
Video Classic Cookies with Dulce de Leche Filling
Explore this delectable recipe by combining butter, eggs, and sugar. Mix in dry ingredients for a perfect dough. Bake, fill with dulce de leche, and coat with coconut.
Check Full RecipeIngredients
Dough
Butter - 120 grams (0.5 pound)
Eggs - 2 pieces
Sugar - 50 grams (0.5 cup)
Vanilla Sugar - 8 grams (0.5 tablespoon)
Milk - 30 milliliters (1 ounce)
Salt - a pinch
Cornstarch - 120 grams (1 cup)
Baking Powder - 6 grams (1 teaspoon)
Flour - 200 grams (1.5 cups)
We recommend:
For butter:
For granulated sugar:
Prime
best seller
Sugar In The Raw Granulated Turbinado Cane Sugar Cubes, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Vegan, Gluten-Free, Non-GMO,Pack of 1
$5.27
View details
Prime
Sugar In The Raw Granulated Turbinado Cane Sugar, No Added Flavors or erythritol, Pure Natural Sweetener, Hot & Cold Drinks, Coffee, Baking, Vegan, Gluten-Free, Non-GMO, Bulk Sugar, 2lb Bag (1-Pack)
$3.74
$4.14
View details
Prime
C&H Pure Cane Granulated White Sugar, 25-Pound Bags
$56.99
$49.98
View details



For vanilla sugar:
For milk:
For cornstarch:
For baking powder:
For all-purpose flour:
Prime
Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
View details
Prime
Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
View details
Prime
best seller
King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
View details



Filling
Cooked Sweetened Condensed Milk - 1 can
Coconut Flakes - for decoration
We recommend:
For dulce de leche: