
Video Delectable Nut Bars with Creamy White Filling
Discover the joys of this mouthwatering recipe that combines delightful flavors! Start with a base made from sugar, salt, all-purpose flour, and cold unsalted butter. Bake it until golden, then prepare a creamy layer of sweetened condensed milk and white chocolate. Mix in your choice of mixed nuts, dried fruits, or candies, and fold it into the melted chocolate. After chilling, cut into tempting squares or bars. Enjoy each bite of this delicious treat!
Check Full RecipeIngredients
Base Ingredients
50 grams (1.75 ounces) sugar
pinch of salt
80 grams (2.8 ounces) all-purpose flour
50 grams (1.75 ounces) cold unsalted butter
We recommend:
For all-purpose flour:
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Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 Ounce (Pack of 4)
$23.96
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Antimo Caputo Chefs Flour - Italian Double Zero 00 - Soft Wheat for Pizza Dough, Bread, & Pasta, 2.2 Lb (Pack of 2)
$16.99
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King Arthur, Measure for Measure Flour, Certified Gluten-Free, Non-GMO Project Verified, Certified Kosher, 3 Pounds, Packaging May Vary
$8.62
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White Layer Ingredients
180 grams (6.3 ounces) sweetened condensed milk
180 grams (6.3 ounces) white chocolate
We recommend:
For sweetened condensed milk:
For white chocolate:
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Ghirardelli Sweet Ground White Chocolate Flavor Powder, 3.12 lbs.
$19.99
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Ghirardelli Sweet Ground White Chocolate Flavored Beverage Mix, 10-Pound Package
$54.70
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M&M’S White Milk Chocolate Candy, 2lbs Resealable Pack for Candy Bars, Wedding Receptions, Graduations, Birthday Parties, Easter, Dessert Tables & DIY Party Favors
$39.99
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Filling Ingredients
200 grams (7 ounces) mixed nuts, dried fruits, or candies (e.g., peanuts, cashews, walnuts)