Video Creamy Apple Pie with Easy Custard Filling
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Video Creamy Apple Pie with Easy Custard Filling

Whip up this fantastic recipe with flour, butter, apples, and vanilla. Mix, assemble, bake, and enjoy a delightful pie.

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Ingredients

For the Dough:

Flour - 230 grams (1.5 cups)
Butter - 120 grams (0.5 pound)
Sour cream (or thick natural yogurt) - 150 grams (0.5 cup)
Baking powder - 1.5 teaspoons
We recommend:

For the Filling:

Apples - 3 large
Sour cream (or thick natural yogurt) - 250 grams (1 cup)
Sugar - 220 grams (1 cup)
Eggs - 2
Flour - 3 tablespoons
Vanilla - a pinch
We recommend: