Video Delicious Banana Cake Recipe for Weekend Mornings

Check out this delicious recipe for a delightful banana cake! Begin with four ripe bananas—two you'll mash until smooth to bring out the natural sweetness, while the other two will be sliced for later. In a large bowl, mix together the mashed bananas, two eggs, and melted unsalted butter for a rich base. In a separate bowl, whisk granulated sugar, all-purpose flour, and baking powder to ensure even distribution. Gradually fold this dry mix into your wet ingredients without overmixing to keep the cake light and fluffy. Now, add the sliced bananas for extra bursts of flavor! Preheat your oven and grease your cake pan to prevent sticking. Pour the batter into the pan and add those lovely banana slices on top for a decorative touch. Bake until golden and a toothpick comes out clean, filling your kitchen with an irresistible aroma. This banana cake is incredibly moist, perfect warm or cooled, and can be served plain or with whipped cream.