Video Creamy Cheesecake with Caramelized Bananas Recipe

Discover the joys of this mouthwatering recipe for a delicious cheesecake topped with caramelized bananas! First, we’ll create a crust using honey biscuit cookies and heavy cream, perfect for that crumbly texture. After crushing the cookies, combine them with the cream and press the mixture into a cake pan. While the crust chills, let’s caramelize our bananas! Slice up some ripe bananas and fry them in unsalted butter with a sprinkle of granulated sugar until they’re golden and caramelized. Now, it’s time for the filling. Blend those beautifully caramelized bananas with eggs, cream cheese, sugar, and more heavy cream until smooth. Pour this luscious mixture over the chilled crust and bake it to get that perfect set. Once it’s out of the oven, allow it to cool down, then chill it in the fridge. Slice it up and enjoy the creamy goodness topped with sweet caramelized bananas!