Ingredients
For the Cake Layers
Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8)
$107.26
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Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12)
$23.04
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LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2)
$16.98
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Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1)
$106.95
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Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb)
$11.90
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Swerve Sweetener Powder, Confectioners, 12 oz
$6.98
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A Gift Inside The Original Love Berries Dipped Strawberries - 6 Berries
$34.95
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Nutristore Freeze Dried Raspberries | 100% Natural, Healthy Fruit Snacks Bulk | Premium Quality & Crispy Fresh Taste | Emergency Survival Food Supply | #10 Can | 20 Servings | 25 Year Shelf Life
$37.99
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READYWISE - Simple Kitchen Freeze Dried Raspberries, 22 Servings, Vegan, Gluten Free, Healthy Snack, Survival Food, Dried Fruit, Raspberries
$38.99
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For the Filling
Tiptree Wild Blueberry Preserve, 12 Ounce Jar
$10.99
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Bonne Maman Preserves, Variety Pack (Strawberry, Raspberry, Wild Blueberry, Cherry), 13 Ounce Jars (Pack of 4)
$25.96
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St. Dalfour Blueberry Fruit Spread - 10oz - 100% from Fruit, No Artificial Ingredients, Non-GMO, No Cane Sugars, All Natural, Made in France
$5.99
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Instructions
Step 1
Start by cutting the **Armenian lavash** into small squares. This will help them **dry out quickly** and evenly.
Preheat your oven to **180 degrees Celsius (350 degrees Fahrenheit)** and arrange the cut lavash pieces on a baking sheet. Bake for **10-15 minutes**, depending on your oven's strength, until lightly browned.
Let the lavash cool completely before breaking it down into small crumbs with your hands.Step 2
In a mixing bowl, combine the **cold heavy cream**, **cream cheese**, and **powdered sugar**. Use a mixer to whisk the ingredients together for about **2 minutes**, until the mixture is smooth and fluffy.
Step 3
In small serving cups, begin layering with the **cream mixture** at the bottom. Next, add your choice of **fruity filling**—this could be a puree of fresh raspberries mixed with chopped strawberries and sugar or even caramel or chocolate.
Top this layer with some of the **lavash crumbs**. Repeat the layers until you reach the top of the cup, finishing with a layer of **lavash crumbs**.Step 4
Finish off the dessert with a garnish of **fresh berries** and a light dusting of **powdered sugar**. You can enjoy it immediately for a **crunchy experience** from the lavash, or if preferable, refrigerate it for a couple of hours to allow the flavors to meld together.
Servings
When it comes to serving this deconstructed Napoleon, the options are endless! Consider a vibrant presentation with a drizzle of chocolate or caramel sauce that will have everyone coming back for more. ✨ Pair your treat with a dollop of whipped cream on the side for added indulgence!
Looking for more fun? Place a variety of toppings on the table, like crushed nuts, coconut flakes, or different fruit purees. This allows your guests to create their own unique variations of the dessert, making it a fun interactive experience!
Perfect for summer picnics or cozy winter gatherings, this dessert not only satisfies your sweet tooth but also sparks joy with its colorful layers. Imagine digging in with friends and family, laughing, and sharing stories while indulging in this tasty masterpiece! 🍓🍦
Equipment
Preheat your oven to 180°C (350°F) to ensure proper browning of the lavash.
KoolMore 38 in. Full-Size Single Deck Commercial Natural Gas Convection Oven 54,000 BTU in Stainless-Steel (KM-CCO54-NG)
$3651.89
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Restaurantware Hi Tek Half Size Convection Oven 1 Countertop Electric Oven - 1.5 Cu. Ft. 120V Stainless Steel Commercial Convection Oven 1600W 4 Racks Included
$1077.29
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Emeril Lagasse 26 QT Extra Large Air Fryer, Convection Toaster Oven with French Doors, Stainless Steel
$189.99
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Use a large mixing bowl for whipping cream and a separate one for combining the cream cheese and sugar.
An electric mixer will save time and provide a fluffy texture for your cream. If using a whisk, be prepared for a workout!
Choose clear glass dishes to showcase the beautiful layers of cream, berries, and lavash.
MALACASA Casserole Dishes for Oven, Porcelain Baking Dishes, Ceramic Bakeware Sets of 4, Rectangular Lasagna Pans Deep with Handles for Baking Cake Kitchen, White (9.4"/11.1"/12.2"/14.7"), Series
$59.99
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Mora Ceramic Large Serving Bowls- Set of 2 Oval Platters for Entertaining. Modern Kitchen Dishes for Dinner, Fruit, Salad, Turkey, etc. Oven, Dishwasher Safe, 55/35 oz, 13.5" / 11.8" - Vanilla White
$34.99
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famiware Serving Platter, Rectangular 15.67/14.1/12.6 inch Serving Dishes for Entertaining, Microwave Dishwasher Safe, Stonware Serving Trays for Party, Turkey, Cheese, Ocean Series, Cappuccino White
$54.99
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Variations
For those avoiding gluten, you can replace the lavash with a gluten-free alternative like rice paper or almond flour crackers that will still give you a satisfying crunch! For a *vegan twist*, substitute cream cheese with a plant-based alternative and use coconut cream in place of whipped cream. Don’t forget to sweeten with a natural sweetener like agave or maple syrup for that perfect touch! 🌱🍰
Faq
- Can I use a different type of cream?
Absolutely! Feel free to experiment with flavored creams or whipped coconut cream for a different taste.
- How can I know if the lavash is crispy enough?
The lavash should be golden brown and firm to touch. Keep an eye on it after the first 10 minutes to prevent burning!
- Can I prepare the layers ahead of time?
Yes! You can prepare the cream and bake the lavash in advance, but it’s best to assemble just before serving to maintain the crunchy texture.
- What if I don’t have fresh berries?
You can use frozen berries or any fruit preserves; just adjust the sweetness according to your taste!
- How long can I keep leftovers?
Leftovers can be stored in the fridge for up to 2 days, but the lavash will lose its crunch over time.
- Can I double the recipe?
Of course! Just make sure your serving dishes can accommodate the extra layers for a gorgeous presentation!