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Video Blue Cheese and Honey Pears Delight
Check out this delicious recipe featuring pears, blue cheese, pistachios, and honey. Start by preheating your oven. Slice the pears in half and remove the cores to create a cavity for the stuffing. Next, cut the blue cheese into small cubes and finely chop the pistachios. Mix them together for a flavorful filling. Place the pear halves on a baking tray and fill each cavity with the blue cheese and pistachio mixture. Drizzle generously with honey. Bake for 15-20 minutes until you see a beautiful caramelized color. Let the pears cool slightly before serving. Enjoy your tasty creation!
Check Full RecipeIngredients
Main Ingredients
2 large ripe pears
100 grams (3.5 ounces) blue cheese
50 grams (1.75 ounces) pistachios
3 tablespoons honey
We recommend:
For ripe pears:
For blue cheese:
Prime
English Cheese Blue Stilton - 1 lb / 454 g - OVERNIGHT GUARANTEED
$64.90
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Prime
Lorann Oils Blueberry Bakery Emulsion: Realistic Blueberry Flavor, Perfect for Elevating Berry Notes in Baked Goods, Gluten-Free, Keto-Friendly, Blueberry Extract Substitute Essential for Your Kitchen
$7.30
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For honey:
Prime
Wedderspoon Raw Premium Manuka Honey, KFactor 16, 17.6 Oz, Unpasteurized, Genuine New Zealand Honey, Traceable from Our Hives to Your Home
$34.36
$37.00
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Prime
Nate's Organic 100% Pure, Raw & Unfiltered Honey - USDA Certified Organic - 32oz. Squeeze Bottle
$16.97
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Prime
Manukora Raw Manuka Honey, MGO 50+, New Zealand Honey, Non-GMO, Traceable from Hive to Hand, Daily Wellness Support - 250g (8.82 Oz)
$13.24
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