Video Chocolate Peanut Butter Cookies Recipe
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Video Chocolate Peanut Butter Cookies Recipe

Check out this delicious recipe for scrumptious cookies! Start by creaming room temperature butter, then mix in peanut butter, brown sugar, white sugar, salt, and baking soda until fluffy. Beat in a large egg, and gradually stir in all-purpose flour along with chopped chocolate or chocolate chips for that delightful texture. Chill the dough to make it easier to handle. Preheat your oven and line a baking sheet with parchment paper. Roll the dough into balls, bake them until soft, and let them cool on a wire rack. You'll end up with chewy, chocolatey cookies that are simply irresistible!

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Ingredients

Cookie Dough Ingredients

Butter (room temperature) - 110 grams (0.25 pound)
Peanut butter - 100 grams (0.22 pound)
Brown sugar - 90 grams (0.20 pound)
White sugar - 80 grams (0.18 pound)
Salt - 2 grams (0.004 pound)
Baking soda - 2 grams (0.004 pound)
Egg - 1 large
All-purpose flour - 160 grams (1.17 cup) or 145 grams (1 cup) if peanut butter is thick
Chopped chocolate or chocolate chips - 70-80 grams (0.15-0.18 pound)
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