Ingredients
For the Cake Layers
Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
$5.27
View details
Prime
Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
$3.74
$4.14
View details
Prime
C&H Pure Cane Granulated White Sugar, 25-Pound Bags
$56.99
$49.98
View details
Wedderspoon Raw Premium Manuka Honey, KFactor 16, 17.6 Oz, Unpasteurized, Genuine New Zealand Honey, Traceable from Our Hives to Your Home
$34.36
$37.00
View details
Prime
Nate's Organic 100% Pure, Raw & Unfiltered Honey - USDA Certified Organic - 32oz. Squeeze Bottle
$16.97
View details
Prime
Manukora Raw Manuka Honey, MGO 50+, New Zealand Honey, Non-GMO, Traceable from Hive to Hand, Daily Wellness Support - 250g (8.82 Oz)
$13.24
View details
Judee’s Bulk Cream of Tartar 40 lb (5lb Pack of 8) - All Natural, Keto-Friendly, Gluten-Free & Nut-Free - Use for Baking as a Stabilizer, Cleaning and Crafting - Made in USA
$319.99
View details
Prime
Duncan Hines Whipped Cream Cheese Frosting, 14 oz
$1.92
View details
Prime
Hoosier Hill Farm Sour Cream Powder, 2LB (Pack of 1)
$29.99
View details
Diamond of California Finely Diced Walnuts, 10 oz, 12 Pack
$74.51
View details
Prime
Amazon Brand - Happy Belly California Walnuts Halves and Pieces, 16 ounce (Pack of 2)
$15.84
View details
Prime
best seller
Fisher Chef's Naturals Chopped Walnuts 1 lb, 100% California Unsalted Walnuts for Baking & Cooking, Snack Topping, Resealable Bag, Great with Yogurt & Cereal, Vegan Protein, Keto Snack, Gluten Free
$6.16
$6.94
View details
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
View details
Prime
Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
View details
Prime
best seller
King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
View details
For the Cream Filling
Wholesome Fair Trade Organic Powdered Sugar, Naturally Flavored Real Sugar, Non GMO & Gluten Free, 50 Pound (Pack of 1)
$106.95
View details
Prime
best seller
Lakanto Powdered Monk Fruit Sweetener with Erythritol - Powdered Sugar Substitute, Zero Calorie, Keto Diet Friendly, Zero Net Carbs, Baking, Extract, Sugar Replacement (Powdered - 1 lb)
$11.90
View details
Prime
Swerve Sweetener Powder, Confectioners, 12 oz
$6.98
View details
Judee’s Bulk Cream of Tartar 40 lb (5lb Pack of 8) - All Natural, Keto-Friendly, Gluten-Free & Nut-Free - Use for Baking as a Stabilizer, Cleaning and Crafting - Made in USA
$319.99
View details
Prime
Duncan Hines Whipped Cream Cheese Frosting, 14 oz
$1.92
View details
Prime
Hoosier Hill Farm Sour Cream Powder, 2LB (Pack of 1)
$29.99
View details
FGO Organic Ceylon Cinnamon Powder, 100% Raw from Sri Lanka, 16oz, Packaging May Vary (Pack of 1)
$19.99
View details
Prime
Unpretentious Ground Cassia Cinnamon, 1 Gallon, Baking & Cooking
$45.99
View details
Prime
Amazon Brand - Happy Belly Cinnamon, Ground, 15 ounce (Pack of 1)
$9.02
$10.31
View details
Diamond of California Finely Diced Walnuts, 10 oz, 12 Pack
$74.51
View details
Prime
Amazon Brand - Happy Belly California Walnuts Halves and Pieces, 16 ounce (Pack of 2)
$15.84
View details
Prime
best seller
Fisher Chef's Naturals Chopped Walnuts 1 lb, 100% California Unsalted Walnuts for Baking & Cooking, Snack Topping, Resealable Bag, Great with Yogurt & Cereal, Vegan Protein, Keto Snack, Gluten Free
$6.16
$6.94
View details
For the Decoration
Instructions
Step 1
In a large mixing bowl, beat the eggs with the sugar until fluffy. Stir in the honey and sour cream along with the baking soda. Mix until well combined.
Slowly add the remaining ingredients: chopped walnuts and flour, until a smooth batter forms.
Divide the batter into three equal portions.
Step 2
Roll out each portion of dough to fit a 42x36 cm baking tray. Preheat your oven to 350°F (175°C). Bake each layer for about 7-8 minutes or until golden brown. Keep an eye on them to ensure they don’t over-bake.
