Video Berry Gelatin Dessert with Juice and Fun Shapes

Give this tasty recipe a go! Start with any juice and gelatin powder for a delightful berry gelatin. For a fun touch, add food-grade dye and use berry-shaped molds. Begin by soaking the gelatin in juice until it expands. Heat the remaining juice until it shows the first signs of boiling, then mix in the soaked gelatin until dissolved. Pour the mixture into your molds and refrigerate for a quick set, followed by a brief freeze. Once firm, gently remove the gelatin from the molds. Serve your colorful gelatin berries on a cake or enjoy them alone.