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Video Creamy Matcha Cheesecake: No Crust Needed for This Easy Dessert
Check out this delicious recipe for a green matcha cheesecake. Combine matcha tea, cream cheese, sugar, and eggs. Mix thoroughly, bake, then cool. The result is a creamy, slightly bitter green tea taste that matcha lovers adore. Top with whipped cream for an indulgent treat. Just look at that beautiful creamy center!
Check Full RecipeIngredients
For the Cheesecake
500 grams (1 pound) cream cheese
200 grams (1 cup) sugar
3 large eggs
200 grams (1 cup) sour cream
2 tablespoons matcha powder
1 teaspoon vanilla extract
We recommend:
For cream cheese:
Prime
Daiya Dairy Free Gluten Free Chocolate Vegan Frozen Cheesecake, 14.1 Ounce (Pack of 8)
$107.26
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Betty Crocker Favorites Super Moist Chocolate Fudge Cake Mix, 13.25 oz (Pack of 12)
$23.04
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LorAnn Lemon Bakery Emulsion, 4 ounce bottle (Pack of 2)
$16.98
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For sour cream:
Prime
Judee’s Bulk Cream of Tartar 40 lb (5lb Pack of 8) - All Natural, Keto-Friendly, Gluten-Free & Nut-Free - Use for Baking as a Stabilizer, Cleaning and Crafting - Made in USA
$319.99
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Prime
Duncan Hines Whipped Cream Cheese Frosting, 14 oz
$1.92
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Prime
Hoosier Hill Farm Sour Cream Powder, 2LB (Pack of 1)
$29.99
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For matcha powder:
Prime
MATCHA DNA Certified Organic Matcha Green Tea Powder (16 oz TIN CAN)
$29.99
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best seller
Jade Leaf Matcha - Organic Culinary Grade - Premium Second Harvest - Authentic Japanese Origin (3.53 Ounce Pouch)
$22.50
$24.95
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Prime
Ito En Matcha Green Tea, Sweet Powder, 17.5 Ounce (Pack of 1), Sweetened Green Tea Powder
$24.61
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For vanilla extract:
Prime
50 Organic Madagascar Vanilla Beans. Whole Grade A Vanilla Pods for Vanilla Extract and Baking
$39.99
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Prime
50 Organic Grade A Madagascar Vanilla Beans. Certified USDA Organic for Extract and all things Vanilla by FITNCLEAN VANILLA. ~5" Bulk Fresh Bourbon NON-GMO Pods.
$37.99
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Prime
Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract for Baking and Cooking, 4 Ounce Bottle
$19.95
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