Homemade Banana Snickers 🍫 Easy & Healthy!


Main Ingredients

  • Bananas - 3 pieces
  • Peanut butter - 6 tablespoons (~3 ounces / ~85 grams)
  • Peanuts (or any nuts) - 3.5 ounces / 100 grams
  • Dark chocolate - 7 ounces / 200 grams


  • Raspberries - to taste


  • Cutting Board and Knife

    You'll need these for slicing the bananas. Make sure the knife is sharp to get clean cuts.

  • Microwavable Bowl

    This is for melting the dark chocolate. Using a glass or ceramic bowl is best.

  • Freezer-safe Tray

    You'll need a flat tray that can go in the freezer to chill your banana slices. Lining it with parchment paper will prevent sticking.

  • Fork or Tongs

    Ideal for dipping the chilled banana slices into the melted chocolate without making a mess.


Step 1

Prep the Bananas ๐ŸŒ

Cut each banana in half, then slice each half again.
Spread peanut butter on each slice.
Sprinkle crushed nuts on top. Add raspberries if desired.

Step 2

Freeze & Coat ๐ŸงŠ๐Ÿซ

Freeze the banana slices for 30 minutes.
Melt dark chocolate in the microwave.
Dip the banana slices in chocolate and refrigerate until the chocolate sets (~15 minutes).

Step 3

Enjoy! ๐Ÿ˜‹

Serve chilled and enjoy your homemade banana Snickers!


When it comes to serving these homemade banana Snickers, the possibilities are endless and oh-so-fun! ๐Ÿฅณ

Party Platter: Arrange these chocolate-covered goodies on a vibrant platter for a party snack that will have everyone reaching for seconds. Add some colorful fruit such as strawberries or kiwi to make it look even more inviting. ๐Ÿ“๐Ÿฅ

Dessert Bowl: Create a decadent dessert bowl by pairing these banana bites with a scoop of vanilla ice cream and a drizzle of caramel sauce. It's a sweet treat that's both impressive and easy to put together! ๐Ÿจ๐Ÿฎ

After-School Snack: Serve these as an after-school snack paired with a glass of cold milk or a warm mug of cocoa. It's a great way to reward kids for a day of hard work and play. ๐Ÿฅ›โ˜•

Whether youโ€™re dressing them up for a party or keeping it simple for a day at home, these banana Snickers are sure to be a hit! ๐ŸŽ‰๐Ÿ™Œ


If you have dietary restrictions or preferences, don't worry! Here are some delicious variations to suit your needs. ๐ŸŒฑ

Gluten-Free Option: ๐ŸŒพ๐Ÿšซ All the main ingredients in this recipe are naturally gluten-free, so you can proceed with confidence. Just be sure to check the labels on your chocolate and peanut butter to ensure they are certified gluten-free.

Vegan Version: ๐Ÿฅฌ๐ŸŒฑ Substitute regular dark chocolate with vegan dark chocolate, and make sure your peanut butter is free of any dairy additives. These simple swaps make the recipe 100% vegan-friendly without compromising on taste! ๐Ÿ’š


  • Q: Can I use milk chocolate instead of dark chocolate?

    A: Absolutely! Feel free to use any type of chocolate that you prefer. Milk chocolate will make the treats sweeter, while dark chocolate offers a richer, more intense flavor.

  • Q: How long can I store these banana Snickers?

    A: You can store them in an airtight container in the freezer for up to a week. They taste great straight out of the freezer, but you can also let them sit for a few minutes before serving.

  • Q: Can I add other toppings in addition to nuts?

    A: Yes! Feel free to get creative. You can add shredded coconut, sprinkles, or even a drizzle of caramel or white chocolate for extra flair. ๐ŸŒˆ๐ŸŒฐ๐Ÿฅฅ

  • Q: Can I use almond or cashew butter instead of peanut butter?

    A: Yes, you can switch out the peanut butter for any nut or seed butter that you like. Almond and cashew butter are delicious alternatives.

  • Q: Is it okay to use frozen bananas?

    A: For best results, use fresh bananas. Frozen bananas can become mushy when thawed, which makes them harder to work with for this recipe.

  • Q: How do I melt the chocolate without it burning?

    A: Melting chocolate in the microwave requires short bursts of heat. Heat it for 15-20 seconds at a time, stirring in between until it's fully melted and smooth. This helps prevent burning.

Nutrition facts

Homemade Banana Snickers 🍫 Easy & Healthy!
Recipe Yield:4 servings
Calories:Approx. 375 calories per serving
Calories (Min - Max):350 - 400
Total Fat:25g
Saturated Fat:8g
Total Carbohydrate:34g
Total Sugars:20g