Video Collecting Our Suitcases for Holiday Baking
yummy_maker__ yummy_maker__

Video Collecting Our Suitcases for Holiday Baking

Discover the joys of this mouthwatering recipe for a delightful cake! Start by preheating your oven to 180 degrees Celsius. In a large bowl, mix all-purpose flour, baking powder, and salt. In another bowl, cream together unsalted butter and sugar until it’s light and fluffy. Then, add three large eggs one at a time, mixing after each, followed by a splash of vanilla extract. Gradually incorporate the dry ingredients until combined. Pour the batter into a greased pan and bake until golden. Once cooled, whip up some cream to spread on top, and adorn with chocolate shavings and fresh berries for that perfect finish. Slice it up and serve your cake on a lovely platter. It’s the ideal treat for any occasion, bringing sweetness and joy to family and friends.

Check Full Recipe

Ingredients

Ingredients for the Cake

200 grams (7 ounces) all-purpose flour
150 grams (5 ounces) sugar
100 grams (3.5 ounces) unsalted butter
3 large eggs
1 teaspoon vanilla extract
2 teaspoons baking powder
1 pinch of salt
We recommend: