Ingredients

Instructions

Step 1

Preparation of Tortilla Envelopes

Start by cutting each tortilla in half. In the center of each half, add a mixture of cream cheese, finely chopped turkey ham, and canned corn. Top with a bit of mozzarella cheese.

Next, fold the tortillas as shown in the video, wet the edges slightly with water, and press them closed.

Then, dip the envelopes first in beaten egg and then in crushed cornflakes (blend them beforehand). Cook in the GrandChef on the 'air crisp' setting for 10 minutes.

Step 2

Making the Cheese Khachapuri

For the khachapuri, combine cottage cheese, 1 egg, and rice flour in a bowl. Adjust the rice flour if necessary, to keep the dough from being too runny.

Form the mixture into small boat shapes and place them in the GrandChef. Bake for 5 minutes.

After the initial baking, top with cheese and allow it to melt. Finally, add an egg yolk on top and bake for an additional 2 minutes on the baking setting.

Step 3

Preparation of Healthy Sandwiches

In a bowl, mix together cottage cheese, 1 egg, and herbs of your choice. Spread this mixture generously on slices of gluten-free bread.

Top the sandwiches with your choice of cheese and place them in the GrandChef to bake for 7 minutes on the baking setting.

Servings

These delightful dishes are not only quick to prepare but also perfect for sharing! Think about serving them in a beautiful arrangement at your next brunch or family gathering. 🌼✨

Try pairing these with your favorite fresh fruit, such as sliced strawberries or a refreshing fruit salad, for that vibrant pop of color! 🍓🍉

For a touch of color and crunch, sprinkle freshly chopped herbs like parsley or cilantro over your plates. Your guests will appreciate the added freshness and delicious aroma! 🌿

Don't forget to set up a fun dipping station with salsa or a light yogurt dip for extra flavor! It gives that communal feel and will definitely impress your loved ones. 🍽️🤗

Variations

If you're looking for gluten-free and vegan options, you’re in luck! 🌟

To make these recipes gluten-free, substitute regular tortillas and bread with gluten-free versions. Also, you can use almond or coconut flour instead of rice flour in the mini khachapuri for a delightful twist. 🥬

For the vegan versions, swap out the cheese and eggs with plant-based alternatives. Silken tofu can work wonders in place of egg for binding and extra creaminess. Enjoy the taste without compromising your dietary choices! 🌱🥑

Faq

  • What can I use instead of cheese for a dairy-free option?

    You can try using nutritional yeast, cashew cheese, or vegan cheese spreads which melt beautifully in these recipes!

  • Can I prepare the filling in advance?

    Absolutely! You can prepare the fillings a day ahead and store them in the fridge. Just assemble and cook when you’re ready!

  • How can I ensure my dough has the right consistency?

    Start with the recommended amount of flour and gradually add more until the dough is slightly sticky yet manageable. Always mix thoroughly!

  • Is it possible to freeze these dishes?

    Yes! You can freeze the assembled items before cooking. Just remember to thaw them completely before cooking to ensure even cooking.

  • What if I don’t have a Grandchef? Is there an alternative cooking method?

    You can consider using a conventional oven or frying pan, but cooking times may vary. Keep an eye on them to avoid overcooking!

  • How can I add extra flavor to my sandwiches?

    Add herbs and spices such as garlic powder, paprika, or fresh herbs to the filling for an extra oomph of flavor!

Nutrition facts

Quick and Healthy Breakfast Recipes for Everyone
Recipe Yield:6 servings
Calories:Approximately 150 to 300 calories per serving, depending on portion sizes and ingredients used.
Calories (Min - Max):150 - 300
Total Fat:8g
Saturated Fat:3g
Protein:10g
Total Carbohydrate:20g
Total Sugars:2g