Video Authentic Italian Spaghetti with Chicory and Pecorino

Discover the joys of this mouthwatering recipe featuring spaghetti and chicory. Start by cooking your spaghetti until al dente, while sautéing chicory in olive oil until tender. Add salt and black pepper for flavor. Combine the spaghetti with the chicory, then toss in grated Pecorino cheese for a delicious finish. Serve warm, topped with extra cheese and pepper. It’s a delightful dish that captures the essence of Italian cooking.