Video Classic Mango Cheesecake Recipe for Dessert Lovers
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Video Classic Mango Cheesecake Recipe for Dessert Lovers

Check out this delicious recipe for a classic mango cheesecake! Start with a crust made from digestive biscuits and unsalted butter. For the creamy filling, combine cream cheese, powdered sugar, heavy cream, cornstarch, egg yolk, and eggs. After baking, let it cool, chill overnight, and finish with fresh mango and lime zest on top. Your decadent dessert is ready to impress!

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Ingredients

Cheesecake Filling Ingredients

800 grams cream cheese (about 1.8 pounds)
120 grams powdered sugar (about 0.3 pounds)
100 grams heavy cream (about 0.2 pounds)
15 grams cornstarch (about 0.5 ounces)
1 egg yolk
2 large eggs
1 vanilla pod
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