Ingredients

Dry Ingredients

250 grams (about 2 cups) all-purpose flour
200 grams (1 cup) granulated sugar
75 grams (1/3 cup) unsweetened cocoa powder
10 grams (2 teaspoons) baking powder
5 grams (1 teaspoon) baking soda
2 grams (1/2 teaspoon) salt
We recommend:
For all-purpose flour:
Prime Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
4.8
(9,312) Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4) $23.96 View details Prime Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
4.7
(15,802) Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2) $16.99 View details Prime best seller King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
4.7
(20,691) King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary $8.62 View details
For granulated sugar:
Prime best seller Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
4.8
(12,536) Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1 $5.27 View details Prime Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
4.8
(18,788) Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack) $3.74 $4.14 View details Prime C&H Pure Cane Granulated White Sugar, 25-Pound Bags
4.6
(205) C&H Pure Cane Granulated White Sugar, 25-Pound Bags $56.99 $49.98 View details
For unsweetened cocoa powder:
Prime Ghirardelli 100 Percent Unsweetened Premium Baking Cocoa, 8 Ounce (Pack of 6)
4.7
(11,668) Ghirardelli 100 Percent Unsweetened Premium Baking Cocoa, 8 Ounce (Pack of 6) $40.30 View details
For baking powder:
Prime Clabber Girl Double Acting Baking Powder, 8.1 Ounce
4.8
(10,144) Clabber Girl Double Acting Baking Powder, 8.1 Ounce $2.63 View details Prime 365 by Whole Foods Market, Baking Soda, 16 Ounce
4.7
(10,727) 365 by Whole Foods Market, Baking Soda, 16 Ounce $1.79 View details Prime best seller 365 by Whole Foods Market, Baking Powder Aluminum Free, 10 Ounce
4.8
(8,361) 365 by Whole Foods Market, Baking Powder Aluminum Free, 10 Ounce $3.29 View details
For baking soda:
Prime Earthborn Elements Baking Soda (2 Gallons) Sodium Bicarbonate, Cooking, Cleaning & Deodorizing
4.7
(2,612) Earthborn Elements Baking Soda (2 Gallons) Sodium Bicarbonate, Cooking, Cleaning & Deodorizing $59.99 View details Prime Arm & Hammer Baking Soda, 1 Pound (Pack of 12)
4.8
(15,909) Arm & Hammer Baking Soda, 1 Pound (Pack of 12) $17.88 View details Prime Everflow Organic Sodium Bicarbonate, Baking Soda, 50 lbs
4.3
(96) Everflow Organic Sodium Bicarbonate, Baking Soda, 50 lbs $69.99 View details

Wet Ingredients

120 grams (1/2 cup) unsalted butter, softened
250 grams (1 cup) buttermilk
2 large eggs
5 grams (1 teaspoon) vanilla extract
120 milliliters (1/2 cup) vegetable oil
We recommend:
For unsalted butter:
Prime Kevala Cashew Butter 7 Lbs Pail
4.5
(38) Kevala Cashew Butter 7 Lbs Pail $83.62 View details Prime best seller 4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces)
4.6
(17,685) 4th & Heart Original Grass-Fed Ghee, Clarified Butter, Keto, Pasture Raised, Lactose and Casein Free, Certified Paleo (9 Ounces) $11.49 View details Prime 4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces)
4.6
(10,062) 4th & Heart Himalayan Pink Salt Grass-Fed Ghee, Clarified Butter, Keto Pasture Raised, Non-GMO, Lactose and Casein Free, Certified Paleo (9 Ounces) $9.49 View details
For buttermilk:
Prime Hoosier Hill Farm Buttermilk Powder, 1LB (Pack of 1)
4.6
(10,575) Hoosier Hill Farm Buttermilk Powder, 1LB (Pack of 1) $14.99 View details Kodiak Cakes Protein Pancake Power Cakes, Flapjack and Waffle Baking Mix, Buttermilk, 20 Oz, (Pack of 6)
4.8
(3,631) Kodiak Cakes Protein Pancake Power Cakes, Flapjack and Waffle Baking Mix, Buttermilk, 20 Oz, (Pack of 6) $28.49 $34.32 View details
For vanilla extract:
Prime 50 Organic Madagascar Vanilla Beans. Whole Grade A Vanilla Pods for Vanilla Extract and Baking
4.7
(20,305) 50 Organic Madagascar Vanilla Beans. Whole Grade A Vanilla Pods for Vanilla Extract and Baking $39.99 View details Prime 50 Organic Grade A Madagascar Vanilla Beans. Certified USDA Organic for Extract and all things Vanilla by FITNCLEAN VANILLA. ~5" Bulk Fresh Bourbon NON-GMO Pods.
4.7
(8,265) 50 Organic Grade A Madagascar Vanilla Beans. Certified USDA Organic for Extract and all things Vanilla by FITNCLEAN VANILLA. ~5" Bulk Fresh Bourbon NON-GMO Pods. $37.99 View details Prime Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract for Baking and Cooking, 4 Ounce Bottle
4.8
(14,059) Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract for Baking and Cooking, 4 Ounce Bottle $19.95 View details
For vegetable oil:
Prime Amazon Brand - Happy Belly Canola Oil, 128 fl oz (Pack of 1)
4.7
(17,570) Amazon Brand - Happy Belly Canola Oil, 128 fl oz (Pack of 1) $10.99 $16.74 View details Prime Goya Foods Vegetable Oil, 16 Fl Oz (Pack of 24)
4.6
(33) Goya Foods Vegetable Oil, 16 Fl Oz (Pack of 24) $68.86 View details Prime Amazon Brand - Happy Belly Vegetable Soybean Oil, 128 fl oz (Pack of 1)
4.7
(26,340) Amazon Brand - Happy Belly Vegetable Soybean Oil, 128 fl oz (Pack of 1) $9.99 $18.21 View details

Instructions

Step 1

Prepare the Pan

Start by preheating your oven to 180 degrees Celsius (350 degrees Fahrenheit). Grease and flour two round 20 cm (8 inch) cake pans to prevent the cake from sticking. It's essential for easy removal and to maintain the shape.

Step 2

Mix Dry Ingredients

In a large mixing bowl, combine the all-purpose flour, granulated sugar, cocoa powder, baking powder, baking soda, and salt. Whisk them together until well blended to ensure even distribution of the leavening agents and cocoa.

Step 3

Combine Wet Ingredients

In another bowl, beat the softened butter until creamy and smooth. Add the buttermilk, eggs, vanilla extract, and vegetable oil, mixing until everything is combined and there's a uniform consistency.

Step 4

Combine Wet and Dry Ingredients

Gradually pour the wet mixture into the dry ingredients while stirring gently. Mix until just combined, being careful not to overmix, which ensures the cake remains tender.

Step 5

Bake the Cake

Divide the batter evenly between the prepared cake pans. Bake in the preheated oven for about 30-35 minutes, or until a toothpick inserted into the center comes out clean. This is crucial for achieving the perfect moist texture.

Step 6

Cool and Serve

Once baked, remove the cakes from the oven and let them cool in the pans for about 10 minutes. Transfer them to a wire rack to cool completely before frosting. This cooling step is essential to prevent the frosting from melting. Enjoy your gorgeous Velvet Cake!

Servings

When it comes to serving suggestions, the possibilities are endless! Imagine slicing this delectable cake and serving it with a dollop of whipped cream and fresh berries for a delightful twist. 🎂✨ Or, try a scoop of vanilla ice cream on the side for that perfect contrast of warm and cold. You could even drizzle a bit of chocolate sauce for an added touch of indulgence. If you're hosting a gathering, consider assembling a dessert platter featuring your cake along with cookies and pastry bites for an impressive display that will have everyone reaching for more!

For a cozy afternoon treat, pair a slice of your cake with a warm cup of tea or coffee. ☕️ The creaminess of the cake paired with the comforting warmth of your drink creates a truly delightful experience. Don't forget to garnish with some mint leaves or a sprinkle of powdered sugar for that extra flair. Your guests will be raving about this cake long after the last slice has disappeared!

Equipment

Baking Pan

Choose a round or square non-stick baking pan for easy release. Make sure to grease it lightly with butter or cooking spray to prevent sticking.

We recommend:
Prime CURTA 6 Pack Aluminum Sheet Pan, NSF Listed Full Size 26 x 18 inch Commercial Bakery Cake Bun Pan, Baking Tray
4.7
(99) CURTA 6 Pack Aluminum Sheet Pan, NSF Listed Full Size 26 x 18 inch Commercial Bakery Cake Bun Pan, Baking Tray $99.99 View details Prime best seller Wilton Non-Stick 6-Cavity Donut Baking Pans, 2-Count
4.8
(21,899) Wilton Non-Stick 6-Cavity Donut Baking Pans, 2-Count $17.98 $20.79 View details Prime best seller Amazon Basics Rectangular Baking Bread Loaf Pan, 9.5 x 5 Inch, Set of 2, Gray
4.8
(27,069) Amazon Basics Rectangular Baking Bread Loaf Pan, 9.5 x 5 Inch, Set of 2, Gray $13.49 View details
Mixing Bowls

Use medium to large mixing bowls to combine your ingredients thoroughly. Glass or metal bowls work best for even mixing.

We recommend:
Prime Umite Chef Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Nesting Storage Bowls, Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving (Khaki)
4.6
(27,811) Umite Chef Mixing Bowls with Airtight Lids, 6 piece Stainless Steel Metal Nesting Storage Bowls, Non-Slip Bottoms Size 7, 3.5, 2.5, 2.0,1.5, 1QT, Great for Mixing & Serving (Khaki) $32.28 $37.99 View details
Whisk or Electric Mixer

A good whisk for stirring by hand or an electric mixer to achieve that perfect airy consistency—use whichever you prefer!

We recommend:
Prime Stand Mixer, Kitchen in the box 3.2Qt Small Electric Food Mixer,6 Speeds Portable Lightweight Kitchen Mixer for Daily Use with Egg Whisk,Dough Hook,Flat Beater (Red)
4.4
(5,019) Stand Mixer, Kitchen in the box 3.2Qt Small Electric Food Mixer,6 Speeds Portable Lightweight Kitchen Mixer for Daily Use with Egg Whisk,Dough Hook,Flat Beater (Red) $79.99 View details
Cooling Rack

A cooling rack allows your cake to cool evenly, preventing it from getting soggy. It's a must-have in the baking toolkit!

We recommend:
Prime KITCHENATICS 4-Tier Stackable Cooling Racks for Baking, 100% Stainless Steel Wire Rack, Oven Safe Baking Rack, Oven Rack for Pizza, Cake, Bread, Cooling Rack for Cooking and Baking, Cookie Rack 15x10
4.7
(12,155) KITCHENATICS 4-Tier Stackable Cooling Racks for Baking, 100% Stainless Steel Wire Rack, Oven Safe Baking Rack, Oven Rack for Pizza, Cake, Bread, Cooling Rack for Cooking and Baking, Cookie Rack 15x10 $31.98 $45.98 View details Prime Ultra Cuisine Heavy Duty Cooling Rack for Cooking and Baking - 100% Stainless Steel Baking Rack & Wire Cooling Rack - Cookie Cooling Racks for Baking - Food Safe - Fits Half Sheet Pans - 11.5" x 16.5"
4.7
(14,959) Ultra Cuisine Heavy Duty Cooling Rack for Cooking and Baking - 100% Stainless Steel Baking Rack & Wire Cooling Rack - Cookie Cooling Racks for Baking - Food Safe - Fits Half Sheet Pans - 11.5" x 16.5" $21.99 $34.99 View details Prime Spring Chef Cooling Rack & Baking Rack - 100% Stainless Steel Cookie Cooling Racks, Wire Rack for Baking, Oven Safe 10 x 15 Inches Fits Jelly Roll Pan - Cooling Racks for Cooking and Baking, Set of 2
4.7
(9,167) Spring Chef Cooling Rack & Baking Rack - 100% Stainless Steel Cookie Cooling Racks, Wire Rack for Baking, Oven Safe 10 x 15 Inches Fits Jelly Roll Pan - Cooling Racks for Cooking and Baking, Set of 2 $24.99 View details

Variations

If you're looking to make this recipe gluten-free, simply use a gluten-free flour blend in place of regular flour. This way, everyone can enjoy the deliciousness without any dietary worries! 🌾✨

For a vegan version, you can substitute eggs with chia seeds or flaxseeds mixed with water, and use non-dairy milk along with plant-based butter for a creamy texture. This ensures you don’t miss out on the fluffy goodness while being mindful of your dietary choices! 🌱💚

Faq

  • What should I do if my cake doesn't rise properly?

    This can happen due to expired baking powder or baking soda. Always check the freshness before using. Also, make sure not to overmix the batter, as this can deflate the air bubbles.

  • How can I tell when my cake is done baking?

    Insert a toothpick into the center of the cake; if it comes out clean or with a few crumbs, it’s ready! Trust your senses and keep an eye on the baking time.

  • Can I add flavors or mix-ins to the cake batter?

    Absolutely! Feel free to customize your cake with flavors like vanilla, almond extract, or even add chocolate chips or nuts for extra texture.

  • What’s the best way to store leftovers?

    Wrap the cake tightly in plastic wrap or store it in an airtight container to keep it moist. It can be stored at room temperature for a few days or refrigerated for longer freshness.

  • I want a denser cake; how can I achieve that?

    To create a denser cake, you can use full-fat ingredients and avoid overwhipping the mixture. You might also try using a smaller pan to create a taller, denser texture.

  • Can I make this cake ahead of time?

    Yes! You can bake the cake a day in advance and store it properly. Just add your frosting or toppings before serving for the freshest flavor!

Nutrition facts

Moist and Creamy Velvet Cake Recipe
Recipe Yield:8 servings
Calories:Estimated calorie range per serving of the cake.
Calories (Min - Max):220 - 350
Total Fat:10g
Saturated Fat:5g
Protein:4g
Total Carbohydrate:32g
Total Sugars:18g