Step 3
In a separate bowl, whip the heavy cream and powdered sugar until stiff peaks form.
Gradually fold in the sour cream, followed by the chopped walnuts, vanilla sugar, and cinnamon. Mix gently until well combined.
Step 4
Once the layers have cooled, start to stack them by spreading a generous amount of cream filling between each layer. Decorate the top with more cream and sprinkle with chopped walnuts and chocolate shavings as desired.
Feel free to let your creativity shine by decorating as shown in videos or using your own style!
Step 5
Once assembled, allow your cake to chill in the fridge for a little while to set. Slice and serve your delicious Kutuzov Cake at your next gathering or special occasion.
Can’t wait to hear your feedback on this wonderful family recipe! ❤️❤️❤️
Servings
Serve your Kutuzov Cake with a side of fresh fruit or a scoop of vanilla ice cream to elevate the experience! 🍓🍦 The rich flavors of the cake truly shine when balanced with something refreshing. You could also dust the top with powdered sugar or even drizzle a bit of melted chocolate for an extra touch of elegance. 🍫✨
For gatherings, consider pairing slices with freshly brewed coffee or tea to create an inviting atmosphere. This cake is perfect for birthdays, family get-togethers, or even just a cozy afternoon snack. Don't forget to share your thoughts in the comments after trying this delightful recipe! ❤️
Equipment
Preheat your oven properly for even baking. A temperature around 180°C (350°F) is ideal for baking the layers.
KoolMore 38 in. Full-Size Single Deck Commercial Natural Gas Convection Oven 54,000 BTU in Stainless-Steel (KM-CCO54-NG)
$3651.89
View details
Prime
Restaurantware Hi Tek Half Size Convection Oven 1 Countertop Electric Oven - 1.5 Cu. Ft. 120V Stainless Steel Commercial Convection Oven 1600W 4 Racks Included
$1077.29
View details
Prime
Emeril Lagasse 26 QT Extra Large Air Fryer, Convection Toaster Oven with French Doors, Stainless Steel
$189.99
View details
Make sure to line it with parchment paper for easy removal of the cake layers after baking.
Use a large mixing bowl for combining the ingredients. A separate bowl works well for whipping the cream.
This will simplify the process of whipping cream and mixing batter. If you don’t have one, a whisk will do, but it will take longer.
KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer K45SS, Onyx Black
$279.99
$329.99
View details
Commercial Stand Mixer, 15Qt Heavy Duty Electric Food Mixer, Commercial Mixer 600W with 3 Speeds Adjustable 130/233/415RPM, Stainless Steel Bowl, Dough Hook Whisk Beater Perfect for Bakery Pizzeria
$579.99
View details
Prime
Hamilton Beach Electric Stand Mixer, 4 Quarts, Dough Hook, Flat Beater Attachments, Splash Guard 7 Speeds with Whisk, Silver
$95.99
$119.99
View details
Variations
If you're looking to customize your Kutuzov Cake, here are some fun variations to consider:
Gluten-Free: Substitute all-purpose flour with a gluten-free flour blend. Be sure to check that all your other ingredients, like baking powder and vanilla, are also gluten-free. 🥳
Vegan: Replace eggs with flaxseed meal (1 tablespoon of flaxseed mixed with 3 tablespoons of water per egg) and use a plant-based sour cream alternative. You can also use coconut cream for the frosting! 🌱🥥
These twists maintain the integrity of the cake while catering to different dietary needs. Enjoy!
Faq
- What do I do if my cake layers are too thick?
If your layers are thicker than expected, try rolling them out evenly before baking. If they’re not baked evenly, simply trim them after they cool!
- Can I make the frosting ahead of time?
Yes! You can prepare the frosting and store it in the refrigerator for up to 2 days. Just give it a quick stir before using.
- What can I use instead of walnuts?
You can replace walnuts with pecans or even use almond flour for a nut-free option that still adds great texture!
- How do I store the cake properly?
Keep the cake in an airtight container in the refrigerator for up to a week. Allow it to sit at room temperature for 30 minutes before serving for the best flavor.
- What can I do if my cream doesn’t whip up?
Ensure your heavy cream is very cold and that your mixing bowl is chilled. This will help achieve the best whipping results.
- How can I prevent my cake from drying out?
Be careful not to overbake the layers; they should remain moist. Also, consider brushing the layers with a simple syrup before frosting.