Ingredients
Dry Ingredients
Wholesome Organic Coconut Palm Sugar, Unrefined, Non GMO & Gluten Free, 25 Pound (Pack of 1)
$141.89
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Unpretentious Coconut Sugar (3.5 Gallon)
$109.99
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Anthony's Organic Coconut Flour, 4 lb, Batch Tested Gluten Free, Non GMO, Vegan, Keto Friendly
$18.99
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Valrhona Cocoa Powder - 3 kg
$84.95
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Viva Naturals Organic Cacao Powder, 2lb - Unsweetened Cocoa Powder With Rich Dark Chocolate Flavor, Perfect for Baking & Smoothies - Certified Vegan, Keto & Paleo, Non-GMO & Gluten-Free, 907 g
$20.49
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BetterBody Foods Organic Cacao Powder, Rich Chocolate Flavor, Non-GMO, Gluten-Free, Cocoa, 16 ounce, 1 lb bag
$10.41
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Wet Ingredients
Add-ins
Fresh Frozen Organic Black Currants by Northwest Wild Foods - Healthy Antioxidant Fruit Diet - for Smoothies, Pies, Jams, Syrups (9 Pounds)
$129.99
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Fresh Frozen Organic Black Currants by Northwest Wild Foods - Healthy Antioxidant Fruit Diet - for Smoothies, Pies, Jams, Syrups (4.5 Pounds)
$89.99
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Nature Blessed 100% Pure Black Currant Concentrate - 1 Quart (1/32 fl oz bottle), Applications: Home Wine Making, Brewing, Distilling, Smoothies, Jelly
$73.00
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Food to Live - Blanched Sliced Almonds, 12 Pounds Thinly Sliced Raw Blanched Almonds, Vegan, Keto, Kosher, Bulk. High in Vitamin E, Riboflavin. Great for Homemade Desserts, Baked Goods, Salads.
$82.80
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365 by Whole Foods Market, Sliced Almonds, 8 Ounce
$5.99
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365 by Whole Foods Market, Blanched And Slivered Almonds, 8 Ounce
$5.99
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Instructions
Step 1
Prepare Dry Mixture
Step 2
Prepare Wet Mixture
Step 3
Combine Mixtures
Step 4
Bake
Servings
Equipment
You'll need at least two bowls: one for the dry ingredients and one for the wet. Choose a medium-sized bowl for easy mixing.
A whisk helps ensure your mixtures are smooth and well-combined. Make sure it's sturdy enough to handle thicker batter.
OXO Good Grips 11-Inch Balloon Whisk
$10.93
$11.95
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Walfos Silicone Whisk,Stainless Steel Wire Whisk Set of 3 -Heat Resistant 480°F Kitchen Whisks for Non-stick Cookware,Balloon Egg Beater Perfect for Blending,Whisking,Beating,Frothing & Stirring,Black
$11.89
$14.99
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Pack of 2 Danish Dough Whisk Blender Dutch Bread Whisk Hook Wooden Hand Mixer Sourdough Baking Tools for Cake Bread Pizza Pastry Biscuits Tool Stainless Steel Ring 13.5 inches 0.22 lb/pcs…
$9.80
$14.99
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Opt for a round baking dish about 5.5 inches in diameter. If you don’t have this size, adjust the baking time accordingly.
OXO Good Grips Glass 3 Qt Baking Dish with Lid
$22.99
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Pyrex Easy Grab 2-Pack Glass Baking Dish Set (2QT, 3QT) with Snug Fit Locking BPA-Free Lids, Rectangular Bakeware Set, Dishwasher, Microwave, Freezer & Pre-Heated Oven Safe
$15.98
$24.99
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Pyrex Deep 5.2-Qt (9"x13") 2-in-1 Glass Baking Dish with Glass Lid, Extra Large Rectangular Baking Pan For Casserole & Lasagna, Dishwasher, Freezer, Microwave and Pre-Heated Oven Safe
$26.46
$32.99
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Preheat your oven to the correct temperature for a perfectly baked pastry. An oven thermometer can be helpful.
KoolMore 38 in. Full-Size Single Deck Commercial Natural Gas Convection Oven 54,000 BTU in Stainless-Steel (KM-CCO54-NG)
$3651.89
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Restaurantware Hi Tek Half Size Convection Oven 1 Countertop Electric Oven - 1.5 Cu. Ft. 120V Stainless Steel Commercial Convection Oven 1600W 4 Racks Included
$1077.29
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Emeril Lagasse 26 QT Extra Large Air Fryer, Convection Toaster Oven with French Doors, Stainless Steel
$189.99
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Variations
- Gluten-Free: Simply substitute the oat flour with a gluten-free flour blend. Ensure that all your other ingredients are certified gluten-free for the best results.
- Vegan: Replace the butter with a plant-based butter and use flax or chia eggs instead of regular eggs. For the flax eggs, mix 2 tablespoons of flaxseed meal with 5 tablespoons of water and let it sit for 15 minutes to gel.
Faq
- Do I need to thaw the black currants before adding them to the batter?
No, you can add the black currants frozen. They will contribute moisture to the pastry as they bake.
- Can I use regular sugar instead of coconut sugar?
Yes, you can substitute coconut sugar with regular granulated sugar or another sugar of your choice.
- Why is my pastry too dense?
Be sure not to overmix the batter. Mix until ingredients are just combined to keep the texture light and fluffy.
- How do I know if the pastry is done?
Insert a toothpick into the center. If it comes out clean or with a few moist crumbs, the pastry is ready.
- Can I use fresh black currants instead of frozen?
Absolutely, but be mindful of the added moisture. You might need to adjust the baking time slightly.
- How can I add a different flavor twist to this recipe?
Consider adding a teaspoon of vanilla extract or a pinch of cinnamon for a unique flavor twist!