Video Cozy Pumpkin Cinnamon Rolls Recipe for Fall

Explore this delectable recipe for pumpkin cinnamon rolls. Start with all-purpose flour, granulated sugar, and active dry yeast for the dough, then add warm milk, salt, an egg, and melted butter. Let the dough rise until doubled. For the filling, mix pumpkin puree, brown sugar, ground cinnamon, nutmeg, and chopped walnuts. Roll out the dough, spread the filling, and slice into pieces before letting them rise again. Bake until golden brown, then cool slightly. For a creamy crown, whip together cream cheese, powdered sugar, softened butter, and vanilla. Spread the frosting on the warm rolls and enjoy this delightful treat with your favorite beverage.