
Video Baked Pumpkin with Gorgonzola and Honey
Discover the joys of this mouthwatering recipe featuring roasted pumpkin, creamy Gorgonzola cheese, and a drizzle of sweet honey. Perfect as an appetizer or side dish, it's sure to impress your guests!
Check Full RecipeIngredients
Ingredients for Baked Pumpkin
1 medium pumpkin (about 1.5 kg or 3.3 pounds)
150 grams Gorgonzola cheese (about 5.3 ounces)
60 ml honey (about 1/4 cup)
Olive oil for drizzling
Salt to taste
We recommend:
For honey:
Prime
Wedderspoon Raw Premium Manuka Honey, KFactor 16, 17.6 Oz, Unpasteurized, Genuine New Zealand Honey, Traceable from Our Hives to Your Home
$34.36
$37.00
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Prime
Nate's Organic 100% Pure, Raw & Unfiltered Honey - USDA Certified Organic - 32oz. Squeeze Bottle
$16.97
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Prime
Manukora Raw Manuka Honey, MGO 50+, New Zealand Honey, Non-GMO, Traceable from Hive to Hand, Daily Wellness Support - 250g (8.82 Oz)
$13.24
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For olive oil:
Prime
Pompeian Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades, 68 FL. OZ.
$25.23
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Prime
Colavita All Natural Roasted Garlic Extra Virgin Olive Oil 32oz Plastic
$29.74
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Prime
best seller
Pompeian Smooth Extra Virgin Olive Oil, First Cold Pressed, Mild and Delicate Flavor, Perfect for Sauteing & Stir-Frying, Naturally Gluten Free, Non-Allergenic, Non-GMO, 32 Fl Oz
$14.58
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