Ingredients
Ingredients for Honey Iced Latte



Instructions
Step 1
Start by brewing your coffee. Use strong coffee for the best flavor. Let it cool slightly before mixing with the other ingredients.
Step 2
In a separate bowl, combine the honey with boiling water. Stir until the honey completely dissolves into the water.
Step 3
Once the coffee has cooled and the honey is dissolved, mix them together in a glass. Stir well to ensure an even distribution of flavors.
Step 4
Pour the mixture over ice for a refreshing drink. You can garnish with a drizzle of honey on top or a sprinkle of cinnamon, if desired.
Servings
Equipment
Choose a medium-sized bowl to combine your ingredients smoothly.



A whisk is great for blending, but a regular spoon will work too!
Make sure to have a set handy for accurate measurements of coffee, honey, and water.


Your favorite glass will add a touch of style to your iced latte!
Variations
Faq
- What kind of coffee should I use for this recipe?
You can use any coffee you like! Brewed espresso works wonderfully, but strong brewed coffee is also great.
- Can I make this drink ahead of time?
Absolutely! You can prepare the coffee and honey mixture in advance and simply add ice and water when you're ready to enjoy it.
- How can I enhance the flavor of my iced latte?
Consider adding a splash of vanilla extract or some whipped cream on top for a delightful twist!
- What's the best way to store the leftover coffee?
If you have any leftover coffee, simply store it in the fridge in a sealed container for up to 3 days.
- Why is my iced latte separating?
Separation can occur if the coffee and honey haven’t blended well. Make sure to mix thoroughly before serving.
- Can I use dairy milk instead of water?
Of course! Using dairy or a non-dairy milk alternative will give your iced latte a creamier texture.