Video Delicious Asian Cheesecake with Matcha and Passion Fruit
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Video Delicious Asian Cheesecake with Matcha and Passion Fruit

Explore this delectable recipe, starting with a graham cracker crust topped with a creamy filling of cream cheese, sugar, heavy cream, eggs, matcha, and passion fruit. Serve it with fresh passion fruit and whipped cream.

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Ingredients

Cheesecake Filling

400 grams cream cheese, softened (about 14 ounces)
200 grams sugar (about 7 ounces)
200 milliliters heavy cream (about 0.85 cups)
2 large eggs (or egg substitutes for egg free)
2 tablespoons matcha powder
100 milliliters passion fruit puree (about 0.4 cups)
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