Ingredients
Dry Ingredients
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
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Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
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King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
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Wet Ingredients
Sugar In The Raw Turbinado Cane Sugar Packets, 200 Count, Natural Sweetener for Drinks and Baking, Vegan, Gluten-Free, Non-GMO
$7.38
$23.99
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Lakanto Brown Monk Fruit Sweetener with Erythritol - Brown Sugar Substitute, Zero Calorie, Baking, Vegan, Keto Diet Friendly, Zero Net Carbs, Gluten Free, Sugar Replacement, Extract (Brown - 1 lb)
$12.83
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Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
$5.27
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Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
$3.74
$4.14
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C&H Pure Cane Granulated White Sugar, 25-Pound Bags
$56.99
$49.98
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Kevala Cashew Butter 7 Lbs Pail
$83.62
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4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces)
$11.49
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4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces)
$9.49
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50 Organic Madagascar Vanilla Beans. Whole Grade A Vanilla Pods for Vanilla Extract and Baking
$39.99
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50 Organic Grade A Madagascar Vanilla Beans. Certified USDA Organic for Extract and all things Vanilla by FITNCLEAN VANILLA. ~5" Bulk Fresh Bourbon NON-GMO Pods.
$37.99
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Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract for Baking and Cooking, 4 Ounce Bottle
$19.95
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Mix-ins
Pascha Organic Mini Unsweetened Dark Chocolate Baking Chips 100% Cacao, UTZ, Gluten Free, Non GMO, No Added Sugar, Bulk
$159.95
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Callebaut 70% dark chocolate chips (callets) 2.5kg
$79.95
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ChocZero Dark Chocolate Chips - Sugar Free, Low Carb, Keto Friendly, Gluten Free - 20 Ounce Bulk Bag for Baking Keto Diet Cookies and Dessert
$19.99
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PLANTERS Deluxe Mixed Nuts, Cashews, Almonds, Pecans, Pistachios, Hazelnuts, Roasted with Sea Salt, Party Snacks, Plant-Based Protein, Quick Snack for Adults, After School Snack, 27oz Container
$15.92
$17.51
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Fisher Chef's Naturals Pecan Halves 24oz Resealable Bag, Unsalted Raw Nuts for Cooking, Baking & Snacking, Vegan Protein, Keto Snack, Gluten Free
$14.81
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Amazon Brand - Happy Belly Pecan Halves, No Added Salt, 16 ounce (Pack of 1)
$10.98
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Instructions
Step 1
Prepare the Dough
Step 2
Combine and Bake
Servings
Ready to serve these mouthwatering cookies? 🍪
Here are some fun and delicious serving ideas:
🍨 **Warm Ice Cream Sandwiches**: Love a warm dessert? Slice a cookie in half and sandwich a scoop of vanilla ice cream in between for a heavenly treat.
🍫 **Chocolate Drizzle**: Melt some extra dark chocolate chips and drizzle over the top of your cookies for an extra dose of chocolatey goodness. It's like the cherry on top, but better!
☕ **Coffee Companion**: Pair these cookies with a hot cup of coffee or a creamy latte. The nutty pecan flavor and rich chocolate meld perfectly with your favorite brew.
🧁 **Cookie Crumble Topping**: Crumble these cookies over your favorite yogurt, pudding, or even ice cream for a crunchy twist in your dessert. Bon appétit!
Equipment
You'll need two mixing bowls. One for your dry ingredients and one for your wet ingredients. Make sure they are large enough to comfortably mix your ingredients without spillage ✨.
A hand mixer or stand mixer will save you time and energy when beating sugars and butter till fluffy. If you don’t have one, a sturdy whisk and some elbow grease will do the trick!
Hamilton Beach Electric Stand Mixer, 4 Quarts, Dough Hook, Flat Beater Attachments, Splash Guard 7 Speeds with Whisk, Black with Top Handle
$91.99
$114.99
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Hamilton Beach 6-Speed Electric Hand Mixer with Whisk, Traditional Beaters, Snap-On Storage Case, 250 Watts, White
$21.99
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Hamilton Beach 6-Speed Electric Hand Mixer with Snap-On Case, Beaters, Whisk, Black (62692)
$19.99
$24.99
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Use baking sheets that are lined with parchment paper. This will prevent the cookies from sticking and make cleanup a breeze.
Tiger Chef Full Size 18 x 26 inch Perforated Aluminum Sheet Pan Commercial Bakery Equipment Cake Pans NSF Approved 19 Gauge 12 Pack
$174.99
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Nordic Ware Naturals Half Sheet, 2-Pack, Natural
$37.80
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Katbite 16x24 inch Heavy Duty Parchment Paper Sheets, 100Pcs Precut Non-Stick Full Parchment Sheets for Baking, Cooking, Grilling, Frying and Steaming, Full Sheet Baking Pan Liners, Commercial Baking
$18.99
$25.99
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A good silicone spatula is essential for folding and mixing ingredients smoothly.
HOTEC Food Grade Silicone Rubber Spatula Set for Baking, Cooking, and Mixing High Heat Resistant Non Stick Dishwasher Safe BPA-Free Multicolor Set of 5
$9.59
$18.99
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Wilton Icing Spatula - 13-Inch Angled Cake Spatula for Smoothing Frosting on Treats or Spreading Filling Between Cake Layers, Steel
$7.98
$8.75
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Metal Spatula Stainless Steel and Scraper - Professional Chef Griddle Spatulas Set of 3 - Heavy Duty Accessories Great for Cast Iron BBQ Flat Top Grill Skillet Pan - Commercial Grade
$19.99
$22.99
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Cooling racks are crucial for allowing cookies to cool evenly, preventing soggy bottoms.
ReunionG 10 Tier Bun Pan Rack, Bakery Rack with 2 Lockable Wheels, 10 Sheet Aluminum Storage Cooling Trolley with Open Shelf, Dough Pizza Baking Mobile Rack for Home Commercial
$109.99
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Oven-Safe, Dishwasher-Safe 100% Stainless Steel Cooling and Baking Rack Set - Tight-Wire Racks for Oven Cooking - Food-Safe, Heavy Duty - 8.5x12-inch - Set of 2 - Small Quarter Sheet Pan Cooling Racks
$23.99
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Variations
Want a gluten-free or vegan option? 🌱🌾
**Gluten-Free Version**: Replace the regular flour with a gluten-free baking blend. Make sure your baking powder is also gluten-free. Your cookies will be just as tasty and safe for those with gluten sensitivities.
**Vegan Version**: Swap out the egg for a flaxseed egg (mix 1 tablespoon of ground flaxseed with 3 tablespoons of water and let sit for 5 minutes). Use vegan butter and make sure your chocolate chips are dairy-free. You'll still get that deliciously rich flavor without any animal products.
Faq
- Why is my dough too sticky?
This can happen if your butter is too warm or if you overmix the dough. Try chilling the dough in the fridge for about 30 minutes before baking.
- Can I use light brown sugar instead of dark brown sugar?
Yes! Light brown sugar works just fine, though dark brown sugar gives a deeper, richer flavor due to its higher molasses content.
- Can I add other mix-ins?
Absolutely! Feel free to add dried fruits like raisins or cranberries, or other nuts like almonds or walnuts. Make it your own!
- How do I achieve a crispier cookie?
For a crispier texture, bake the cookies a bit longer until the edges are a deep golden brown. Be careful not to burn them!
- What is the best way to store these cookies?
Store cooled cookies in an airtight container at room temperature, and they will stay fresh for up to a week. For longer storage, freeze them in a zip-top bag.
- How do I prevent my cookies from spreading too much?
Ensure your dough is adequately chilled before baking. If needed, add a little more flour to the dough to achieve the right consistency.