Ingredients

Cottage Cheese Base

500 grams (1.1 pounds) cottage cheese
100 grams (0.22 pounds) sugar
200 grams (0.44 pounds) sour cream
10 grams (0.02 pounds) vanilla extract

Flavors & Mix-ins

50 grams (0.11 pounds) halva
50 grams (0.11 pounds) desiccated coconut
100 grams (0.22 pounds) mandarin segments
100 grams (0.22 pounds) mango puree
100 grams (0.22 pounds) raspberry puree
100 grams (0.22 pounds) dark chocolate
We recommend:

Instructions

Step 1

Prepare the Cottage Cheese Base

In a large mixing bowl, combine the cottage cheese, sugar, sour cream, and vanilla extract. Mix well using a whisk or a food processor until the mixture is smooth and creamy.

The consistency should be thick but spreadable, so adjust the sugar to your taste if necessary. Once ready, set aside the base to allow the flavors to meld while you prepare the flavors.

Step 2

Add Flavors and Mix-Ins

Divide the prepared cottage cheese base into small bowls for different flavors. In one bowl, add chopped halva; in another, mix in desiccated coconut for a tropical touch.

For a fruity variation, blend one bowl with mandarin segments, another with mango puree, and a third with raspberry puree. You can also melt dark chocolate and mix it into one portion for a rich chocolate treat.

Step 3

Shape and Refrigerate

Using your hands or a cookie scoop, shape the flavored cottage cheese mixtures into small balls or desired shapes. Place them on a baking sheet lined with parchment paper.

Once shaped, cover with plastic wrap and refrigerate for about 3 hours or until they’re firm. These delightful treats can also be frozen for up to one month.

Step 4

Serve and Enjoy

Once chilled or frozen, serve your cottage cheese treats on a beautiful platter for any occasion. They can be decorated with additional toppings like fresh fruit, chocolate drizzle, or edible flowers for an elegant presentation.

These delightful treats are versatile and can be adapted with other flavors based on your preference. Enjoy them during holidays or special celebrations!

Servings

Serving suggestions for these delectable cheese desserts are endless! Imagine a picnic basket filled with colorful individual cheese curd cups, each one boasting a different flavor. 🌈 Pair them with fresh fruits like berries, citrus slices, or even a drizzle of honey for that extra touch of sweetness. Make it a festive affair! For holidays or special events, consider shaping your cheese desserts into heart, star, or flower shapes. 🍰 Your guests will adore the effort and creativity you put into your presentation!

Equipment

Freezer Safe Containers

If you're planning to freeze leftover cheese desserts, use airtight containers to ensure they stay fresh for up to one month.

Variations

Gluten-free and Vegan Variations: 🌱 If you want to cater to gluten-free or vegan diets, simply switch out conventional dairy cheese with plant-based alternatives such as almond or cashew cheese. For sweetness, opt for maple syrup or coconut sugar instead of traditional sugar. You can make these cheese desserts align perfectly with any dietary need, making everyone feel included at the table! 🍨 Moreover, experiment with adding blended fruits or coconut milk for creaminess without any dairy!

Faq

  • What type of cheese works best for these desserts?

    Soft cheeses like ricotta or cream cheese are ideal because they blend well and create a smooth texture!

  • How long can I keep these cheese desserts in the fridge?

    These desserts can stay fresh in the refrigerator for up to a week if stored in airtight containers.

  • Can I use other flavors besides those listed?

    Absolutely! Feel free to experiment with your favorite flavors and create unique combinations!

  • What can I do if my cheese mixture is too runny?

    If your mixture is too runny, try chilling it in the refrigerator for a while to help it firm up before serving.

  • How do I ensure my cheese desserts are fluffy?

    Make sure to whip your cream and ingredients adequately to incorporate air, which gives them a light, fluffy texture.

  • Can I freeze these desserts?

    Yes! These desserts can be frozen for up to a month, just be sure to store them in airtight containers!

Nutrition facts

Delightful Cottage Cheese Treats for Every Occasion
Recipe Yield:5 servings
Calories:Approximately 180 to 220 calories per serving.
Calories (Min - Max):180 - 220
Total Fat:10g
Saturated Fat:6g
Protein:8g
Total Carbohydrate:15g
Total Sugars:5g