • Is it necessary to freeze them?

    Freezing helps to set the candies and maintain their shape. However, if you prefer a softer texture, you can refrigerate them instead.

  • Can I use a different oil instead of coconut oil?

    Yes! You can use any light oil, such as avocado oil or grapeseed oil, if you don’t have coconut oil on hand.

Nutrition facts

Delicious Vegan Chia Seed Treats for Everyone
Recipe Yield:4 servings
Calories:This recipe yields approximately 120-180 calories per serving, depending on additional toppings.
Calories (Min - Max):120 - 180
Total Fat:10g
Saturated Fat:7g
Protein:3g
Total Carbohydrate:15g
Total Sugars:5g